Chithunzi cha ndakatulo yakale cha nthano yakale yokhudza kukongola kutulo chidatulukira pakuwona duwa lakuthengo - duwa lamtchire. Nkhani yakukongola kugona pakati pa anthu ena imatchedwa "Wild Rose". Rosehip ikuwombera pamwamba, ndikupanga ma arcs. Mphukira zatsopano zimawonekera kuchokera ku impso, ndikuwerama mopondanso. Mphukira zambiri zomwe zimamera pamizu yolumikizirana ndi zakale zopindika. Mawonekedwe osakhwima, okhala ndi miyala yoluka. Chifukwa chake, nthambi zazing'ono za m'chiuno cha rose, maluwa ake ndi zipatso zokoma sizipezeka kuti mbewa kapena nyama zina. Mbalame zina zimasangalala ndi zipatso zamphesa. Monga kukongola kugona, duwa limazungulira potetezedwa ndi nthambi zokhala ndi maluwa okongola komanso maluwa otuwa pansi pa kuwala kwa dzuwa.
© Vasya Artyomov
Palach (lat.Rósa) - mtundu wazomera zakuthengo za Pinki. Ili ndi mitundu yambiri yazikhalidwe, yodziwika pansi pa dzina la Rose.
Zitsamba zowoneka bwino nthawi zambiri zimakhala zazitali mamitala 1-5. Nthawi zina pali mitundu yotsika mtengo.
Mibango imakutidwa ndi minga.
Masamba ndi pini, okhala ndi ma stipule ophatikizidwa (omwe samakhala osavuta komanso opanda stipule), ali ndi masamba 5-7.
Maluwa nthawi zambiri amakhala a pinki, 4-6 masentimita. Pali mitundu yokhala ndi maluwa owonetsa teremu.
Chipatso chabodza (hypanthium), chowonda kapena chozungulira, chikapsa, chofiirira, chofiirira, chofiyira, chokhala ndi mtedza wambiri mkati. Hypanthium imayambitsidwa ndi mkulu wa carotene. Zipatso zimapsa mu Okutobala.
© El Bichólogo Errante (Woyeneranso!)
Katundu
Ziphuphu zakale zomwe zimagwiritsidwa ntchito ngati mankhwala a wowerengeka pakuchotsa magazi. Msuzi unakonzedwanso kuchokera m'chiuno cha rose kuti ubwezeretse mphamvu. Kuchiritsa matenthedwe anakonza kuchokera ku tsamba ndi mizu ya kuthengo. Rosehip madzi ndi uchi adamwa chifukwa cha zotupa, ndi zilonda zam'mlomo.
Ntchito zochizira
Malinga ndi asayansi ambiri, dogrose ali ndi choleretic, anti-inflammatory, diuretic, restorative, machiritso, anti-sclerotic katundu, amasintha kagayidwe. Tinapulo ta Rosehip ndi msuzi ndizothandiza kwambiri pakufewetsa thupi, komanso matenda osiyanasiyana, gastritis yotsika acidity, atherossteosis, matenda oopsa, cholecystitis. Mankhwala amagwiritsidwa ntchito ngati ma tinctures, ma extracts, syrups, ndi gawo la mavitamini. Mankhwalawa amagwiritsidwa ntchito ngati othandizira a multivitamin chifukwa cha kuchepa kwa mavitamini, komanso matenda omwe amaperekedwa ndi kuchuluka kwa mavitamini. Kuchokera m'chiuno cha rose, kuphatikiza apo, mafuta ofunikira amapezeka, omwe ali ndi mavitamini "E" ambiri.
© j_silla
Pindulani
Ziphuphu zamphepo kumapeto kwa chilimwe - kugwa koyambirira, ndi nyumba yosungiramo mavitamini ndi zinthu zina zofunika m'thupi la munthu. Mwa iwo, choyambirira, ndi Vitamini C, zomwe zili m'chiuno cha rose ndi pafupifupi 6%. Mitundu ina ya mbewu iyi imakhala ndi 18% ascorbic acid! Ma lemoni, omwe amadziwika kuti ndi amodzi mwa mavitamini C odziwika kwambiri, sangayerekezedwe ndi rose m'chiuno, chifukwa ali ndi mavitamini makumi asanu kuchulukitsa kuposa chiunochi. Kodi mungayerekezere momwe mauka ama rose ali ofunikira?
Koma zipatso za rosehip sizokhala ndi vitamini C wokhazokha, zimaphatikizapo mavitamini A, K, P, E, komanso mavitamini a B pazinthu zawo. Palibe chosiyana kwambiri ndi zovuta za kufufuza zinthu zomwe zimapezeka m'chiuno cha rose: potaziyamu ndi calcium, chitsulo ndi magnesium, manganese ndi sodium, phosphorous ndi chromium, komanso mkuwa, cobalt molybdenum ndi manganese. Koma si zokhazo! Zida zamagalasi zimakhala ndi shuga, ma pectins, ma tannins, ma organic acids, mafuta ofunikira komanso zinthu zina zambiri zofunika pakugwira bwino ntchito kwa thupi.
Kulemera kwachilengedwe kwamayendedwe a rose m'chiuno kumatsimikizira kuchuluka kwa izi chomera chachipatala pochiza matenda osiyanasiyana. Amadziwika kuti rosehip imakhala ndi phindu pa kagwiritsidwe ntchito ka chakudya m'mimba, imathandizira kugwiranso ntchito kwa impso, komanso imakhudzanso diuretic. Kugwiritsa ntchito duwa lamtchire kumathandizira kupewa njira zotupa, komanso zimathandizira pakuwonongeka kwa mabakiteriya oyipa.
Mizu youma yokhala ndi mphamvu yopuma, ndipo mbewu ndizopangira mafuta, zomwe zimaphatikizapo mavitamini ndi mafuta acids ambiri. Amagwiritsidwa ntchito popititsa patsogolo machiritso a mabala komanso ngati wothandizira anti-kutupa.
Zolemba zapamwamba za ascorbic acid zimathandiza kugwiritsidwa ntchito kwa m'chiuno kwa rose kuchepa kwa vitamini, atherosclerosis, kuzizira ndikugwiritsa ntchito kulimbitsa chitetezo cha mthupi. Ndipo chifukwa cha kukhalapo kwa mavitamini P ndi K m'mapangidwe ake, duwa lamtchire lili ndi zinthu zosafunikira monga kuthamangitsanso kusintha kwa masinthidwe ndi mafupa. Kugwiritsa ntchito m'chiuno kwa rose kumakupatsanso mwayi wolimbitsa mtima, kuchiritsa kusokonezeka kwamatenda amtundu, kusintha mkhalidwe wa odwala omwe ali ndi malungo, kuchepa magazi, komanso kuthandiza magazi kuchepa kwa magazi.
Kuti muthe kugwiritsa ntchito mphamvu yochiritsa ya chomera chodabwitsachi, simungangopanga zipatso zachikhalidwe kuchokera ku zipatso zake, komanso kukonzekera tiyi, tinctures, extracts, ndi zina.
Vutani chifukwa chake, imwani kapu musanadye, theka lagalasi ndi lokwanira kwa ana.
© me_suz
Momwe ungakwire galu
Kuti mupindule kwambiri ndi zinthu zabwino za m'chiuno cha rose, muyenera kuzipanga molondola. Tikuuzani momwe mungaphikire kulowetsedwa ndi decoction ya rose m'chiuno. Chofunikira - gawo la dogrose ndi madzi liyenera kukhala 1 mpaka 10, ndiye kuti, 100 g pa lita imodzi yamadzi. m'chiuno cha rose, izi ndi pafupifupi supuni 4.
Kulowetsedwa kwa rose m'chiuno kukonzekera mosavuta, koma kwa nthawi yayitali - ikani zipatso zosankhidwa mu thermos, kuthira madzi otentha ndikusiya maola asanu ndi awiri.
Msuzi utenga michere yochulukirapo kuchokera m'chiuno cha rose - choyambirira, duwa lakuthengo limaphikidwa mumtsuko wosindikizidwa kwa ola limodzi, ndikuwonjezera, ngati kuli kotheka, madzi kumagawo ofunikira, kenako tsitsani maola 12.
Maphikidwe enanso
“Timapanga uchi wambiri ngati uwu: tenga uchi watsopano momwe ungafunire, ndi kuwuphika, ndi kutola chithovu kuti uchiwo ukhale woyera, ndikuusefa ndi mpango, ndi kudula utoto, kutsanulira mu uchi ndiku kuphika pang'ono, ndipo tsopano wakonzeka. Uchi wa Rosehip ndi wolimba pakumapangidwa, umatengedwa mkati, umalimbitsa thupi ndi magazi, umawononga ma phlegm omwe amachokera ku melanini, komanso amawonongeranso zinthu zoyipa zomwe zimawoneka kuchokera phlegm wambiri. Madzi amtundu wa rosehip, omwe amachotsedwa mkati, amachepetsa mutu, koma chakumwachi ndi chofunikanso m'maso. ”
Kuchiritsa tiyi kumapangidwa kuchokera m'chiuno cha rose - Thirani supuni imodzi ya zipatso zouma ndi kapu ya madzi otentha, chokani kwa mphindi 10 ndikumwa, ndikuwonjezera shuga kuti mulawe.
Vitamini vya Rosehip - Thirani supuni zitatu za zipatso zouma ndi magalasi awiri amadzi otentha, ndikuumirira maola angapo. Imwani kapu imodzi kangapo patsiku. Kuti musinthe kukoma, mutha kuwonjezera shuga.
Chakumwa cha Rosehip - supuni 8 za zipatso zouma zimathira makapu 4 madzi otentha, kuwonjezera supuni 4 za shuga ndikuwiritsa kwa mphindi 10. Kuumirira maola 4, mavuto ndi botolo.
Rosehip Petal Jam - Thirani 100 g mwatsopano rosehip pamakhala ndi shuga madzi, okonzeka pamlingo wa 700 g shuga pa 1 lita imodzi ya madzi, onjezerani 1 g wa citric acid, bweretsani ku chithupsa ndipo nthawi yomweyo tsanulirani mitsuko yoyaka.
Mutha kuwaza nthangala za rosehip, pogaya pa chopukutira khofi ndikukonzekera chakumwa chabwino ndi fungo labwino lomwe lingalowe m'malo mwa khofi yanu.
© Phil Sellens
Mitundu
Maluwa onse amtchire ndi mitundu yamtchire yamtchire (Rosa) amabala zipatso zofiira, lalanje kapena zofiirira. Kuyimira zokongola m'dzinja ndi nyengo yozizira kuchokera pakupanga kwamunda, si mitundu yonse ya maluwa, komabe, ali ofanana pamtunda. Zofunika kwambiri malinga ndi zomwe zili ndi michere ndi zipatso za mitundu iyi ya chiuno cha rose:
Wrinkled Briar (Rosa rugosa) - Chomera chofala kwambiri chomwe chidapangidwa kalekale ku Europe ndi America. Zipatso za rugosa ya rose zili ndi vitamini C ndi shuga, ndizosavuta kuyendetsa ndipo, malinga ndi omwe amasilira m'chiuno cha rose, mumakhala ndi kakomedwe kabwino kwambiri, pang'ono pang'ono ngati cranberries. Shrub imakula mwamphamvu, ikupereka mizu yambiri, ndipo imakongoletsa kwambiri m'mundamo ndi masamba ake okongola, achikasu otentha, maluwa onunkhira a pinki kapena oyera (mawonekedwe a Alba (pali mitundu ya terry), komanso zipatso zazikuluzikulu zazikulu za lalanje.
Sinamoni ya Rosehip, kapena Meyi (Rosa cinnamomea, kapena Rosa majalis), komanso mitundu yake, imawerengedwa kuti ndi yofunika kwambiri potengera zomwe zili ndi vitamini C komanso mankhwala. Zomera ndizofala pakati pa Russia, komanso kumpoto ndi pakati Europe. Zipatso zake ndizazikulu, zozungulira, zofiira.
Dogrose (Rosa canina) - ili ndi mtengo wofunika kwambiri chifukwa cha zipatso. Zipatsozo zimakhala zazikulu kwambiri, zozungulira kapena zowonda.
Maluwa a Musk Wophatikiza - Kukongoletsa ananyamuka m'chiuno ndi masamba wandiweyani-owala masamba ndi burgundy achinyamata mphukira. Zipatso zake ndi zofiira. Mitundu yolimbikitsidwa: Kukongola kwa Buff, Felicia ndi Penelope.
Rosa Moyesii ochokera ku China. Zipatso zake ndi zazikulu, zofiira kwambiri. Mitundu yolimbikitsidwa: Geranium yokhala ndi maluwa ofiira owala ndi zipatso.
Rosa woodsii (chiuno chakumaso), Rosa masewera olimbitsa thupi (chiuno chakumaso), Rosa calvivica (m'chiuno waku California), Rosa spithamea ndi ena - dogrose ochokera ku North America.
© anemoneprojectors
