Zomera

Malipuwa: Mitundu yamaluwa, kufotokoza kwa mpunga

Cornflower ndi chomera chokongoletsera kuchokera ku banja la Asteraceae. Mwachilengedwe, zimachitika buluu, pinki, utoto, wofiira, zoyera, burgundy ndi chikaso. Imakula pakati pamakutu a tirigu pamunda. Maluwa, monga akuonera pachithunzichi, akuwoneka ngati chipale chofewa. Akuyamba kutchuka. Maluwa amabzalidwa m'mabedi a maluwa ndi ziwembu zapakhomo. Chithunzichi ndichotsimikizira izi.

Mpweya wa chimanga wamtambo umatchuka wotchedwa tsitsi. Chomerachi chimakhala pachaka, chimatha kutalika kufika mpaka 80 cm. Pa tsinde, nthawi zonse pamakhala timiyala tating'ono kapena theka-mpaka mpaka mainchesi 5. Limamasula kuyambira m'ma June mpaka nthawi yophukira.

Duwa ndilofala ku Asia, America ndipo makamaka ku Europe. Mutha kukumana naye ku North Africa. Asayansi ali ndi mitundu yoposa 500 ya mbewuyi, yosiyana momwe mawonekedwe amaluwa ndi madengu a inflorescence. Ndi osalala komanso ozungulira, monga tikuonera pachithunzichi.

Mitundu yosiyanasiyana yamaluwa

Magawo otsatirawa amafunidwa kwambiri:

  1. Maluwa amakono. Wosatha, wofika kutalika kwa 40 cm, wokhala ndi maluwa abuluu mu June-Julayi.
  2. Wopaka chimanga. Dzinali linaperekedwa chifukwa cha mtundu wachilendo wamasamba (azungu - pubescent pansipa). Kutalika kwake, kumatha kukula mpaka masentimita 80. Maluwa ndi ofiira owala bwino, okhala ndi malo oyera.
  3. Mphukira yamutu wamkulu (pachinthunzichi) imakhala ndi maluwa okongola achikasu ndi masamba akuluakulu mpaka 80cm, monga momwe chithunzi.
  4. Maluwa okongola. Ili ndi masamba obiriwira komanso maluwa ofiira ofiira, otambalala bwino ndipo imafikira kutalika 20 cm.
  5. Chikwangwani cha grungy (chithunzi) chimakhala ndi utoto wofiirira, ndipo chimatha kutalika mita imodzi.

Mutha kusilira chomera chomwe chili chithunzi. Maluwa owoneka bwino.

Bzalani mankhwala wowerengeka

Izi ndi mankhwala othandizira. Maluwa ake amakhala ndi flavonoids, utoto, ascorbic acid ndi carotene. Zothandiza kwambiri pamankhwala komanso zomangira za mbewu.

Duwa limatengedwa ngati labwino diuretic, anti-kutupa, choleretic ndi analgesic kwenikweni.

A decoction wa amatengedwa matenda a mtima dongosolo, mutu ndi kupweteka m'mimba.

Mabafa okhala ndi decoction a mbewu amagwiritsidwa ntchito pathupi pathupi, chikanga, rheumatism, diathesis, kutsekula m'mimba, jaundice ndi kukomoka.

Koma maluwa, monga mbewu zina zonse, ali ndi zotsutsana. M'pofunika kuti mugwiritse ntchito mukakambirana ndi adokotala komanso pokhapokha pakuvuta.

Ntchito mu cosmetology

Mphamvu zamachiritso zimatha ntchito khungu mafuta, yokhala ndi malekezero ndi tsitsi lothothoka, mankhwalawa. Chifukwa chaichi, kulowetsedwa kwa maluwa a chomera kumagwiritsidwa ntchito. Amatha kutsuka mutu wawo atatha kusamba kapena kupukuta pachimake.

Tincture wa maluwa pa vodka tikulimbikitsidwa kupukuta khungu lamaso amafuta ndi thonje. Koma ndikofunikira kuchotsetsa kulowetsako ndi madzi (1: 1).

Mphukira ukukula

Ndikofunikira kukulitsa maluwa m'mundawu pamalo otentha. Ngati kubzala kumachitidwa ndi mbewu zina, mphero za chimanga zobzalidwa pamzere wakutsogolo kuti zitha kulandira kuwala kokwanira.

Kongoletsani malowa ndi timagulu tating'onoting'ono. Mitundu yawo yayitali imawoneka bwino pafupi ndi zitsamba. Maluwa samakongoletsa kokha, komanso amateteza nthaka kuti isakokoloke.

Mphero yamaluwa nthawi zambiri imabzalidwe kukongoletsa mabedi a maluwa. Izi zikuwonetsera bwino chithunzicho.

Pamabedi amaluwa, amawoneka othandiza ndi perennials poppy ndi calendula. Amamasuka nthawi imodzi, ndikupanga dambo loyambirira. Kwa mapiri a mapiri ndizofunikira kugwiritsa ntchito mitundu ya mitengo yotsika.

Zomera zoyandikana ndi chimanga

Malipiro sioyipa kuphatikiza ndi izi:

  • aquilegia wabuluu;
  • likulu;
  • siliva wabuluu wamtambo wa buluu;
  • Katundu wa Fassen.

Zolemba zimakhazikitsidwa m'mabokosi a khonde ndi m'miphika pazenera za sill kunja.

Bzalani mbewu mu Epulo-Meyi. Nthaka iyenera kukhala yokhala ndi humus osalowerera m'ndale. Mchenga umawonjezeredwa ndi dongo. M'dothi lokhazikika, laimu (1 cm wosanjikiza) liyenera kuwonjezedwa kamodzi pakatha zaka zitatu ndi nthawi yophukira yokha.

Kwa maluwa ambiri, kuvala kumatha kuchitidwa maluwa asanayambe.

Kubzala zipatso za pachaka

Zolemba zimafesedwa panthaka yophukira kapena yophukira. Kuika sikufunika chifukwa sikuloledwa bwino.

Ngati mbande zifunikira, ndiye kuti ziyenera kukulitsidwa m'mapiritsi a peat. Kubzala ndikofunikira pamtunda wotseguka kumapeto kwa Meyi.

Maudzu amafunika kuti adulidwe, ndikusiya mtunda pakati pa maluwa ofika mpaka 30 cm.

Kufalitsa pogawa muzu

Kubzala kwamtunduwu kumagwiritsidwa ntchito poika zipatso zanyengo zam'madzi. Mu Ogasiti, maluwa ayenera kukumbidwa, tsinde ndikudula, kusiya masentimita 10 okha. Masulani mizu kuchokera pansi, ndikusamba ndikudula mbali ziwiri. Gawo lililonse liyenera kukhala ndi impso ziwiri.

Delenki wobzalidwa zitsime zometedwa. Thirirani mbande katatu pa sabata. Koma malo oti ulimi wothirira uzikhala wouma pang'ono. Chilimwe chotsatira maluwa adzaphuka kale.

Ngati mukufuna mbewu, muyenera kuyembekezera mpaka ma petals pa kufera kwa inflorescence, ndipo pakati pakhale mdima. Torn inflorescence amafunikira khalani milungu itatu pamalo owuma. Kenako gwedezani mbewuyo pamutu pake ndikusunga mu thumba la pepala kutentha kwa firiji.

Kuteteza matenda

Mwa matenda, chimanga chokhacho chimatha kuopsezedwa ndi fusarium wilting. Matendawa ndi fungal. Chifukwa chake, kukonza sikofunikira chomera chokha, komanso nthaka. Nthaka imakonkhedwa ndi phulusa, umuna ndi manyowa ofowoka wa manyowa kapena maziko a basazole.

Chomera cha tirigu