Chakudya

Shah-pilaf mu mkate wa pita - phwando la holide

Shah-pilaf ndi pilaf yosangalatsa kwambiri, yomwe, mosiyana ndi maphikidwe achikhalidwe, imakonzedwa pogwiritsa ntchito ukadaulo wina. Chinsinsi ichi ndikuuzani momwe mungaphikire shah-pilaf mu mkate wa pita. Pali njira yatsopano pamayeso atsopano. Zosakaniza zonse ziyenera kukonzedwa pasadakhale. Wiritsani mpunga mpaka wachifundo, mwachangu nyama ndi kusakaniza ndi zonunkhira, sambitsani ndiwo zamasamba mu mafuta a masamba, zilowezani zoumba zouma. Kenako timanyamula zokongola zonsezi mu mkate wa pita ndikuphika mu uvuni. Monga mukuwonera, palibe zovuta pakukonzekera shah-pilaf; ndikukuuzani za zovuta komanso zinsinsi zambiri pofotokozeredwa mwatsatanetsatane chinsinsi.

Shah-pilaf mu mkate wa pita - phwando la holide

Anthu aku Asia amakonzekera shah-pilaf patchuthi - pakati pa tebulo pakudya lalikulu limadzuka pilaf mwanjira ya chipewa. Masamba osiyanasiyana atsopano amasankhidwa mwapadera chifukwa cha mbale iyi - anyezi, tomato, nkhaka. Chokoma, chosavuta kudya!

  • Nthawi yophika: Ola limodzi mphindi 20
  • Ntchito Zopeza 6

Zosakaniza za Shah-pilaf mu mkate wa pita

  • 1 mkate woonda wa pita;
  • 500 g nyama;
  • 210 g yampunga;
  • 120 g ya anyezi;
  • 6 mafunda a adyo;
  • 150 g kaloti;
  • 70 g mbiya zouma;
  • 10 g wa barberry;
  • 5 g wa paprika wokoma wotsekemera;
  • 3 g tsabola wofiira pansi;
  • 2 g wa safirate ya Imereti;
  • 120 g batala;
  • mafuta masamba, mchere, tsabola.

Njira yokonzera shah-pilaf mu mkate wa pita

Thirani 250 ml ya madzi mu poto, kutsanulira mpunga, kuwonjezera 30 g batala ndi mchere. Pambuyo pakuwotcha, tsekani chivundikirocho, kuphika kwa mphindi 12 pa moto wochepa, ndikusira kwa mphindi 10, kuphimba poto ndi thaulo.

Wiritsani mpunga

Thirani supuni ziwiri zitatu za mafuta a mpendadzuwa mu poto, ndikuponyera nyama m'mbale ndi mafuta otentha. Shah-pilaf mu mkate wa pita nthawi zambiri amaphika ndi mwanawankhosa kapena nyama yamphongo. Ndine lingaliro loti nyama yomwe imakonda kwambiri m'mitunda yanu ndiyabwino. Palibe chowopsa chomwe chidzachitike pa Chinsinsi ngati pilaf yophika ndi nkhumba yophika pakatikati pa Russia. Phunzirani monga chokoma, khalani otsimikiza!

Cheka anyezi ndi adyo, onjezerani ku nyama, mwachangu kwa mphindi zingapo zonse palimodzi.

Kwa nyama yokazinga, onjezani zoumba zothira mu tiyi, barberry, safironi wa Imereti ndi tsabola wofiyira pansi, mchere.

Ikani nyama mumafuta otentha mu chiwaya Onjezani anyezi ndi adyo ku nyama, mwachangu chilichonse pamodzi Onjezani zoumba, barberry, zonunkhira ndi mchere.

Fotokozerani nyama kuchokera poto ndi mbale. Mu poto yemweyo, ikani kaloti kudula mu cubes, kuwaza mpaka zofewa kwa mphindi zingapo, kuwaza ndi mchere ndi paprika wokoma.

Timafalitsa nyamayo kuchokera poto, m'malo mwake timatumizira kaloti

Sungunulani batala wotsalayo mu poto. Mkate wowonda kwambiri amaduladulidwa mikwingwirima yayikulu.

Sungunulani batala, dulani pita kukhala miyala

Mafuta ndi kuwaza ndi batala losungunuka la batala losungunuka ndikugona mu poto wachitsulo ndi fan.

Ikani mkate wa pita mu poto ndi fan

Gawani mpunga womalizidwa pakati, ikani gawo limodzi pansi pa poto, kuthira ndi batala.

Fotokozerani mpunga wina pansi

Kenako ikani kaloti, kufalitsa moyenerera.

Onjezani nyama ndi zonunkhira, komanso mulingo.

Ikani mpunga wotsalawo pa nyama, kutsanulira batala.

Ikani kaloti wa mpunga pa mpunga Onjezani nyama ndi zonunkhira Ikani mpunga wotsalawo pa nyama, kutsanulira batala

Timakulunga m'mphepete mwa pita, ndikuthira mafuta. Valani poto ndi chivindikiro.

Timakulunga m'mphepete mwa pita, ndikuthira mafuta

Timaphika mkate wa shah-pilaf mu mkate wa pita kwa mphindi 50-1 ora mu uvuni wotentha mpaka madigiri 170.

Kuphika shah-pilaf mu mkate wa pita mphindi 50-1 ora

Nthawi yomweyo timasinthira mbale-yomaliza ya m'mbale ndikuika mbale, ndikuyamba kutentha.

Shah-pilaf mu mkate wa pita adatentha

Zabwino! Musaiwale kuwongolera anyezi mu viniga - ichi ndi chowonjezera chabwino ndi mbale.