Oyamba nkhuku alimi akudera nkhawa kuti ndichani chabwino - kukulira m'mabaji osungirako kapena mu paddock yapadera. Kuti mupange chisankho chidziwitso, muyenera kukhala ndi chidziwitso chokwanira pakuwasungira nkhuku. Tizilombo tating'onoting'ono timakhala tambiri kuti tipeze kulemera kwakanthawi, choncho ndikofunikira kuti nkhuku zizikhala ndi nyengo yabwino kuti ikule bwino.
Ubwino ndi kuipa
Chuma chochulukirapo ndizomwe zimapangidwira ma cell pamadzi, poyerekeza ndi pansi. Koma, limodzi ndi maubwino, ali ndi zovuta zake.
Zomwe zimaphatikizidwa ndizophatikizira zingapo:
- Malo apulumutsidwa. Izi zikutsimikizira kuti ndalama zamagetsi nazonso zidzachepetsedwa, chifukwa nkhuku zimafunikira kuwala, kutentha ndi mpweya wabwino.
- Amachepetsa kwambiri kudya. Izi ndichifukwa choti nkhuku sizabalalitsa chakudya ndipo osakakamira.
- Chifukwa chakuchepa kocheperako, phindu lochulukirapo limathamanga, chifukwa mphamvu zimagwiritsidwa ntchito pakukula, osati pakuyenda.
- Ma broiler akamakula m'maselo, samatha kucheza ndi anthu ena. Kuyankhulana kumeneku kumangokhala kwa anthu oyandikana nawo maselo, zomwe zimaloleza kuchitapo kanthu panthawi yake pamene matenda afalikira.
- Kuyeretsa kosavuta tsiku lililonse. Zimathandizanso kuchepetsa chiopsezo chofalitsa matendawa, kuphatikiza nkhuku sizimataya zinyalala ndipo sipuma ammonia.
- Kusamalira nkhuku kumakhala koyenera kwambiri. Izi sizimangotengera kuthirira ndi kudyetsa, komanso kuyesa nyama yanyama, yomwe imayenera kuchitika tsiku ndi tsiku.
Pakupanga kwakukulu, phindu lochulukirapo lidzakhala lalikulu kuphatikiza, lomwe limakulitsa phindu, chifukwa kunenepa kumachepera sabata, poyerekeza ndi zomwe zili pansi.
Zoyipa zake zikuphatikiza zizindikiro monga:
- mtengo wokwera wa zida ndi zosayenera;
- kupanga nyengo yapadera mchipinda chokhala ndi mbalame - kuwala, kutentha, mpweya wabwino;
- Muyenera kugula chakudya chapadera chamadyera;
- kupezeka kwamavuto ndi miyendo ikafika kulemera kwakukulu, chifukwa chakukhala pansi;
- mosalephera muyenera kuyeretsa tsiku ndi tsiku kwa zinyalala;
- Zizindikiro za kulawa ndizotsika kuposa nkhuku zaulere zaulere.
Pambuyo pake atamasulidwa ku nkhuku, ophera tizilombo toyambitsa matenda kuti titeteze matenda oyambanso am'madzi.
Milandu yanyumba yazanyumba
Kuti zomwe zimakhazikitsidwa mu maselo kunyumba zikhale zolondola, muyenera kukonzekera pasadakhale. Choyamba, tengani chipinda, mugule zida zofunikira ndikugula ngongole. Mutha kudzipangira nokha kapena kugula mtundu wopangidwa ndi mafakitale wokonzeka. Chipinda chilichonse chitha kugwiritsidwa ntchito, mwachitsanzo, khola. M'nyengo yotentha, kukulira m'mabaji osungirako zinyama kumatha kunja.
Ndikofunikira kukumbukira kutentha kwa boma. Kutentha kwambiri kumawononga thanzi la mbalame.
Zida zimaphatikizapo:
- nyali zowunikira, monga nkhuku zimafunikira kuwala kosalekeza kopitilira muyeso;
- zinthu zapadera zotenthetsera, popeza nkhuku zimafuna kutentha kwapamwamba - kuyambira madigiri 36, omwe pang'onopang'ono amakula mpaka madigiri 18 akamakula;
- mpweya wabwino wa mbalame.
- odyetsa ndi mbale zomwera.
Kukula kwa mitengo yosungiramo nyumba kumaphatikizira kupeza kapena kudzipanga kwa khola. Itha kugulidwa posankha mitundu yazosiyanasiyana zopangidwa ndi fakitale. Munjira iyi, zimangosankha kukula ndi zida za khola. Opanga ambiri amagulitsa osayenera pogwiritsa ntchito njira zopangira chakudya ndi madzi, komanso kukonza zinyalala zokha.
Kupanga khola ndi manja anu, ndikofunika kuti mudziphunzitse kaye kanema pansi pazinthu zapakhomo. Zosiyanasiyana maselo zimaperekedwa pamenepo. Kukhala kosavuta kuyendera mitundu-kuchokera pazinthu zomwe ndizosavuta kuzipanga komanso zosavuta kugwiritsa ntchito.
Poyamba, chimango chimangidwa. Itha kupangidwa zonse kuchokera ku bar, komanso kuchokera pazitsulo zachitsulo. Kupitilira apo, gululi la makhoma ndi pansi limayiyikapo. Makoma amatha kupangidwa ndi plywood, koma kukhazikitsa grille, mpweya wabwino umakhala wabwino kwambiri. M'munsi mwa maselo mumafunikira foni yaing'ono kuti mupewe kuvulala mu nkhuku. Opanga ena amakhazikitsa mapallet apulasitiki palimodzi. Ma sheet opangidwa ndi miyala yokonzedwa ndi okonzedwa ndikuyikidwa pansi pa khola. Ndikofunika kupangitsa kuti azichotsa, pofuna kuthandizira ndikutsuka zinyalala.
Miyezo Yokhutira
Ma broiler atakula m'maselo, muyenera kutsatira miyezo yodziwika bwino:
- Pafupifupi pa lalikulu limodzi. m. ayenera kukhala pafupifupi mitu 23, pomwe kulemera kwake pamapeto sikuyenera kupitirira 40 kg.
- Mukamadya nkhuku imodzi imodzi, ndikofunikira kugawa pafupifupi masentimita 2,5. Mukamadyetsa kuchokera pazidebe zozungulira, anthu ambiri, ayenera kukhala ma PC 50.
- Ndi chakumwa chakumwa chaukamo, chomwe chimapangidwa m'masiku oyambilira, chiŵerengero cha nkhuku 50 pa chakumwa chimodzi chikuyenera kuonedwa. Kupitilira apo, ndi mtundu wokula, ndikokwanira kugawa 2 cm pamutu.
- Kugwirizana ndi miyezo ya kutentha. Nkhukuzo zikadali zazing'ono, kutentha kumasungidwa pafupifupi madigiri 36. Pambuyo, tsitsani ndi madigiri a 0,2 tsiku lililonse. Chifukwa chake, sabata 7, kutentha kumayenera kufika madigiri 17-18. Ndi m'tsogolo ndipo muli akulu.
- Ndikofunikira kulabadira chinyezi. Ziyenera kukhala pafupifupi 60%. Kukhala bwino kwa mbalameyo, kupuma kwake komanso mphamvu ya kutentha zimadalira kukhazikitsa koyenera kwa chinyezi.
- Ndikofunikira kutsatira mawonekedwe opepuka. Ngati nkhuku zazing'onoting'ono mungafune kuyatsa pafupifupi, ndiye kuti, maola 23 patsiku ayenera kuyatsidwa ndi kuwala kwambiri. Mukamakula, patsiku la 7, muyenera kusinthira masana / usiku. Nthawi yowala ikhala pafupifupi maola 17-19.
Zimatenga pafupifupi masiku 70 kukulitsa mbendera za m'maselo. Pambuyo pake, nkhuku imayamba kulemera pang'onopang'ono ndikudya zakudya zambiri. Mwakutero, sizikupanga nzeru kuti zikule patsogolo. Koma ngakhale mu m'badwo uno, kulemera kwa broiler kumakhala pafupifupi 2,5 kg.
