Tacca (Tacca) - masamba osatha okhala ndi chiphuphu chotupa kapena chokwawa, cha banja la Takova. Chimodzi mwazina za taka amatchedwa duwa la mdierekezi, orchid wakuda. Masamba akulu amakulungika ndi petsitala, amtundu, atali. Amakula kuchokera ku ma rhizomes.
Masamba a masamba ndi olimba kapena olekanitsidwa, opakidwa utoto wolimba. Kutalika kwa mitundu yonse ya takka ndi 40-100 cm, pali zimphona (lentolepous takka) zomwe zimatha kutalika mamita 3. Pakadali kakang'ono, mbewuyi imakutidwa ndi tsitsi laling'ono lomwe limagwa nthawi.
Momwe timamasuwa
Chithunzi cha Taka yoyera
Maluwa ndi maluwa owoneka ngati belu kapena chikho. Amakhala ndi utoto wowala, amasonkhana m'chiwopsezo cha apical inflorescence, atazunguliridwa ndi chophimba cha maburiketi anayi, nthawi zambiri amakhala m'magulu awiri. Mitundu ina kuwonjezera apo imakhala ndi mabulangeti aatali (pafupifupi 25 cm) omwe amapanikizika ngati ulusi. Nthawi zambiri, chipatsochi ndi mabulosi (mu sitima yotseka - bokosi). Mbewu zambiri ndi 0.5 cm.
Kodi timakulira kuti
M'malo achilengedwe, Tak timakhala m'malo osiyanasiyana: m'malo otentha ndi ometa, tchire, m'nkhalango zamvula, m'misewu yamchere. Zomera zimatha kupezeka m'malo otentha komanso m'mphepete mwa South America, Asia, New Holland, zilumba za Polynesian ndi Malay, nthawi zina zimapezeka ku Africa, Australia.
Momwe mungasamalire taka kunyumba
Kuwala
Chomera chimafunikira magetsi owala. Malo abwino kwambiri angakhale mazenera akum'mawa kapena kumadzulo. Iyika pazenera lakumwera, perekani shading (tulle yokwanira kapena gauze). Pa zenera lakumpoto, lizunzika chifukwa chosowa magetsi: Kukula kumayamba kuchepera, maluwa akutuluka sangafike.
Kutentha kwa mpweya ndi mpweya wabwino
Tucka ndi thermophilic. M'miyezi yotentha, tikulimbikitsidwa kuti tisungitse kutentha kwa mpweya mu 26-27 ° C. Koma olima dimba akuti Tak imamvanso bwino kutentha kutentha kwa 20-23 ° C, ndipo kutentha kwambiri kuposa 24 ° C kumatha kuvutika ndi zowonongeka ndi matenda oyamba ndi fungus.
Ndi nthawi yophukira, tsitsani kutentha kwa mpweya mpaka 20 ° C, koma osachepetsa chizindikiro cha thermometer pansi pa 18 ° C.
Ventil chipinda, koma kuteteza ku kukonzekera.
Kuthirira ndi chinyezi
Kuyambira kasupe mpaka nthawi yophukira, madzi ochuluka. Pakati pa kuthirira, dothi lapamwamba liyenera kupukuta. M'dzinja ndi nthawi yozizira, kuthirira pang'ono kumafunikira, nthaka iyenera kuwuma ndi 1/3. Madzi mosamala, kupewa kuthana ndi madzi komanso kuthina kwa phokoso.
Ndi chinyezi, mmera umafunidwa. Nthawi zonse pakani takki, nthawi ndi nthawi muziika mphika pachomera pallet ndi chonyowa, dongo lokwera, miyala. Nthawi zina mumusambe: Kusiyani kanthawi kokalowa mchipinda chosambira.
Mavalidwe apamwamba
Mu nthawi yogwira kukula (masika-m'ma-yophukira), gwiritsani feteleza wa mchere milungu iwiri iliyonse. Kudyetsa ma orchid ndikuloledwa.
Thirani
Tuber tuks peristadnorezannoy chithunzi
Ikani ngati pakufunika: mizu ikadzaza mphika. Izi zimachitika pafupifupi zaka ziwiri zilizonse. Ndikwabwino kuphatikizira kuchaka. Wonjezerani mphamvu pang'ono poyerekeza ndi woyamba. Gawo lotayirira, lomwe limapuma limafunikira. Zosakaniza zamtundu zotsatirazi ndizoyenera:
- Gawo limodzi la pepala lokhalidwa ndi peat ndikuphatikizidwa ndi 0,5 gawo la mchenga komanso malo ochepa.
- Kusakaniza kwa peat ndi kuphatikizira kwa tsamba ladzuwa ndi zochepa za perlite.
Kubwezeretsedwa kwa taka mwa kugawa chitsamba
Momwe mungagawire chithunzi taki taki
Lengezani maluwa amdierekezi pogawa nthambizo ndi mbewu.
Mukamasula, gawani chitsamba muchigawo chokwanira (chokhala ndi masamba ndi masamba angapo). Chitani zowonongeka ndi fungicide. Ikani ana mumaphika osiyana malinga ndi kukula kwa mbande zomwe adalandira.
Kukula taka kuchokera kumbewu kunyumba
Mbewu takki chithunzi chakuda
Musanabzala, ndikofunikira kuti mulowetse njere m'madzi ofunda kwa tsiku limodzi. Gwiritsani ntchito thermos kuti kutentha kwa madzi kusasinthe.
- Bzalani mbeu imodzi imodzi mu makapu a peat kapena makaseti, ikhoza kukhala m'matumba okhala ndi dothi lopepuka, lotayirira, ndikuwona mtunda wa 3-4 masentimita pakati pa mbewu.
- Kuya kophatikizika ndikochepa: mutha kungosinikizira ndi kanjedza ndikuwaza pang'ono ndi nthaka, mamilimita angapo.
- Chinyowetsani nthaka kuchokera pa mfuti. Mulch kuchokera kumtunda ndi moss ndikumawaza tsiku ndi tsiku.
- Phimbani mbewu ndi filimu kapenagalasi.
- Sungani kutentha kwa mpweya pakati pa 25-28 ° C, kutentha pang'ono kumaloledwa.
- Khalani oleza mtima pakumera mbewu. Itha kutuluka kwa miyezi 1-9.
Takka kuchokera ku mbewu mbande
Ngati mbande ndizovunda pakuwonekera, tsanulirani mosamala pansi pazilala za dothi lobzala. Osachotsa pogona, pitilizani kupopera komanso kutentha.
Mbewu zikakhala zolimba, zibzalani m'zotengera zopepuka ndi dothi labwino, ziyenera kukhala ndi 10% ya mchenga wowuma. Pamaso kuphika mchenga, thonje nthaka. Samalirani chomera chachikulire, chodzaza mchaka chofunikira.
Matenda ndi Tizilombo
Zomera sizigwirizana ndi matenda ndi tizilombo toononga, mavuto amakula pokhapokha ngati kuswana kwaphwanya.
Kuvunda kwamizu ndimatenda omwe amapezeka ndikuthirira kwambiri. Ikani chodzidzimutsa mwadzidzidzi. Chotsani mbali zomwe zakhudzidwa, gwiritsani ntchito zigawo ndi fungicide. Sinthani nthaka, onetsetsani mankhwala m'chotengera.
Mpweya wouma umabweretsa kuwonongeka ndi kangaude. Gwiritsani ntchito mankhwala atizilombo toyambitsa matenda.
Ubwino wa taki
Mitundu Tacca Pinnatifida imalengedwa pamisika kuti ipeze wowuma kuchokera ku tubers.
Anthu am'derali amadya masamba achichepere, inflorescence, zamkati wazipatso. Rhizome ndi nthaka yopanga ufa maswiti, mkate. Kuchokera ku zimayambira zimapangitsa kuti zisoti zizisomba, zipewa.
M'mayiko a ku Europe, taka ndi chomera chakunja chomwe chimalimidwa m'malo obiriwira, mosungirako. Posunga m'nyumba, kuyeserera kuyenera kuchitidwa.
Mitundu ya taka ndi zithunzi ndi mayina
Mitundu ili ndi mitundu pafupifupi 10. Konzani zina za izo.
Tacca pinnatifolia kapena leontolepiform (Tacca leontopetaloides), imakhalanso Taka pinnatifida (Tacca pinnatifida)
Tacca pinnatifolia kapena leontolepiform (Tacca leontopetaloides), yotchedwanso Tacca pinnatifida (Tacca pinnatifida) chithunzi
Malo okhala zachilengedwe ndi malo otentha a Australia, Asia, Africa. Masamba a Cirrus ndi 40-60 cm mulitali, amakula kuyambira 70 cm mpaka 3 m.Maluwa obiriwira obisika amabisika pansi pamabedi awiri omwe amafikira m'lifupi wa 20 cm, mtundu wa malaya ndiwobiriwira. Mawonekedwe owonda, okhala ngati zingwe amafikira kutalika kwa masentimita 60. Zipatsozo ndi mabulosi.
Tacca Chantrier Tacca chantrieri kapena Black Bat
Chithunzi cha Takka Chantrier Tacca chantrieri chomera cha Black Kukongola
Koyambirira kuchokera kumadera akum'mwera chakum'mawa kwa Asia. Imafika pamtunda wa masentimita 90-120. Maluwa a Maroon amakongoletsedwa ndi mabulangeti pafupifupi amtundu wakuda. Ndi ofanana ndi mapiko otseguka, ndiye chifukwa chake chantrya takka amatchedwanso mtanda wakuda. Ali ndi ma brograph ataliatali. Ku Malaysia, mmera uwu umatchedwa duwa la mdierekezi, nthano zimachokera komwe zidachokera. Masamba athunthu, akulu.
Tacca Tacca merifolia yoyera kapena Tacca Tacca nivea
Tacca chithunzi cha Tacca chokhala ndi masamba onse kapena chithunzi cha Tacca chokhala ndi chipale chofewa
Koyambira ku India, amatchedwa kuti chipewa choyera. Mapalesi pepalalo ndi gloss, kutalika kwawo ndi 35 cm, kutalika - 70 cm, utoto wobiriwira. Maluwa ofiirira, ofiirira, amtambo wakuda amabisika pansi pamiyala iwiri yayikulu, yomwe imapakidwa yoyera ndi mawonekedwe a utoto wofiirira. Mabulogu pafupifupi 60 cm atapachikidwa mokongola. Chipatsochi chili ngati mabulosi.
Momwe mungasamalirire taka kunyumba maluwa