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Kutsiliza ma goslings popanga makulidwe kunyumba

Mapeto a goslings mu chofungatira kunyumba amawonedwa ngati njira yopindulitsa komanso yosangalatsa. Munthu amene amasamalira mbalame amatha kugulitsa nyama ndikupatsa banja lake mankhwala othandiza. Mazira a Goose, omwe amatha kudyedwa, amayamikiridwa kwambiri. Amakhala ndi phindu pa kagwiridwe ka ntchito ya ubongo, imakwaniritsa bwino thupi ndipo muli ndi mavitamini A, B, B, K. Kuberekera ana amphaka mu chofungatira ndikutsata mbalame ndi ntchito yosavuta. Ndikokwanira kudziwa malamulo oyambira ndikulimbikitsa kuti ntchito yolimayo ipite popanda mavuto.

Werengani nkhani yonena: kutentha kwa nthawi yozizira mazira a nkhuku!

Kusankhidwa kwa dzira

Mlimi aliyense wodziwa nkhuku akudziwa kuti pali njira ziwiri zoberekera za agalu - achilengedwe komanso osakidwa. Poyamba, nkhuku imagwiritsidwa ntchito, yomwe ndi tsekwe wamkulu. Kuti muthane ndi ma agoseni mu chofungatira kunyumba, mumafunikira chofungatira. Itha kugulidwa mazira angapo.

Tizilombo tambiri tating'ono tating'onoting'ono titha kuchita bwino ngati tisankha mazira abwino tisanachitike. Vuto lakutsogolo limakhala lothandiza pa izi. Ndi chithandizo chake, mutha kudziwa momwe amalemba bwino kwambiri. Ngakhale musanayesere, mazira ochepa kwambiri ndi akulu ayenera kuchotsedwa, komanso ming'alu ndi zolakwika zina pa chipolopolo.

Mukamagwiritsa ntchito nyemba ya ovoscope, samalani izi:

  • yolk iyenera kukhala pakatikati;
  • mapuloteni sayenera kukhala ndi mawanga amdima;
  • akatembenuka, yolkyo payokha ikubwerera payokha.

Ngati inu nokha mungasunge mbalame ndi kukonzekera kutenga mazira kuti mutulutsire mphalaphala zomwe zingagwiritsidwe ntchito, ndiye kuti mutha kukhudza mtundu wa zitsanzo. Kuti muchite izi, dyetsani akuluakulu zakudya zopatsa thanzi, kuwerengetsa moyenera kuchuluka kwa amuna ndi akazi, tsiku lililonse amabweretsa atsekwe ku msipu. Potere, mazira ambiri amakhala apamwamba kwambiri.

Kodi kuchotsa goslings mu chofungatira?

Mazira sayenera kusungidwa asanayikidwe chofungatira kwa masiku opitilira 7. Atsekwe amathamangira kudutsa masana, ndiye muyenera kudikira mpaka toyesa wokwanira asonkhane. Kutentha kosungirako kuyenera kukhala 10-15 °, ndipo mazira amangogonera panjira yawo osakomoka. Kuti mazira asamwalire, aziwolokera kumbali ina pambuyo masiku 4. Ngati atasungidwa kwa nthawi yopitilira sabata, mwayi wokhala ndi anapiye athanzi adzachepetsedwa kwambiri.

Kubala goslings kunyumba kumachitika molingana ndi malamulo ena. Sayenera kuphwanyidwa, popeza kuchuluka kwa anapiye amoyo ndi athanzi kumatengera izi. Ngati mwakulitsa mwaluso kwa nthawi yoyamba, muyenera kudzidziwa bwino mwatsatanetsatane.

Malamulo oyikira:

  1. Sungani kutentha koyenera. M'masiku oyambira madigiri 38, kenako mpaka kumapeto kwa makulitsidwe, kutentha kumachepetsedwa mpaka madigiri 37.
  2. Wonani chinyezi. Madzi m'matanda apadera azikhala nthawi zonse.
  3. Sinthani mazira madigiri 180 mu nthawi, ndikukhazikitsa dzira kuti limalize.

Funso loti ma goslings amatulutsidwa bwanji mu chofungatira ndilosavuta kuyankha. Njira zochitira zinthu nthawi zonse zimakhala zofanana, ndipo ndizoyenera aliyense. Musanagone, muzimutsuka mazira munjira yofooka ya potaziyamu kuti musafe. Ikani madzi m'madzi kwa mphindi zitatu maora angapo musanagone. Kuti mukonzekere yankho lake, sakanizani makristalo 5-7 a potaziyamu permanganate mu madzi okwanira 1 litre, kutentha kwake ndi 30 °. Kuchuluka kwa yankho kumatha kuwonjezeredwa, kwinaku mukukhalabe ndizomwe mukutchulazi. Mazira akatsukidwa, sangathe kupukutidwa ndi nsanza. M'pofunika kuziwasiya kuti ziume zokha kuti zisasweke chipolopolo choteteza.

Ikani mazira osamutsidwa mu chofungatira pa waya. Aikeni kumbali yawo ndipo palibe china. Sabata yoyamba muyenera kukhala ndi kutentha kwa 38 °, pamwambapa sikuyenera kukwera. Gwiritsani ntchito thermometer ya mumsewu kuwongolera kutentha. Kuti mumange mazira mu chofungatira kunyumba, pakani mazira kwa masiku 7 oyamba, kenako osapopera sabata. Kuyambira masiku 15 kuti musambenso

Muyenera kulembera chigolacho ndi cholembera chophweka, kusaina chikwangwani. Izi ndizofunikira kuti tidziwe nthawi yomwe akufuna. Ndikofunika kwambiri ngati mabhukumaki amodzi kapena angapo adzatsatiridwa pambuyo pake. Lemberani pamwamba ndi chilembo B, ndipo pansi ndi chilembo H, chomwe chimathandiza kuti chisasokonezeke potembenuza mazira.

Sinthani mazira katatu patsiku kuti mluza usakule mpaka kukhoma. Chitani izi pambuyo pa nthawi yofanana. Ndikofunika kuchitapo kanthu mwachangu kuti mazira asakhale ndi nthawi yozizira. Ngati chofungatira chili ndi ntchito yosinthika, ndikulimbikitsidwa kukhazikitsa pafupipafupi mpaka maola 4. Ndikofunika kukumbukira kuti kuyambira tsiku la 26 la makulidwe, mazira safunikira kusinthidwa.

Masiku 10 oyambirira, mazira sazizirira. Ndipo kamodzi patsiku, thimitsani chofungatira ndikutsegula chivundikacho kwa mphindi 5 mpaka 10. Mu theka lachiwiri la makulitsidwe, nthawi yozizira imachulukitsidwa mpaka mphindi 20-30, ndikuchita ndondomeko 2 m'mawa ndi madzulo.

Chifukwa chake, muyenera kupitiriza kutuluka kwa goslings. Ponena za kutentha, kuyenera kukhala pafupifupi 37.8 °. Muyenera kuyamba kupopera mazira ndi madzi ofunda, kuchita izi kamodzi patsiku (mutha kugwiritsa ntchito njira yofooka ya potaziyamu permanganate). Olera odziwitsa amalimbikitsa kuwonjezera madontho 5 a viniga ku kapu yamadzi. Izi ndizofunikira kuti muchepetse chipolopolo. Ndikofunika kuti muziziritsa mazira atangopopera mphindi 20.

Kuyang'ana koyamba ndi kukana mazira kumachitika tsiku la 10 la makulidwe. Patsiku la 21, muyenera kuyang'ananso mwana wosabadwayo ndi ovoscope. Zomwe zili dzira ziyenera kukhala zakuda, zounikira zimangokhala kumapeto. Malire a chipinda cha mpweya ndi osasiyana. Mwana wosabadwayo atafa, ndiye kuti chiwonetsedwa ngati malo opanda khungu popanda zombo. Pankhaniyi, dzira liyenera kuchotsedwa kuti lipange kutentha.

Pafupifupi masiku 28, muyenera kuchotsa mazira, kuyika kansalu pachoko kuti ana asawononge miyendo yawo. Tsegulani ma padera apadera pa chivindikiro. Posachedwa anapiye ayambika, ndipo muyenera kukonzekera izi. Kwezani kutentha mpaka 37 °, ndikukweza chinyezi mpaka 90%. Utsi ndi potaziyamu permanganate maola 6 aliwonse. Pali nthawi zina pamene anapiye adawonekera kale kuposa mwezi. Chifukwa chake, masiku angati ma goslings amasungidwa chofungatira ndi malo opumira.

Ndi anapiye angati?

Nthawi zambiri mumatha kumva funso, masiku angati obweretsa goslings kunyumba. Nthawi zambiri imakhazikitsidwa ndi alimi oyambira nkhuku. Mawuwa ndi amodzi pamilandu iliyonse. Koma, pafupifupi, samawonekeranso pasanadutse masiku 28 ndipo osapitilira 31. Oyamba kuphwanya zigamba ndi anapiye ochokera mazira ang'ono, kenako enawo. Ngati pali zovuta ndi makulitsidwe, ndipo khanda limodzi silingayang'anire pakulowera ndekha, kuchitapo kanthu kwaumunthu kuyenera. Thandizo liyenera kuyambitsidwa tsiku limodzi kuyambira koyambira kuluma.

M'mene goslings

Ndikofunika kwa obereketsa nkhuku aliyense kuti aziwonera kanema wa momwe goslings amabisalira mu chofungatira. Zithandiza kumvetsetsa bwino ndondomekoyi komanso mtsogolo muzikhala olimba mtima pamene ana ayamba kugwira. Pamapeto pa nyengo ya makulidwe, anapiyewo amayamba kugogoda mwachangu pa chipolopolo. Ingomverani. Ngati mukukayika, ikani dzira khutu lanu.

Zotsatirazi zitha kunenedwa za kutha kwa goslings kunyumba chofungatira kunyumba. Zinayenda bwino ngati anapiyewo atayamba kuswa kwa masiku 28-30. Izi zitha kutenga kulikonse kuchokera ola limodzi mpaka tsiku. Ngati njirayi imakokedwa, muyenera kumuthandiza. Mutha kumasulidwa kokha ngati chipolopolo sichimagazi, popanda kutero anapiye.

Mwamuna atayandikira kuchotsedwa kwa ma goslings moyenera, ndiye kuti zitha bwino. Anapiye ambiri amatemera, ndipo mutha kuyamba kuwasamalira.