Stew zucchini compote idzadabwitsani inu ndi kukoma kwake

Gulu la squash laudzu komanso labwinobwino lidzakhala labwino kwa inu nthawi iliyonse pachaka. Zukini ndi masamba osiyanasiyana omwe alibe kukoma, koma ndi othandiza kwambiri. Chifukwa chakuti imatha kuyamwa zonunkhira ndi zokonda pafupi ndi zosakaniza zabodza, zukini ndizodziwika mu zakudya zamzitini, makamaka ma compotes.

Mbali yabwino ya masamba a banja la dzungu ndikuti amatha kusintha kagayidwe ka madzi m'thupi la munthu. Amalimbikitsidwa kwambiri kwa ana ndi okalamba, chifukwa zukini sizitha kuyambitsa zovuta zilizonse. Zucchini compote ndi msuzi zimatha kutonthoza mitsempha, kusintha makina am'mimba.

Masamba awa ndi chipatso cha chilimwe ndipo amayamba kucha kumayambiriro kwa Julayi. Chifukwa chake, mutha kubudula mphatso zazing'ono za mundawo pakatikati pa chilimwe, muzisangalala nazo muzakudya zosiyanasiyana, komanso kuzisunga nthawi yachisanu. Kupanga chakumwa chofewa kuchokera ku zukini, kumatha kuphatikizidwa ndi masamba ena, zipatso ndi zipatso. Itha kukhala maapulo, mapeyala, yamatcheri, raspberries, ndimu, lalanje, maula. Zonse zimatengera zomwe mumakonda komanso momwe mukumvera.

 Zukini sangadye zosaphika.

Zukini compote

Pa compote wamba ya zukini popanda zowonjezera, muyenera zukini 1 yayikulu. Zukini lokha ilibe kukoma kutchulidwa, koma anthu ena amakonda kumwa zakumwa zotere. Komabe, kuti mupange fungo labwino, tengani zovala zingapo. Zukini zokhala ndi makapu awiri a shuga azisungidwa m'malita awiri amadzi, ndipo theka la supuni ya viniga 6% idzaonetsetsa kuti zili zotetezeka.

Kuphika:

1. Sambani zukini, kudula motalika ndikuchotsa mbewu.
2. Dayisi.
3. Thirani madzi mu poto, onjezani magawo a zukini ndi kuwira.
4. Pambuyo pakuwotcha, thirani shuga ndikuyamba kuphika, oyambitsa mpaka zukini ukhale wowonekera. Pambuyo pake, mutha kupanga zovala.
5. Chotsani osakaniza pamoto, kutsanulira pachimake. Thirani mu mitsuko chosawilitsidwa ndikukhomerera zingwe.

Asidi ya acetic imatha kusinthidwa ndi citric acid.

Stewashi squash ndi lalanje nthawi yachisanu

Imakoma chakudya chabwino chokhala ndi lalanje nthawi yachisanu. 5 mitsuko ya 5 litre imafunikira pafupifupi magalamu 600 a zukini wolira. Malalanje awiri amadzaza chakumwa ndi kununkhira kwa zipatso ndi mandimu 1 amasunga chakudya nthawi yayitali. Manyuchi azikonzedwa kuchokera ku magalamu 500 a shuga ndi malita 4.5 a madzi.

Kuphika:

1. Kucha squash zamkati kudulidwa mu cubes.
2. Sendani mandimu ndi lalanje. Gawani lalanje kukhala magawo. Dulani peelyi mutizidutswa tating'ono.
3. Finyani madziwo ku ndimu.
4. Dzazani mitsuko chosawilitsidwa ndi zukini.
5. Onjezani zest ndi malalanje ku zukini.
6. Wiritsani madzi ndikutsanulira mkota wa zukini ndi mandimu ndi lalanje. Lolani kuti lidutse kwa mphindi 20 mpaka madzi atasanduka chikasu pang'ono.
7. Pakani madzi onunkhira mu poto, kuwonjezera shuga ndi kuwira.
8. Onjezani supuni ziwiri za mandimu ku chidebe chilichonse chagalasi ndikuthira madzi owira. Lambulani pazotupa ndi kukulunga mu nsalu. Tsiku lotsatira, bulangeti lotentha limatha kuchotsedwa ndikusunthira ku pantry.

Zukini zinanazi compote yozizira

Kuti muziphika compine ya chinanazi kuchokera ku zukini nthawi yachisanu, muyenera kukonzekera 1.5 kilogalamu a zukini. Kuti mumve kukoma, tengani lalanje 1 ndi lita imodzi ya madzi a chinanazi. Kusunga kudzapereka theka la supuni ya citric acid, ndipo kutsekemera kudzapanga makapu 0,5 a shuga. Kuchulukitsa kufanana kwa zukini ndi chinanazi, kumadulidwa kukhala mphete. Chifukwa chake, zucchini wogwiritsa ntchito nthawi yozizira ngati chinanazi ndi zosakaniza zomwe zimapezedwa sizimangomva kukoma kwazipatso zokha, komanso mawonekedwe. Palinso njira ina yopangira compote yotere, pomwe m'malo mwa chinanazi madzi, chinanazi chazikulu chimatha kugwiritsidwa ntchito. Kukoma kwake kudzakhala kokwanira.

Kuphika:

1. Sendani zukini, kusenda nthanga ndi kudula pakati mphete zina. Mutha kudula mphete, ndikumachotsa pakati pazomangira chilichonse ndi mphete kapena galasi. Zonse zimatengera kukula kwa masamba.
2. Finyani msuziwo kuchokera ku lalanje, uufafaniza ndi chinanazi ndikutsanulira pamagawo a zukini. Siyani vuto lanu kwa pafupifupi ola limodzi.
3. Ikani mphika ndi zukini pachitofu, chivundikirani ndi shuga ndi citric acid. Wiritsani ndi chovala mumitsuko chosawilitsidwa.

Kuti zukini kukhalabe zouma, njira yophikira iyenera kuchepetsedwa mpaka mphindi 5, pokhapokha ngati compote siili yoyenera dzinja.

Zovala zophika ndi sea buckthorn compote yozizira

Mutha kumva kukoma kwa zakumwa zotsitsimutsa mwa kuwiritsa compote ya zukini ndi nyanja yamadzi yotentha yozizira. Kuti mupeze ludzu, mufunika ma kilogalamu 1.2 a zukini (zukini) ndi 200-220 magalamu a buckthorn. Manyuchi adzagwiritsa ntchito malita awiri a madzi ndi shuga. Zinthu zonsezi zimayikidwa mumtsuko wamagalasi atatu kwa nthawi yozizira.

Kuphika:

1. Chotsani peel ndi masamba ndi mpeni, gawani magawo awiri motsatira ndikuchotsa mbewu ndi supuni.
2. Pogaya masamba okonzedwayo muzidutswa zazikulu.
3. Thirani ma cubes mumtsuko kuti pafupifupi 2/3 yama voliyumu ake ikhale.
4. Muzimutsuka zipatso zam'madzi zofunikira pansi pamadzi. Pitani ku colander kukhetsa madzi.
5. Thirani zipatso pa zukini.
6. Wiritsani madzi ndikuthira mu squash, chokani kwa mphindi 10. Kokani mphika ndikubwereza njirayi kawiri.
7. Onjezani shuga ku madzi onunkhira a squash ndikuwiritsa osakaniza.
8. Thirani mtsuko ndi madzi ndi kukulungira tini. Kukulani ndikuyika pambali kuti muzizire. Compote yakonzeka!

Kuchuluka kwa madzi mu Chinsinsi ichi kumaperekedwa pafupifupi, voliyumu yolondola imapezeka mukukokolola.

Ma plums and squaz

Kupanga chakumwa chokoma ndi mchere wamafuta kumatenga pafupifupi mphindi 30. Compote ya plums ndi zukini imakhala ndi kukoma kosavuta komanso kununkhira kosangalatsa. Idzatenga mapaundi a achinyamata a zukini ndi magalamu 300 a ma plamu kapena ma plamu. Pothira, mumafunika malita 1.5 amadzi ndi shuga kuti mulawe.

Kuphika:

1. Chotsani masamba ku peel ndi mbewu. Dulani zidutswa.
2. Sambani maula, mafupa sangathe kuchotsedwa.
3. Sakanizani mitundu iwiriyi ndi kuphimba ndi shuga wambiri. Ikani padera kwa ola limodzi kuti muzipatula madziwo.
4. Mu msuzi, ikani zipatso ndi masamba osakaniza pamoto. Thirani madzi ngati kuli kotheka kuti amaphimba zipatsozo mopepuka. Wiritsani, zilekeni. Onjezani shuga wa vanila ndi shuga wonenepa ngati mukufuna.
5. Pambuyo pozizira, bweretsaninso compote kwa mphindi 10. Kupanikizika ndipo itha kupulumutsidwa. Iwo omwe akufuna kusunga nthawi yachisanu, amayenera kuthiridwa m'mabanki osawilitsidwa ndi kutsekedwa mwamphamvu.

Malangizo ena opangira zukini compote

1. Zucchini zazing'ono, zolimba sizifunikira kupindika. Imakhala yofewa komanso yosangalatsa kotero kuti imakhala yosaoneka mukumwa.
2. Palibenso chifukwa chogaya zukini, amalephera kukhazikika, amatayika, amakhala mbatata yosenda kapena gruel.
3. Pulogalamu wowawasa kwambiri kapena wokoma kwambiri ayenera kuchepetsedwa ndi madzi owiritsa.
4. Kusunga zakumwa zozizira kumafunika kuti chimbudzi chisanachitike musanayambe kukonzekera.
5. Mwatsopano zipatso zophika zokha zosaphika popanda zina zingathe kudyeka powonjezera supuni zochepa zaini.