Jellied nkhumba shank mu botolo la mkaka ndi mtundu wamakono wa bunny wopangidwa ndi nkhumba. Zelts, kapena zonunkhira wandiweyani - chakudyacho ndi chokoma kwambiri, koma ndikuwopa kugula mtundu wake. Zambiri zomwe sizinachite bwino zandichotsera zakumwa zam'mafakitale mpaka muyaya. China chake ndi kuzizira kopanda (monga momwe zimatchulidwira m'mudzimo): mumasankha nyamayo, mumanyoza khungu la nkhumba, mumadula zochuluka, ndikuyang'ana otsalawo pansi pagalasi lokulitsa. Ku chakudya choterocho, ngakhale wakudya kwambiri sangachite kudandaula!
Jellied nkhumba shank mu botoloP nyama yophika, sankhani nyama yaying'ono osati yamafuta ambiri - nyama yambiri ndi mafupa ochepa, izi ndi zomwe mumafunikira kuti mupse.
- Nthawi yophika: maola 24
- Ntchito Zamkatimu: 10
Zofunikira zophikira zakudya kuchokera ku nkhumba shank:
- 1,2 kg wa nkhumba shank;
- mutu wa adyo;
- gulu la parsley ndi katsabola;
- 30 g wa gelatin;
- mchere, tsamba la Bay, tsabola;
- lita botolo la pulasitiki.
Njira yokonzera zakudya kuchokera ku nkhumba shank mu botolo.
Pofuna kuti tisaphike zakudya zamafuta nthawi yayitali, timatenga timatumba tiwiri tating'ono, nthawi zambiri amalemera pafupifupi kilogalamu. Mutha, mwachidziwikire, kuphika mwendo umodzi waukulu, koma kumatentha pang'ono.
Chifukwa chake, timayika nkhumba mu poto, kuthira madzi ozizira kuti nyamayo imira m'madzi kwathunthu. Onjezerani ma clove anayi a adyo, tsamba la bay, gulu la amadyera, kuthira mchere. Pafupifupi ma supuni 4 amchere owala bwino amafunika kuchuluka kumeneku, koma mutha kukhala ndi zomwe mumakonda, choncho tsanulirani mchere momwe mumafunira.
Kuphika nsapatozo pa kutentha pang'ono pafupifupi maola awiri mutawira, ozizira msuzi.
Wiritsani shankNyama ikaphwa, iduleni ndi mafupa limodzi ndi khungu - kuzizira kwenikweni kumaphika motero - ndi khungu, ndi mafuta ndi nyama! Dulani bwino thupi, onetsetsani kuti mbewuzo sizigwidwa.
Chotsani mafupa ndikudula nyama ndi khunguOnjezani amadyera osankhidwa bwino ku nyama yodulidwa - parsley ndi katsabola. Muthanso kuwonjezera udzu winawake wobiriwira, masamba ochepa achikondwerero.
Onjezani amadyera abwinoPakani miyala iwiri ya adyo pa grater yabwino, simuyenera kuwonjezera zina kuti adyo asasokoneze zokonda zina zonse. Sakanizani bwino nyama ndi adyo ndi zitsamba.
Onjezani adyo wophika ku nyama ndikusakaniza bwinoMsuzi womwe nyamayo inkaphika, umasefedwa ndi sume. Kuti muwonetse bwino, mutha kufinya msuzi kudzera cheesecloth, wokutidwa zigawo zingapo.
Timasefa msuzi momwe nyama yowotcha nkhumba inkaphiraTimaliza msuzi kutenthetsa 80 digiri Celsius, kutsanulira gelatin, kusonkhezera mpaka kusungunuka kwathunthu ndikusefa kudzera sume.
Timawotha msuzi ndikusungunula gelatin mmenemoTimatenga botolo la mkaka, kudula khosi mosamala ndi gawo lopanikizika. Dzazani bwino botolo ndi nyama, ndiye kutsanulira msuzi ndi gelatin.
Dzazani botolo la mkaka ndi nyama ndikutsanulira msuziTimachotsa botolo pamalo am'munsi mwa firiji, siya kwa maola 10-15, kuti zonunkhirazi zitheke. Kenako, misa ikauma, dulani pulasitiki yofunikayo ndi lumo kapena mpeni wachipembedzo.
Tenthetsani zonunkhira mu botolo mufirijiAnamaliza kununkhira kwa nkhumba shank mu botolo, kudula m'miyeso yambiri, kutumikirana ndi horseradish kapena mpiru. Zabwino!
Jellied nkhumba shank mu botolo la mkakaMwa njira, agogo anga adandiphunzitsa ine chokoma komanso chophweka cham'mudzimo, komabe, m'masiku amenewo kunalibe mabotolo apulasitiki, kotero adawakonza m'njira yachikhalidwe - pa mbale.
