Munkhaniyi, ndilankhula za mbalame Cherry Virginia, chikhalidwe chokongoletsera chomwe chimakula bwino pamasamba chifukwa cha kukongola kwake. Nthawi zina amatchedwa - mbalame yofiira chitumbuwa. Anabwera naye kuchokera ku North America. Imakonda kupezeka ngati chitsamba chokulungika chachikulu mpaka 5 m, kutalika kochepa - mtengo wawung'ono. Kukula mwachangu. Itha kumera kukhala makatani.
Chitumbuwa cha mbalame (Prunus virginiana) - mtengo kuchokera ku subgenus Cherry (Makamera) mtundu Plum (Prunus) wa banja Pinki (Rosaceae), mwachilengedwe akukula North America.
Maluwa A Cherry.
Kufotokozera kwamatumbu a mbalame ku Virginia, kapena ofiira
Virtual bird cherry limamasula pang'ono pang'ono kuposa zipatso wamba za mbalame, zomwe zimathandizira kukolola kwakukulu, chifukwa mtunduwo suwonongeka chifukwa cha masika a masika. Maluwa ndi ochulukirachulukira, mtengowo umawoneka kuti utakutidwa ndi thonje loyera, lomwe limapatsa mbewuyo mawonekedwe abwino kwambiri. Maluwa ndi ang'ono, awiri -wokha, osanunkhira bwino, ophatikizidwa burashi mpaka 15 cm. Limamasula pafupifupi milungu iwiri.
Zipatso zimapsa mochedwa kuposa mbalame chitumbuwa mu August-September. Amawoneka owoneka bwino kapena ofiira, osakoma, okoma, osangalatsa, osasangalatsa ngati wachibale wake, ndipo kuphatikiza zipatso kumakhala kokhazikika. Kuphatikiza apo, zipatso sizigwa nthawi yayitali. Amatha kupachikidwa pamtengo mpaka kumapeto kwotsatira, kukongoletsa ngakhale nthawi yozizira.
Zipatso zimakhala ndi shuga, ma organic acid, ma tannins, mbewu - mafuta. Mwa njira, ndikotheka kukonzekera ufa wa chitumbuwa cha mbalame, chomwe chimagwiritsidwa ntchito ngati kudzazidwa kwa ma pie. Kuti akonze ufa woterowo, mapesiwo amalekanitsidwa ndi zipatso, kutsukidwa, kuloledwa kupuma m'mwamba, kenako ndikuwuma mu uvuni pamtunda wosaposa madigiri 50. Zipatso zouma ndi nthaka. Kuphatikiza apo, zipatso zimadyedwa mwatsopano, zowonjezera ma compotes.
Namwali wokhala ndi chitumbuwa. Zosiyanasiyana 'Canada Red'. © Powell mindaKusamalira mbalame chitumbuwa virginianus
Cherry mbalame mbalame safuna chisamaliro chapadera. Imafunika kwambiri panthaka kuposa mbalame wamba, koma imakonda malo otakasuka, achonde komanso osalala. Chifukwa chake, imakonda kumera m'mphepete mwa mitsinje. Itha kumera pobowola pang'ono, koma ndibwino kuti mubzale m'malo otakasuka, otseguka komanso owala bwino. Mbalame chitumbuwa Virginia, chikhalidwe cholimbana ndi chilala, chisanu, tizirombo ndi matenda. Imakumba dothi bwino, ndipo masamba okugwa amakhudza bwino mawonekedwe ake.
Kutambalala kwa namwali wamatchire
Lady cherry imafalitsidwa ndi mbewu, kudula, mphukira ndi zigawo za mizu. Imayamba kubala zipatso mchaka cha 3 mutabzala mutafesedwa ndi mphukira komanso chaka cha 6-7 - ndi njira yambewu. Mafupa amabzalidwa m'dzinja mpaka akufika masentimita 5 mpaka 6. Ngati kufesa kumachitika mchaka, mafupawo amapangika miyezi itatu ndi itatu. mumchenga wonyowa kutentha kwa madigiri 3-5. Zaka 2 zoyambirira, mbande zimakula pang'onopang'ono.
Inflorescence wa mbalame chitumbuwa Virginia. © Henry Hartley Namwali wokhala ndi chitumbuwa. © France Smyth Zipatso za mbalame chitumbuwa Virginia. © meeyauwMitengo yamtengo wamatchire itha kubzalidwe ponsepo ndi nthawi yophukira. Maenje amakumbidwa akuya masentimita 40 ndi 60 cm. Pa dothi lolemera, peat ndi mchenga zimawonjezeredwa; ndikofunika kuwonjezera mpaka 300 g ya superphosphate pa dzenje lililonse lobzala. Kuti mungu ukhale wabwino, ma tchire angapo amabzalidwa kamodzi pa mtunda wa 1.5-2 mamita kuchokera kwina.
Mukabzala Lady cherry, kumbukirani kuti, mosiyana ndi wamba, imapereka mphukira zochuluka ndikudzibzala. Mbande zoterezi zingabzalidwe pamalo osatha pazaka ziwiri zokha. Mitundu ya Schubert ndiyokongoletsa makamaka.
Mbalame zofiirira zofiira zimawoloka mosavuta ndi wamba ndikupereka ma hybrids okhala ndi zizindikiro zapakatikati.
