Maluwa

Timakulitsa tchire m'chipindamo - camellia yaku China

Udzu wobiriwira wokhazikika wa Camellia chinensis ndi imodzi mwazomera zodziwika bwino ku India, China ndi maiko ena m'chigawochi. Izi sizosadabwitsa, chifukwa dzinalo limabisala tchire lodziwika bwino.

Monga chikhalidwe chokongoletsera chamkati, chomerachi sichinapeze magawidwe ambiri pazifukwa ziwiri:

  • mitundu yamaluwa ya camellia imapanga mpikisano woyenera ku chikhalidwe;
  • osatha ngakhale pang'ono pang'onopang'ono pamafunika kudula kovomerezeka ndi kuwongolera korona.

Ndipo, Chinese camellia ndi mitundu yosangalatsa kwambiri yoyenera kuti ibzalidwe ndi dokotala wamabala.

Pamalo opangira tiyi a Chinese camellia, masamba achikopa amakhala achiwongola komanso chopingasa komanso chobiriwira chakuda. Pamene pepalalo silingachitike, lili ndi mthunzi wopepuka, wowoneka bwino komanso wosakhwima. Pafupifupi, kutalika kwa masamba amafika 7, ndipo m'lifupi ndi 4 cm.

Maluwa a Camellia aku China ndiwofatsa kwambiri kuposa a "m'bale" wawo waku Japan. Maluwa osavuta mpaka mainchesi 4 amawonekera kuchokera ku sinuses, nthawi zambiri awiriawiri. Apa sizigwira ntchito kuti muwone ma corollas amtundu wowala kapena wa motley. Ma Corollas ndi oyera kapena otsekemera pinki, okhala ndi kachikasu pakati.

Pambuyo popukutira, m'malo mwa maluwa, makapisozi ozunguliridwa otumphuka amapangidwa, mkati mwake momwe mbewu zambiri zimabisidwa, zomwe kunyumba zimakhazikika kumayambiriro kwa dzinja.

Samalirani duwa la camellia kunyumba

Tiyi Chinese camellia imatha kuonedwa kuti ndi yachikhalidwe chamkati, komabe mbewuyo ili ndi zokonda zake, zomwe ndizofunikira kuziganizira. Choyambirira, zofunikira zofunika zimaphatikizapo kumera mu lotayirira, lolemera koma koma nthawi zonse nthaka yopepuka yokhala ndi acid. Monga gawo laling'ono, mutha kutenga osakaniza omaliza azaleas, komwe ndikofunikira kuwonjezera sphagnum pang'ono ndi mchenga. Njira yachiwiri ndi dothi lochokera ku nkhalango yolumikizana ndi makungwa ndi singano.

Tchire tating'onoting'ono timafunika kutentha ndi kuyatsa bwino. Zomera zimawululidwa pamawindo owala, komwe kuli kothekera kwa kubwezeretsa masamba obiriwira kuchokera kumayendedwe masana masana, zomwe ndizofunikira kwambiri m'chilimwe.

M'nyengo yotentha, kusamalira duwa la camellia kunyumba kumatsikira kuthirira nthawi zonse, kuvala pamwamba komanso kudulira, komwe kumachitika bwino kumapeto kwa Ogasiti.

Mtengowo umasinthasintha ndi kutentha kwa chilimwe popanda mavuto, choncho camellia yaku China nthawi zambiri imasinthidwa kupita ku makonde, nyumba zanyengo kapena ku dimba. Koma ndi kuyambika kwa yophukira, ndibwino kusamutsa mphika kuti utenthe.

Kutentha kwenikweni kwa nthawi yopumula kwachilengedwe ndi 15 ° C. Kuzizira kwina kukuwopseza kuponderezana ndi kufa kwa mbewu.

M'masiku otentha komanso pamene chomera chili m'chipinda chotentha, ndikofunikira kupopera camellia yaku China ndi madzi otentha otentha. Kutsirira kumachitika kuti nthawi yakula masamba dothi lomwe lili pansi pa chitsamba limakhala lonyowa nthawi zonse. Komabe, zochulukirapo ziyenera kutsanulidwa nthawi zonse. Chikhalidwe chimazindikira bwino kuthirira ndi madzi acidified. Kulowetsa makungwa ndi singano zosemedwa kumagwira bwino.

Zaka zingapo mutabzala, mbewu zimafunikira kumuika pachaka. Kenako kukula kumayamba kuchepa, ndipo camellia imatha kusamutsidwira kuchidebe chachikulu pazaka 2-4, malinga ndi momwe mbewuyo imakhalira.

Pofalitsa mbewuyi, ndikosavuta kugwiritsa ntchito njira zodula zomwe apeza mu August. Mizu imachitika mu gawo lapansi kapena madzi pansi pa chivundikiro cha film. Koma kupatula njirayi, ndizotheka kukula kwa camellia kuchokera ku mbewu.

Kukula tiyi wa ku China wochokera pambewu

Mbewu za nthawi yozizira kapena kufesa kwa masika zitha kupezeka ku chitsamba chachikulire kapena kugula pasitolo.

  • Mbewu isanalowe m'nthaka, imayang'aniridwa kuti imere m'madzi ndikuchotsa nthanga zopepuka.
  • Kenako, mbewu zomwe zimapangidwira kukula kwa camellia yaku China kunyumba zimamizidwa m'madzi otentha, pomwe amasungidwa kwa maola angapo. Njirayi ingathe kulowa m'malo mwake ndikunyowa kwa maola 48 m'chipinda chotentha madzi.
  • Mbewu zokonzedwa zimakanikizidwa 3-5 masentimita muzosakaniza zonyowa za dziko lapansi, mchenga ndi peat.
  • Chidebe chomwe chili ndi mbewu chimakutidwa ndi kanema kapena galasi ndikusiya kutentha kwa 22-25 ° C.

Dothi lisanatuluke, pakatha miyezi 1-2, liyenera kusunga chinyezi, pomwe chimbudzi chikuyenera kupuma, ndikutsegula filimuyo mwachidule.

Mphukira ziyenera kudulidwa mutatsegulira masamba awiri okha. Pakalipano, camellias achi China amapanga miphika payokha, ndipo pobzala, ndikofunikira kuti asazike khosi lamizu.

M'chaka choyamba, kukula kwa chitsamba sikupitirira 30 cm, kenako kumayamba kuchepera. M'chaka chachiwiri cha moyo, masamba a camellia, ndi masamba a tiyi wonunkhira bwino amnyumba amatha kuyamba zaka 5-7. Ndi chisamaliro chabwino, camellia kunyumba imakhala yolimba mtima kwenikweni komanso imakhala pambali ndi munthu kwazaka zopitilira khumi ndi ziwiri.