Mundawo

Kodi kubzala sitiroberi?

Tonse, ndikuyamba kwamasiku oyamba a chilimwe, tikuyembekezera mwachidwi nthawi yomwe zidzakhale zotheka kusangalala ndi masamba a fungo lonunkhira bwino, zipatso komanso zipatso. Bulosi wokongola kwambiri komanso wathanzi wamkulu wamanja ndi manja anu, osagwiritsa ntchito feteleza woipa. Kubzala sitiroberi ndi njira yosavuta, ndizovuta kwambiri kuzitsatira ndikukwaniritsa mbande zachonde.

Mitundu ya sitiroberi yobzala iti?

Musanabzale, muyenera kudziwa mitundu ya zipatso zomwe mukufuna kubzala. Masiku ano, Mitengo ya Pineapple Strawberry imabzalidwa makamaka. Mbeu zotere zimatulutsa zipatso zazikulu, zotsekemera ndi uchere wachilengedwe.

Mukamasankha sitiroberi kuti mubzale, muyenera kumvetsetsa kuti mbewuyo imatengera mbewu. Mbande zabwino zimakhala ndi masamba osachepera 3-4 obiriwira, ndipo mizu yake imatsekedwa, ili mu khungu.

Ngati mukufuna mabulosi kuti asokoneze bwino chaka chino, m'mimba mwake mulibe mizu muyenera kukhala 6 mm, ndipo mizu yake ifike pafupifupi 7 cm.

Ogwira ntchito zamaluwa amalimbikitsa kugula mbande zapamwamba zokha, yoyamba kubereka. Amakhulupirira kuti chitsamba cha frigo, ndiye kuti, chomwe chinaumbidwa kumayambiriro kwa nthawi yophukira ndikusungidwa nthawi yozizira, chidzakolola bwino.

Kodi kubzala sitiroberi masika?

Strawberry nthawi zambiri amabzala kumayambiriro kasupe kapena yophukira. Izi zikuyenera kuchitika mofulumira. Mukaphonya mphindi, mbande zitha kufa. Mu nthawi yamasika, sitiroberi imabzalidwa pomwe sikotentha kwenikweni. Zimatha kumayambiriro kwa Meyi kapena kumapeto kwa Epulo, zomwe zimatengera nyengo.

Kubzala mu kasupe kumakhala ndi zinthu zingapo:

  • Kukonzekera kwa dothi kuyenera kuyamba kumapeto kwa chilimwe.
  • Mitengo yamachechi imayenera kukhala yosatha.
  • Masamba amafunika kumera udzu pafupipafupi, popeza mbewuyo siliyandikira kuyandikira kwa namsongole.
  • Miyezi 1-2 musanabzalidwe, tengani mchere wa dothi.

Kuyankha funso kuti mutadzala liti mbande za sitiroberi, wamaluwa ambiri amati izi ziyenera kuchitika mu kugwa, kuyambira pa Ogasiti 15 mpaka September 20. Komabe, anthu ambiri pachikhalidwe amabzala mabulosi m'chilimwe kuti zipatso zoyamba zitheke nthawi yomweyo.

Kubzala Mbande za Strawberry

Kuyankha funso la momwe mungabzalire ma jordeshi molondola, ndiyenera kunena kuti imakula bwino pamadothi okhala ndi peat. Dziko lapansi lakuda ndiloyenera bwino, ndipo muyenera kutchera khutu kuti nthaka yapansi ikhale pafupi, koma osati kwambiri.

Kubzala mbande kumayenera kukhala kumadera omwe ali otsetsereka kwambiri. Zabwino, ngati zili kumwera chakumadzulo. Ndikwabwino kuti musabzale sitiroberi m'malo osungika. Udindo wofunikira umachitidwanso ndi kuchuluka kwa humus m'nthaka, uyenera kukhala osachepera 2%.

Ngati mabedi ali pafupi ndi madzi pansi, ndiye kuti kutalika kwake kuyenera kukhala osachepera 40 cm, koma ngati dothi lili louma - kutalika kwa masentimita 15. Zikomozo zizikhala patali pafupifupi 90 cm kuchokera kwa wina ndi mzake, ndipo zitsamba zobzala zokha patali 30 cm.

Popeza chiwopsezo chachikulu cha sitiroberi ndi kachikumbu ka Meyi - muyenera kuyika zitunda kutali ndi lamba wamtchire komwe amapezeka. Ngati mphutsi zopezeka pazipamba, dothi limathandizidwa ndimadzi ammonia. Monga njira yolepheretsa, mutha kudzala lupin pafupi ndi mabedi ndi sitiroberi, pomwe mphutsi zimadya nyemba zake - zimafa.

Mbeu zimafunika kubzalidwe m'nthaka kuti mizu isakulungidwe. Musanabzale, tchire ziyenera kuikidwa pamalo osatentha kwa masiku 1-2, ndipo mukupangiratu kuyika masharubu mumchidebe ndi 100 ml ya madzi.

Ndikofunika kuti mutabzala, mizu iyenera kuyikidwa mokhazikika, ngati ikulendewera, mizu iyenera kudulidwa. Poterepa, khosi mizu ili pamlingo wapansi. Ngati mukubzala panthaka youma - mutabzala uyenera kuthiriridwa, nthaka itathiriridwa ndi manyowa.

Momwe mungabzalire ndi mbewu?

Mutha kubzala sitiroberi ndi njere, chifukwa kukonzekera kwapaderaku kumachitika:

  1. Posakanikirana ndi ma epin ndi amber, zilowetsani njere mu chopukutira kwa masiku 2-33. Zisungeni mufiriji.
  2. Gulani dothi la maluwa kusitolo.
  3. Tengani chidebe cha pulasitiki, chivundikirani ndi dothi theka. Pamwamba pake, kufalitsa mbewu 50-60, pukutsani nthaka. Phimbani ndikuyika pamalo otentha koma osatentha. Mutha kuyika chidebe pansi pa nyali ya fluorescent, pambuyo pa masiku 8-9 kuwombera.
  4. Kuphatikiza apo, dothi lomwe lili mumadzimadzi liyenera kuthiriridwa masiku onse atatu; silikhala louma komanso lonyowa.
  5. Bzalani nthaka ndi mbande chimodzimodzi monga mbande za sitiroberi wamba.

Njira zabwino zobzala sitiroberi:

  1. Kubzala ndi tchire lopanda ufulu. Mbande zibzalidwa motalikirana pafupifupi 60 cm kuchokera kwina kuti zitsamba zisasokere, ndevu zimadulidwa nthawi zonse. Iyi ndi njira yowononga nthawi yomwe imapereka zipatso zabwino, zipatso ndi zokulirapo, koma njirayi imafunikira kulima dothi nthawi zonse ndikuchotsa namsongole.
  2. Nesting. Chitsamba chimodzi chimabzalidwa pakatikati, ndipo china 6 pozungulira mozungulira ngati mawonekedwe a hexagon. Mtunda pakati pa mbewu ndi masentimita 8. Njira iyi imakuthandizani kuti mukolole zochuluka, chifukwa tambiri zambiri zibzalidwe.
  3. Kunyamula kolowera - njira yofala kwambiri. Ma bus obzalidwa m'mizere, pomwe masharubu samadulidwa. Ndi njirayi, mbande imakhala ndi mtundu wawo waumwini ndipo sikofunikanso kuwunika nthawi zambiri mosamala. Zowona, kuti pakapita nthawi, zipatsozo zimakhala zochepa.
  4. Tikufika m'mizere - Njira yabwino komanso yosavuta yopezera zokolola zabwino.

Chisamaliro

Kuthirira ndi gawo lofunikira kwambiri; Zingakhale bwino kukhazikitsa dongosolo lokhathamiritsa basi, koma si aliyense amene ali ndi mwayi wotere.

Ndikofunikanso kuchotsa udzu nthawi zonse, kuyeretsa m'deralo tizirombo. Kwa sitiroberi ya m'munda, kupezeka kwa manyowa kapena humus ndikofunikira, ndikulimbikitsidwanso kuti mulch malowa kuti musawononge namsongole. Njira zabwino zokulitsira mabulosi a mabatani ndikuyika zonyamula makatoni pansi ndikuwaza udzu kapena udzu pamwamba.

Ndikofunika kukumbukira kuti kwa zaka zopitilira 4-5 ndizosatheka kubzala sitiroberi m'malo amodzi, zimafunika kuziika. Muyenera kusinthanso mitundu isanu ya sitiroberi zaka zisanu zilizonse, apo ayi mbewuzo sizitha kutaya zipatso.

Kanema