Timakula adyo kuchokera ku mababu

Adyo. Chikhalidwe ichi chimakhala m'mabedi pafupifupi onse m'munda. Inde mungatero! Pali mavitamini ambiri mu adyo, ndikofunikira kuti mchere uchere, ndipo mbale zambiri popanda izo sizingakhale ndi chidwi chawo. Koma kodi tonse tikudziwa za adyo?

Kodi pali kusiyana kotani pakati pa adyo komanso nyengo ya masika?

Garlic ndi nyengo yozizira ndi masika. Poyang'ana koyamba, onse awiri ali ndi mawonekedwe ofanana: mutu, mizu, tsinde, masamba ... Koma zoona zake, kusiyanako ndikofunikira. Mitundu yozizira imakhala ndi mzere umodzi wamaso akulu, ndi mitundu yamasika yamizere ingapo, koma yaying'ono. Zimaonanso zingabzalidwe mu nthawi yophukira ndipo, moyenera, mu kugwa (ndikubzala kasupe, ilibe nthawi yogawanika m'mano), kasupe wobzalidwa yekha mchaka ndikupatsa mbewu chaka chomwecho. Garlic yozizira amakhala wowuma kwambiri, masika amasungidwa bwino. Ngati mutenga bulb ya adyo yozizira kukhala zovala, mupeza kuti mkati mwake muli mbali yotsalira ya muvi (mtundu woterowo) mozungulira momwe adyo amakhalira, koma adyo wamasika alibe mtengo wotere, popeza suwombera.

Mabomba, kapena mababu a mlengalenga. © Jeremy Gulitsa

Chifukwa chiyani adyo wozizira ayenera kuwombera?

Kodi adyo wachisanu chimakhala chiyani? Ndipo kuti mukhale ndi mbeu yambiri yoti iberekane, chifukwa ndi ma clove a 4-10 okha omwe amapangidwa mu babu ake, ndipo izi sizachidziwikire kuti zingachokere pobzala komanso patebulo, koma babu (ma bulb air) pa imodzi muvi unagonekedwa nthawi yomweyo kuchokera 20 mpaka 100 zidutswa. Kuphatikiza apo, kupangidwa kwa mababu amlengalenga kumathandizira kuti amasungidwe a adyo, kumakupatsani mwayi wobzala wabwino, kukulira kwathunthu komanso kosagwirizana ndi matenda ndi tizilombo toononga.

Chifukwa chiyani kukula adyo?

Tsoka ilo, wamaluwa ambiri amateur samanyalanyaza njira yofalitsira adyo yachisanu pogwiritsa ntchito mababu, koma osachita. Chikhalidwechi chimazirala pazaka zambiri, motero ayenera kuchikonzedwanso osachepera zaka zisanu, ndipo makamaka zaka zitatu. Ndipo pamenepa palibe chabwinoko kuposa mbewu yokhazikitsidwa pabedi lamtundu womwe mumaikonda.

Bulu la adyo ndi babu. © australiangarlic

Kodi amakula mababu?

Kukula adyo kuchokera ku mababu kupita ku babu ochulukirapo nthawi zambiri kumatenga zaka ziwiri. Komabe, pali zochitika zina pomwe, mchaka choyamba, kufesa kumapanga babu lalikulu kwambiri la mano anyezi, okonzekera kugwiritsidwa ntchito. Pankhani ya kakomedwe ndi zinthu zomwe zimapezeka m'zakudya, sizikhala zocheperapo kwa chaka chimodzi, koma ngati cholinga ndichowongolera, ndibwino kuti mukhale oleza mtima ndikukula bwino chifukwa chodzala zipatso kuchokera ku adyo wam'mlengalenga, ndipo kuchokera pamenepo mulimire mbewu patebulo.

Pali njira ziwiri zokulitsira mbeu. Choyamba ndi kubzala mababu nthawi yozizira. Komabe, munthawi ya chisanu, kutayika kwa adyo yaying'ono kumachitika, makamaka chifukwa cha nyengo yozizira, mwina chifukwa chodzikankhira pansi ndi dothi lozizira. Chifukwa chake, njira yotsika mtengo ndi njira yachiwiri - kubzala kwa masika.

Mababu a adyo obzala m'bokosi. © patrick

Kusunga mbewu mpaka kuphukira, mababu amlengalenga amadzaza nyuzipepala komanso kubisidwa pamalo owuma, amdima, ndipo kumatentha mpaka +18 mpaka + 20 ° С. Koma kale mwezi ndi theka asanabzalire (kuzungulira mwezi wa February) amazisamutsa m'chipinda chapansi pa nyumba kapena firiji, kapena kuziyika mu thumba la nsalu ndikuzigwetsa m'chipale chofewa kuti athe kupirira nayo kwakanthawi kwakutentha kwa 0 mpaka + 4 ° С. Izi zimapatsa mababu mwayi wopanga nthawi yopendekera, yomwe imapereka kusasitsa kwa minofu kuti imere ndipo imapatsa chilimbikitso kumayambiriro kwa nyengo yakukula. Kenako adyo amauma, kupukusa ndi kupha tizilombo toyambitsa matenda mu njira yopepuka ya manganese, ndipo zitatha izi zibzalidwe pamabedi, mpaka akuya masentimita atatu, ndi mtunda wa 3 cm kuchokera kwa wina ndi mnzake, ndikupanga mizere mainchesi 15 15. Mbewuzo zikaikidwa mabowo, kumtunda kwa mabedi kosunthidwa mosamala ndikutchinga ndi mulch. Izi zimathandizira kumamatira mbeu m'nthaka, yomwe imakwiyitsa mbande yabwino, ndikukulolani kuti mukhale chinyezi m'nthaka, chomwe ndichofunikira kwambiri kumera.

Tiyenera kukumbukira kuti adyo sangabzalidwe malo omwewo kwa zaka zingapo motsatizana, chifukwa izi zimathandizira kuti matenda azikwanira, ndipo sayenera kuyikidwa pazomwe zimayambitsa zomwe zimakhudza mbewuyo (pambuyo anyezi, nkhaka, kaloti), koma bwino ikani tomato, nandolo, yoyera yoyambirira kapena kolifulawa.

Kodi kunyamula mababu akuluakulu?

Nthawi yosonkhanitsa mababu akuluakulu imabwera kumayambiriro kwa Ogasiti. Chizindikiro choonekeratu kuti mawuwo ndi masamba achikasu a adyo. Komabe, musamadikire kuti masamba awume kwathunthu, chifukwa ngati gawo lakulengalo litamwalira, zotsalazo ndizovuta kupeza pansi.

Mukakolola, muzikumbukira kuti adyo wobera sanasiyirepo dzuwa lotseguka, monga momwe amalimbikitsira amanenedwe ndi ambiri wamaluwa, popeza mbewu iyi imakhala ndi "glazing" pakuwonekera dzuwa, ndipo izi zimachepetsa kwambiri adyo. Kuuma kwa dzino limodzi (komanso ma biennial mababu) kumayenera kuchitika mthunzi, m'malo opumira.

Nthaka yakunja ikauma, zinthu zodzalamo zitha kuzikulunga ndikuzipachika khola kapena padenga. M'dzinja, adyo-dzino limodzi ali okonzeka kubzala mu kubzala kwakukulu yozizira!