Msuzi wa Kirimu Chikuku ndi Croutons

Msuzi wa kirimu wa nkhuku ndi croutons - msuzi wowoneka bwino wa masamba abwino pamtundu wa nkhuku, wokometsedwa ndi crrisons waku crispy ndi anyezi wobiriwira. Msuzi wotere ndi wokoma nthawi iliyonse pachaka. M'nyengo yozizira, kumakhala kotentha komanso kutentha, ndipo kumapeto kwa chilimwe, chilimwe ndi nthawi yophukira ndizosangalatsa kuphika masamba abwino ndi onunkhira omwe atengedwa m'munda kapena, ngati simuli wokonza dimba, yemwe wabwera kuchokera kumsika. Ndikukulangizani kuphika msuzi wa nkhuku ya msuzi wa kirimu ndi croutons pasadakhale, amaundana ndipo, ngati pangafunike kuphika kaye kapena kuwonjezera ku sosi. Pofewetsa msuzi, zotengera zapansi za pulasitiki zokhala ndi zingwe zomata ndizoyenera.

Mwa njira, supu ya kirimu ya nkhuku yokonzedwa molingana ndi Chinsinsi iyi imathanso kupakidwa m'mbale ndi mazira. Ndiwosavuta kwambiri mukafika kunyumba kuchokera kuntchito kuti muzitentha kokhako koyenera komanso kokhutiritsa koyamba mu microwave.

Nthawi yophika: mphindi 30 (+45 mphindi kuphika msuzi).
Ntchito Zamkatimu: 6

Zofunikira popanga supu ya kirimu sizi ndi croutons:

2 l la nkhuku;
250 g wa mbatata;
150 g zukini;
150 g kaloti;
100 g anyezi;
200 g kabichi yoyera;
130 g wa tomato;
200 g wa mikate yoyera;
15 g batala;
15 ml ya mafuta azitona;
2-3 cloves wa adyo;
mchere, shuga wonenepa, chives, tsabola.

Njira yophikira supu wa kirimu wankhuku ndi croutons.

Thirani mafuta oyeretsa oyengeka mumphika wa msuzi, kuwonjezera batala. Thirani anyezi ndi adyo wosenda mu batala wosungunuka. Kumayambiriro kwa chilimwe, mivi imatha kugwiritsidwa ntchito m'malo mwa zovala za adyo.

Kuwaza masamba ndi uzitsine mchere, ndikudutsa kwa mphindi zingapo.

Mu saucepan timadutsa anyezi ndi adyo

Opaka kalotiyo pa grater yamafuta, onjezerani anyezi. Mwachangu kaloti mpaka zofewa kwa pafupifupi mphindi 5.

Onjezani kaloti ndi grated ndi kukazinga

Dulani mbatata ndi zukini kukhala masikono ofanana. Timatulutsa zukini wachinyamata limodzi ndi peel, okhwima - timayeretsa, timadula thumba la mbewu. Peel ndi mbewu za zukini zokhwima sizokhazikika.

Ikani mbatata yosenda ndi zukini mu poto

Tidagawaniza kabichi yoyera m'mizere yopyapyala, kudula tomato kukhala zidutswa. Onjezani tomato ndi kabichi poto.

Onjezani kabichi wosankhidwa ndi tomato

Kenako, kutsanulira msuzi wa nkhuku wokhazikika mu poto. Kuphika malita awiri a nkhuku zokoma muyenera kutenga 1 makilogalamu a nkhuku ndi mafupa (ma drumstick, mapiko, mafupa), onjezani gulu la zitsamba zatsopano, ma clove ochepa a adyo, tsamba la bay, mizu onunkhira - udzu winawake, parsley. Zonse pamodzi zimaphika kutentha kozama kwa mphindi 40-45, kumapeto - mchere.

Thirani masamba ndi msuzi wankhuku

Timayika poto pachitofu, titatha kuwira, kuphika pamoto wochepa kwa mphindi 30, mchere kuti mulawe, onjezerani supuni ya shuga wonunkhira.

Timayika msuzi kuphika

Pogaya msuzi mu blender mpaka poterera zonona. Unyinji uyenera kukhala wosalala, wopanda zidutswa.

Pogaya msuzi wophika mu blender

Dulani mikate yoyera m'magawo 1 mainimeter, kudula kutumphuka. Timadula mkate kukhala ma cubes. Timawotcha poto ndi dothi lakuda, kuwaza ma croutons mpaka golide poto wowuma. Croutons amathanso kuphika mu uvuni.

Fry croutons

Thirani msuzi wa nkhuku mu mbale, kuwaza ndi ma croutons ndi anyezi wosaphika wobiriwira musanatumikire. Zabwino!

Thirani msuzi wa kirimu ya nkhuku mu mbale ndikuwaza ndi croutons ndi zitsamba

Kuti apatse mbale mkaka wowawasa mphindi 2-3 musanaphike, onjezerani mafuta ku poto ndikubweretsa kwa chithupsa. Ngati mumakonda msuzi wowawasa, ndiye kuti m'malo mwa zonona muyenera kuwonjezera kirimu wowawasa.

Msuzi wa kirimu wa nkhuku wokhala ndi croutons wakonzeka. Zabwino!