Msuzi wa Meatball

Chimodzi mwazosavuta, zosavuta kukonza zomwe zimakopa onse akulu ndi ana ndi msuzi wa nyama. Pali mitundu yambiri ya kuphedwa kwake: mutha kudzaza msuzi ndi mpunga, buckwheat kapena semolina; pangani ma meatbread kuchokera ku nyama ya minced kapena nkhuku; kuphika ndi kapena popanda kukazinga. Ndikupangira inu kuphika msuzi wa mpunga ndi nyama yotsekemera kuchokera ku nyama: chosangalatsa, kuphatikiza apo, pafupifupi chakudya choyambirira.

Msuzi wa Meatball

Kuti mupatse msuziyo mtundu wokongola wokongola, wagolide, mutha kuwaza anyezi ndi kaloti mumafuta a mpendadzuwa ndikuwonjezera kukazinga pakati poto pakati pa mbatata ndi masamba omenyera nyama. Koma pamenepa, msuzi sudzakhalanso chakudya. Ndipo mukaphika nyama yotseka nyama, msuzi wofowoka koma onunkhira umapezeka, motero ndizotheka kuchita popanda kuwotcha. Ngati zikuwoneka kuti mbale yophika supuni imawoneka bwino kwambiri ndi mafuta ozungulira golide, ndiye kuti mutha kuwonjezera chidutswa cha batala kapena supuni ya mafuta a masamba pam msuzi wokonzedwa - nthawi yomweyo poto kapena mbale iliyonse.

Nthawi yophika: mphindi 25
Ntchito: 8-10

Zosakaniza

2,5 malita a madzi;
3 mbatata zapakati;
Kaloti 1-2;
Makapu 0,5 a mpunga wouma;
Anyezi 2 ang'ono (1 msuzi, 1 mu minced nyama);
200 g nyama yokazinga;
Mitundu;
Mchere - 0,5 tbsp kapena kulawa;
1 tbsp masamba kapena batala.

Zofunikira pa Kuphika Meatball Msuzi

Kuphika Meatball Msuzi

Ikani madziwo mu poto kuti atenthe, ndipo pakadali pano, sambani ndikutsuka masamba. Timadula mbatata kukhala ma cubes ang'onoang'ono, ndi kaloti kukhala ozungulira kapena "maluwa."

Kuwaza mbatata ndi kaloti

Thirani masamba ndi chimanga m'madzi otentha ndikuphika kutentha kwapakatikati, osunthidwa pang'ono pambali ya chivindikiro, mphindi 10-12.

Ikani masamba ndi chimanga m'madzi otentha

Ngakhale mbatata zokhala ndi kaloti ndi mpunga zimaphika, timachita ndi nyama. Ndapanga nyama yokazinga yozikika, nkhuku yankhuku imakhalanso bwino. Mchere, tsabola nyama yoboola, onjezani anyezi pang'ono wokazinga pa grater yabwino kapena minced kudzera chopukusira nyama. Sakanizani bwino ndikupanga mipira yaying'ono ndi kukula kwa mtedza, ndi manja onyowa.

Pamene masamba ali otentha, konzekerani nyama yoboola

Kuti mabatani a nyama asatenthe ndikukhala bwino bwino, tikugwiritsa ntchito malangizowo omwe amathandizira pakukonzekera ma-meatbord: yokulungira chilichonse mu ufa.

Popewa masamba a nyama kuti asatayike, mutha kuwazunguliza

Chepetsa anyezi wachiwiri ndi parsley wowoneka bwino. Mutha kuwaza msuziwo ndi zitsamba zonse zatsopano ndi kuzizira.

Onjezani anyezi ndi masamba a nyama ku msuzi. Kuphika kwa mphindi 5-6, kuwonjezera zitsamba ndi zonunkhira

Masamba ndi mpunga zikayamba kukhala zofewa, ikani anyezi ndi masamba a nyama mu msuzi wowira. Onjezani mchere, sakanizani. Kuphika ndi chithupsa pang'ono kwa mphindi 5-6, ndiye kuwonjezera zitsamba ndipo, ngati mukufuna, mafuta pang'ono. Mphindi zina ziwiri - ndipo msuziyo wakonzeka.