"Yin-Yang" - msuzi wamasamba ndi msuzi wa nkhuku

Kuyanjana kwa otsutsa kwambiri mu filosofi yaku China kumayimiriridwa ndi yin ndi yang. Kuphika sikunanyalanyaze mfundo iyi, yomwe ndi maziko a msuzi wamasamba, pomwe msuzi wowotcha komanso wowotcha wachikasu suwoneka ndi sipinachi yobiriwira komanso zonunkhira komanso msuzi wokometsera.

Kukonzekera msuziwu ndikosavuta, ndipo zonse zomwe zimafunikira pakugwiritsira ntchito koyambirira ndi mbale yophika msuzi ndi mitsuko iwiri yokhala ndi ma spout okhetsa. Mutha kudabwitsanso okondedwa anu ndi sopo woyamba otentha popanda kuwononga nthawi yambiri pa izi. Zowonadi, muyenera kuvomereza kuti mutha kukhala ndi nthawi yophika supu wamba wa kirimu mu theka la ola, ndipo mu Chinsinsi ichi mumangofunika kuphika supu mumiphika yaying'ono iwiri nthawi imodzi.

"Yin-Yang" - msuzi wamasamba ndi msuzi wa nkhuku

Chifukwa chake, konzani zophatikizira, mbiya ziwiri, miphika iwiri, mbatata za peel, anyezi, adyo, ndipo mutha kuyamba kuphika msuzi wa filosofi.

• Nthawi yophika: 40 Mphindi
• Ntchito: 4

Zopangira supu zamasamba pa msuzi wa nkhuku ya yin-yang.

Pa supu yachikasu:

• 500 ml ya nkhuku;
• 3 mbatata zapakati;
• 1/4 ya mutu yaying'ono wa kabichi;
• Anyezi 1;
• 2 cloves wa adyo;
• tsabola tsabola;
• paprika lapansi, turmeric, mchere.

Wophika zobiriwira:

• 500 ml ya nkhuku;
• 1 4 phesi la leek;
• Anyezi 1;
• 2 mbatata;
• 4 mapesi a udzu winawake;
• 100 g sipinachi wouma;
• masamba a curry, mchere.

Njira yokonzekera msuzi wamasamba mu msuzi wa nkhuku "Yin-Yang"

Kupanga msuzi wotentha wachikasu. Mwachangu ndi mutu wosakanizidwa wa anyezi ndi ma clove adyo ophwanyidwa mu mafuta a masamba. Onjezani mbatata zoyenga.

Mwachangu anyezi osankhidwa, cloves wa adyo ndi mbatata zokometsera Yogawana kabichi yoyera kapena masamba a kabichi achi China Onjezani zolemba zakuthwa pamsuzi wachikasu ndikudzaza ndi nkhuku

Kabichi yoyera yokhazikika, imatha kusinthidwa ndi kabichi ya Peking, koma masamba owala okha. Nthawi zambiri ndimawonjezera masamba ambiri a masamba a kabichi ku Beijing ku soups, ndikusiyirani masamba obiriwira a saladi.

Onjezani zolemba zowala pamsuzi wachikasu. Cheka chopukutira cha tsabola, ikani pansi moto wowotcha paprika, uzitsine wa turmeric ndikuthira mafuta otentha a nkhuku. Kuphika msuzi kwa mphindi 20, mchere.

Kupanga msuzi wobiriwira wachifundo. Mwachangu pang'ono akanadulidwa leeks ndi anyezi wosadulidwa anyezi masamba mafuta.

Mwachangu owonda pang'ono masamba ndi anyezi Onjezani mapesi odula ndi mbatata Ikani masamba owuma curry ndikutsanulira msuzi wa nkhuku

Onjezani udzu wolocha udzu wosemedwa kudutsa tsinde ndi mbatata zosankhidwa.

Kuti mumve kukoma, ikani masamba owuma a curry mu msuzi wobiriwira.

Onjezani sipinachi pani pomwe msuzi wobiriwira umaphikidwa.

Thirani nkhuku zambiri, kuphika kwa mphindi 15, ndikuwonjezera pafupifupi mphindi 5 mpaka sipinachi yophika.

Pogaya supu ndi submersible blender mpaka wakuda mbatata yosenda

Pogaya chakumalizira chikasu ndi msuzi wobiriwira ndi mtundu wofiyira wa mtundu wina. Kuti msuzi usakhale ndimadzimadzi, ndikukulangizani kuti musankhe masamba kaye, kenako ndikuwonjezera msuzi. Popeza kuti misuziyo ikadzakhala yamadzimadzi, zimakhala zovuta kupanga Yin-Yang mu mbale.

Nthawi yomweyo, kuchokera m'manja awiri, mudzazeni mbale

Tsopano timatenga mitsuko iwiri ndi ma spout, ndikutsanulira sopo. Nthawi yomweyo, kuchokera m'manja awiri, mudzazeni mbale. Muyenera kutsanulira msuzi wogawana, mosamala kuti mtundu umodzi usapambanenso wachiwiri.

Tengani supuni yaying'ono yazakudya zoziziritsa kukhosi ndikuyika dontho la msuzi wobiriwira kumtunda wachikasu, ndi dontho la chikasu pa zobiriwira

Tengani supuni yaying'ono yazakudya zoziziritsa kukhosi ndikuyika dontho la msuzi wobiriwira kumtunda wachikasu, ndi dontho la chikasu kumtunda. Mutha kuphika msuzi wotentha wa Yin-Yang, buledi wabwino wopangidwa ndi nyumba woyenera bwino.