Kulima kwa lingonberry zam'munda m'munda ndi kanyumba Kukulitsa ndi kusamalira poyera

Kutanthauzira kwa Botanical

Lingonberry (lat.Vaccinium vitis-idaea) ndi mbewu yobiriwira ya banja la Heather. Omasuliridwa kuchokera ku Chilatini, dzinali limamveka ngati "mpesa wochokera pa Phiri la Ida" (womwe uli pachilumba cha Krete). Dzinalo la chilankhulo cha Russia limachokera ku mawu oti "lingonberry", ndiye kuti, ofiira, zipatso za lingonberry ndi zamtunduwu.

Chingwe cholimira chikukula mwachangu. Chizindikiro cha lingonberry ndikuti bowa amakhala pamizu yake - imayamwa michere kuchokera m'nthaka ndikuwasunthira kumizu.

Lingonberry imamera tchire. Zimayambira zikukwera, kufikira kutalika pafupifupi 25 cm, nthambi yabwino. Masamba ndi ang'ono (mpaka 5 cm mulitali ndi 1.5 cm mulifupi), achikopa, osanjikizana. Masamba opanda masamba ophimba timitengo, tophatikizika ndi petioles lalifupi, ali moyang'anizana.

Maluwa

Chithunzi cha lingonberry chimachita maluwa

Nthawi yamaluwa, tchire limapeza zabwino zina. Maluwa ocheperako (pafupifupi 4-6,5 mm kudutsa) amakhala ndi mawonekedwe oyera kapena apinki. Amasonkhana m'mabisiketi apical drooping. Maluwa a lingonberry amapezeka kumapeto kwa chilimwe komanso kumayambiriro kwa chilimwe ndipo amatha pafupifupi masiku 15. Kenako zipatsozo zimayamba kupsa. Beri loyaluka, lomwe mulifupi mwake pafupifupi mamilimita 8, limakhala ndi kakomedwe kotsekemera komanso kowawasa.

Malingaliro obzala ndi kusamalira ena ndi onyentchera. Bulosi uyu amapereka kukoma kosangalatsa kumbale zambiri zaku Russia. Amadziwika kuyambira nthawi yayitali, ndipo amakhala wachiwiri kwa cranberries. Kulima kwa lingonberry kukuyamba kutchuka osati wamba mwa wamaluwa, komanso pamayiko ambiri.

Kupanga nyengo ndi zipatso

Kubzala minda kumafunikira ndalama zochepa, ndipo kubwererako ndikokwera, makamaka munthawi yochepa kwambiri. Ndi chisamaliro choyenera, kukolola kochuluka kumayembekezeredwa kale chaka chachiwiri mutabzala. Chifukwa cha izi, kupanga ma lingonberry pamsika wama mafakitale ndiwothandiza kwambiri. Kukonzanso mitundu yomwe imapereka pafupifupi 1 kg pa 1 m² imaberekanso. Kutengera mitundu ndi dera lolimidwa, kukolola kumachitika mu Ogasiti-Sepemba.

Zipatso zitha kupukutidwa, kuzizira, kunyowetsedwa, kupanikizana, zakumwa zazipatso. Malo okhala Lingonberry ndi magawo a mapiri a taiga ndi m'nkhalango. Kubzala mabulosi abwinobwino pamalopo kumaperekanso zokongola.

Malo obzala lingonberry

Kubzala lingonberry kumayamba ndikusankha malo abwino. Njira yabwino ndi malo abwino. Mukakula mumthunzi, maluwa ndi zipatso amatuluka.

Pewani zokhumudwitsa ndi madambo osefukira, chifukwa mpweya wozizira ndi madzi am'madzi zimakhudza kukula kwa lingonberry.

Nthaka imafuna kupepuka, peat kapena mchenga wamchenga, acidic malinga ndi momwe zimachitikira - chinsinsi chakwanitsa zipatso. Tsamba lokhala ndi dothi losayenera lingakutilidwe ndi dongo la peat pafupifupi 30 cm, komanso kuwonjezera utuchi.

Ma mangwangwa amafunika kutetezedwa ku mphepo zamphamvu - zibzalidwe pakati pa mitengo ya payini kapena tchire la juniper. Kuperewera kwa mphepo kumapangitsa kuti ntchito ya njuchi ndi maumboni izitenthedwe, kutentha malo, zomwe zimapangitsa malo abwino opsa. Chinyezi chimatuluka chochepa, zipatso zimakula.

Nthawi yayitali

Kubzala mbande zaononberry kumachitika makamaka mu kasupe (Epulo-Meyi) kapena m'dzinja.

Momwe mungabzalale lingonberry mu nthaka

Momwe mungabzala chithunzi cha lingonberry

Kubzala lingonberry sikudzayambitsa mavuto ambiri, chinthu chachikulu ndikusunga chodzala bwino ndi zinthu. Ma mangwangwa obzalidwa m'mizere, pomwe iwo amasungidwa mtunda wa 40 cm, pakati pa mbewu payekhapayokha 20-30 cm.

Mbeuzo zimazika mu dothi masentimita angapo, khosi la mizu liyenera kutuluka ndi nthaka. Kanikizani nthaka mozungulira mmera ndi manja anu. Thirirani madzi ndikulola madziwo kuti alowerere. Mulch kubzala ndi utuchi, singano, udzu, khungwa lamatanda kapena zokutira. Makulidwe osanjikiza azikhala pafupifupi masentimita 5. Masabata angapo oyambira mutabzala, kuthirira nthawi zonse kumafunika.

Momwe mungasamalire lingonberry poyera

Kuthirira ndi kumasula nthaka

Lingonberry ndimakonda chinyontho, koma ndikofunikira kutsatira mosamala pakukhetsa. Chinyezi chosasunthika komanso chilala chimasokoneza mkhalidwe wa mbewuyo. Njira yabwino yothirira ndikumwaza kapena kuthirira-kuthirira kamodzi pa sabata. Kwa mita imodzi imodzi, gwiritsani ntchito malita 10 amadzi.

Nthawi ndi nthawi mumasula dothi, samalani kuti musawononge mizu. Onetsetsani kuti muchotsa udzu wa udzu.

Mulching

Dothi la mulch, lomwe limabzalidwa chaka chilichonse, lithandiza kuti nthaka ikhale chinyezi komanso kuti isamasulire kukula kwa udzu. Zinthu zilizonse zitha kugwiritsidwa ntchito ngati mulch (zambiri pa gawo logulitsa). Kugwiritsa ntchito tchipisi tofewa ngati mulch kumathandiza kwambiri pankhani yokongoletsa.

Mavalidwe apamwamba

Lingonberries amayamba kudyetsa kuyambira chaka chachiwiri cha kukula. Ikani ma feteleza ovuta a mineral malinga ndi malangizo. Simuyenera kudyetsa ma organics (mutha kuwotcha ma biriwifi).

Kudulira kokalamba

Kubzala moyenera komanso kusamalira makanonabulo ndikufuna kuti mudzapeze zokolola zambiri. Tchire la kononberry limakonda kukula. Kuti tithane ndi zipatso komanso zipatso, zipatso ziyenera kupangidwanso. Mukatha zaka 7-7 mutabzala, dulani zimayambira pafupifupi pansi pa muzu (siyani zitsa za 4 cm). Mukadula, ambiri odula adzalandiridwa, omwe angagwiritsidwe ntchito kukulitsa malo omwe amafikira.

Zima hardiness lingonon

Chithunzi cha lingonberry nyengo

Lingonberry ndi chikhalidwe chosagwirizana ndi kuzizira, masamba ake obiriwira obiriwira amatuluka pansi pa chipale chofewa. Samasowa pogona nyengo yachisanu.

Maluwa atha kupha chisanu pa -4 ° C. Kuteteza mbewuzo, kuphimba ndi zinthu zopanda nsalu (mwachitsanzo, lutrasil) kasupe usiku.

Kukula lingonberry kuchokera ku mbewu kunyumba

Mbewu za Lingonberry ndi chithunzi cha zipatso

Kukula kwa maulosi ofanana ndi mbewu zamaluwa sikugwiritsidwa ntchito kawirikawiri. Koma olima nyumba ambiri achidwi amasankha kukula lingonberry kuchokera ku mbewu mumphika.

• Mbewu zisanafesere, mbewu zimafunikira kumangirizidwa kwa miyezi inayi (mbewuzo zimasungidwa mu gawo la masamba mufiriji).
• Pofesa, dzazani mitsinje yonse ndi acid acid gawo lapansi. Kuphatikizidwa kwa bedi peat ndi sphagnum moss wosalala ndi koyenera.
• Fesani mbewu panthaka, chongokulirani pang'ono.
• Valani mbewu ndi filimu kapena galasi, ndipo mpweya wabwino tsiku ndi tsiku.
• Pamafunika kuyatsa kosasinthika, ndi kutentha kwa boma kosiyanako ndi 15-20 ° C.

Chithunzi cha mbewu ya Lingonberry

• Kuwombera kumawonekera pakatha masiku 14, ndiye kuti pothawirapo akhoza kuchotsedwa.
• Kusamalira mmera kumakhala ndi kuthirira pang'ono.
• Nthambi zolimbirazo zimabzalidwa m'mbale osiyana ndikumadzala, kenako ndikabzyala panthaka yophukira kapena yophukira.

Kufalitsa kwamasamba a lingonberry

Masamba, kiranberi amapangidwira ndikudula, magawo azunguzo ndi kugawa chitsamba.

Kufalikira kwa masamba obiriwira

Kufalitsa kwa Lingonberry ndi chithunzi chodula

Dulani odulidwa obiriwira kasupe nthawi yamera isanayambe. Kutalika kwa shank kuyenera kukhala 4-6 masentimita, kukumba mu dothi ndi masentimita 2. Muzu mu chipinda, mu wowonjezera kutentha kapena nthawi yomweyo pabedi (kuti mukhale chinyezi, kuphimba kuchokera pamwamba ndi kapu yagalasi kapena botolo la pulasitiki lodulidwa). Zidula bwino kuzika mizu isanayambike nyengo yozizira.

Kufalikira ndi mizu

Kuti mupeze bwino rozi, gawo la rhizome liyenera kukhala ndi masamba ndi mphukira. Amakolola kuyambira kumapeto kwa Epulo mpaka zaka khumi zoyambirira za Meyi. Muzu chimodzimodzi ndi cuttings.

Kubalana mwa kugawa chitsamba

Akuluakulu angonberry baka amatha kugawidwa. Chitani njirayi kumapeto kwa yophukira kapena yophukira. Pukutani mosamala chitsamba, muchigawireni magawo angapo ndikubzala omwe agawa.

Matenda a Lingonberry ndi tizirombo

Matenda oyamba ndi fungus ndi owopsa kwa lingonberry.

Ngati bowa wakhudzidwa ndi Exobasidium vaccinii (matenda otchedwa exobazidiosis), masamba ake amayambira ndikupindika.

Kuwona kwa gibber - kutumphuka kwakuda pamtengowo, matendawa amapezeka pamlingo wakuphimba, mbali yam'mwambayi imafa pang'onopang'ono.

Mycosphereliosis - mawanga ofiira akuda amawonekera pamapale a tsamba, kenako mthunziwo umakhala wodetsedwa.

Dzimbiri - mawanga amtundu wakuda pamasamba.

Sclerotinia - kukonza mtembo.

Moniliosis - mphukira zazing'ono, masamba, maluwa amawonjezeka, ndipo pamapeto pake adzauma.

Pofuna kupewa mankhwalawa chifukwa chodzala mabulosi amadzimadzi ndi Bordeaux. Ndi matenda, makonzedwe achilengedwe omwe amakonzekera fungicidal adzafunika.

Chifukwa chakugonjetsedwa ndi bowa Melampora Goeppertiana, mphukira zimasinthidwa motere: zimakulitsidwa, zopota, kupangika zimapangidwa, masamba a masamba amafupikitsidwa (otsika amakhala ngati mamba). Lingonberry lingonberry (matenda a mycoplasma) ndi osachiritsika. Zomera zomwe zimakhudzidwa ziyenera kuwonongeka. Kupewa ndikufikitsa kwa zinthu zapamwamba kwambiri, nkhondo yamakono yolimbana ndi tizirombo (iwo ali onyamula ma virus).

Tizirombo sitivutitsa cranberries nthawi zambiri. Pakati pawo, njenjete zam'mapazi zimapezeka kwambiri, zochepa, zolengedwa zazikulu, aphid, ndi tizilombo tina ta kuyamwa. Ngati tizirombo tapezeka pamabzala a lingonberry, chithandizirani ndi mankhwala.

Mitundu yabwino kwambiri ya lingonberry ndi zithunzi ndi mayina

Chithunzi cha Lingonberry zosiyanasiyana Magenta

Anagulitsa mitundu yambiri ya lingonberry. Pansipa tikuwona otchuka kwambiri, otchuka chifukwa cha zokolola zawo zambiri komanso kukula kwa zipatso.

Pali mitundu ingapo ya ma lingonberry omwe ndi otchuka, omwe amapereka zokolola zabwino kwambiri komanso okhala ndi zipatso zazikulu. Mitundu yambiri imasiyana kutalika, kukongoletsa, kukula kwa zipatso ndi zipatso.

Chithunzi cha Lingonberry Rubin

Ruby ndi zipatso zakucha-zopsa mochedwa (zotuta kumapeto kwa Ogasiti). Mabasi pafupifupi 20 cm.Maluwa ndi oyera ngati chipale. Zipatso za mtundu wofiirira wakuda zimalemera pafupifupi 2, 2. Gululi silofunikira nthawi yozizira (lingalimbane ndi kutentha kwa -30 ° C), koma kumapeto kwa maluwa limapirira kuzizira pang'ono (mpaka -3 ° C).

Chithunzi cha Lingonberry Coral

Coral - ozungulira tchire mpaka masentimita 30. Wodzipereka kwambiri, wopatsa zipatso kawiri pachaka. Kulemera kwakukulu kwa mabulosi ndi 3 g, zipatso za 120 g zimasonkhanitsidwa pachitsamba chimodzi nthawi. Ntchito ya obereketsa achi Dutch.

Chithunzi cha Lingonberry Red Pearl Bush Photo

Pearl Wofiyira - amasiyana ndi mitundu yapitayo kuti chitsamba ndi 25cm.

Mazovia - kutalika kwa zimayambira ndi 20 cm. Zosiyanasiyana ndizodzipereka.

Chithunzi cha Lingonberry chadzuwa cha Red Sunset

Kostroma pinki - tchire lotalika okha 15cm. Kutalika kumayambira pakati pa Ogasiti.

Sanna ndi wobadwira ku Sweden. Kulemera kwa mabulosi ndi 4 g, zokolola pa chitsamba chilichonse ndi 300 g.

Lingonberry pophika

Zipatso za Lingonberry zimadyedwa mwatsopano. Chifukwa cha kukhalapo kwa benzoic acid pakuphatikizika, zipatso zimatha kukhalabe zatsopano kwa masabata awiri. Kusungirako kwotalikirapo kumathandizidwa ndikunyowa m'madzi ndi kuzizira kwambiri.

Zipatso ndimakoma okoma ndi wowawasa ndikakhudza kuwawa. Ngakhale izi, amapanga zabwino kwambiri komanso amazisunga.

M'masiku akale, nyama yatsopano imasungidwa mu zipatso zaononberry. Tsopano msuzi wa cranberry ndiwowonjezera bwino ku mbale zam nyama. Zimangopereka kukoma koyambirira, komanso zimathandizira kukonzanso mwachangu kwa mbale.

Komanso, zipatsozi zimagwiritsidwa ntchito pokonzekera chakumwa chozizira chakumwa.

Machiritso a lingonberries

Zothandiza pa lingonberry chithunzi zipatso

Chifukwa cha kukhalapo kwa zinthu zofunikira komanso mavitamini, masamba a lingonberry ali ndi chilonda champhamvu kuchiritsa, antimicrobial, tonic, diuretic komanso anti-yotupa.

Leaflets ndi zipatso zimapha mavairasi, zimakhala ndi antipyretic - zomwe zimafunikira popewa kuzizira, chimfine, SARS. Kuwawidwa komwe kumakhalapo chifukwa cha kukoma kwa mabulosi amtengo wapataliwu kumapangitsa kuti anthu azilakalaka, choncho kwa ana ndi anthu ofooka ndi matendawa ndi chinthu chofunikira kwambiri.

Infusions ndi decoctions a masamba amagwiritsidwa ntchito kutsuka mkamwa ndi mmero, zomwe zimathandiza kuthana ndi matenda ambiri (makamaka, staphylococcal). Komanso, kudya kwawo kumachepetsa shuga ya magazi - othandiza kwambiri kwa anthu omwe ali ndi matenda ashuga.

Nthawi zambiri, ma lingonberry amagwiritsidwa ntchito ngati mankhwala okodzetsa ku matenda a impso ndi chikhodzodzo. Kudya tiyi tsiku lililonse kwa nthawi yayitali komanso kuwononga masamba ndi zipatso kumathandiza kuchiritsa matenda a kwamikodzo thirakiti. Zipatso zimathandizanso kuthana ndi rheumatism, gout, kutsekula m'mimba; Monga gwero lamapuloteni ofunikira, opangira zakudya.

• Kupanikizana kwa lingonberry ndimachiritsi okoma kwambiri a prostatitis.
• Tincture umathandiza pa matenda a matenda oopsa, gastritis, komanso malungo.
• Madzi a Lingonberry, monga zipatso, ndi othandiza pakuchepa kwa vitamini ndi kuthamanga kwa magazi.

Kupezeka kwa mankhwala opangira mankhwala

Potsatira kukonzekera kwa mankhwala, kuphatikiza mankhwala (masamba) amachitika mu nthawi ya masika maluwa asanayambe. Sonkhanitsani zidutswa, chifukwa masamba ang'onoang'ono azitha kufota mutayanika. Kutolere kwachiwiri kutha kuchitika kumapeto kwa kumapeto kwa zipatso.

Dulani mwachangu masamba kuchokera ku zimayambira kuti musavulaze mbewu. Kukonzanso ndikothekanso patatha zaka 5 chitatha chitsamba chokwanira.

Sanjani masamba amdima musanaume. Falitsa timapepala totsogola kwambiri pa nsalu kapena nyuzipepala, youma pamalo otentha, otetezedwa ndi mpweya wabwino.