Mikate yopanda tanthauzo imakhala yofala kwambiri ku France ndipo imawerengedwa kuti ndi njira ina yabwino kuposa pizza wa ku Italy. Amatha kuthiriridwa ndi sopo, zakumwa zotentha, zipatso ndi masamba obiriwira. Mpukutu wa ma pie ndi ma azitona, tchizi ndi tsabola zouma ndi njira yabwino kudya chakudya chabwino chamasana, chomwe mungatenge nanu awiriawiri ku malo kapena ofesi. Popeza mutakulunga zidutswa zingapo za fungo lonunkhira m'thumba la pepala, mutha kusangalala ndi zamapichesi kumapeto kwa nkhomaliro ndikuwonjezanso thupi ndi zinthu zofunika.
Pie yokulungira ndi azitona, tsabola wowuma ndi tchiziKudzazidwa kwa mpukutuwo kungapangidwe malinga ndi zomwe mumakonda: m'malo masamba owuma ndi tsabola watsopano kapena tomato, gwiritsani ntchito maolivi m'malo mwa azitona, onjezani bowa, zidutswa za ham kapena salami ku misa.
Zofunikira za keke yokulungira ndi maolivi, tsabola wowuma ndi tchizi
- maolivi (1 paketi);
- ufa (2 tbsp.);
- tsabola wowuma (3-5 ma PC.);
- yisiti (1.5 tsp);
- lokoma (2-3 tbsp);
- mkaka (150 ml);
- mchere (kutsina);
- tchizi (100-150 magalamu);
- mafuta (supuni ziwiri);
- dzira (1 pc.).
Zofunikira za keke yokulungira ndi maolivi, tsabola wowuma ndi tchiziNjira yokonzera keke yokulungira ndi azitona, tsabola wowuma ndi tchizi
Onjezani yisiti ndi mbale yakuya yamkaka. Thirani shuga, sakanizani zosakaniza, kusiya misa kwa mphindi 10-12. Thirani mafuta a masamba mumbale.
Onjezani yisiti pachidebe cha mkaka 
Kuwaza shuga 
Thirani mu mafuta masambaIkani dzira, sakanizani zosakaniza ndi whisk wachipumi. Mu gawo lotsatira, onjezerani mchere ndi ufa ku chipangizo cha ntchito. Bwerezaninso bwino ndi manja anu ndi kupita kwa mphindi 27-32.
Menyani dzira 
Onjezani ufa ndi mchere 
Kani mtandaTambitsani osakaniza ndi pini yopukutira mu wosanjikiza.
Pereka mu mtandaIkani magawo a maolivi. Onjezani tsabola wowuma wa belu. Finyani tchizi mozungulira mtanda.
Ikani azitona, tsabola, tchizi chofufumitsa pa mtandaPereka mtanda.
Pereka zigawoIkani chida chogwirizira chomwe chimasungunuka ndi mafuta ophikira, tumizani ku uvuni (madigiri a 180) kwa mphindi 27-32. Sangalalani ndi tsabola, tchizi ndi maolivi yokulungira keke nthawi iliyonse.
Ikani yokulungira mumbale yophikaPukutira ndi maolivi, tsabola wowuma ndi tchizi ndi wokonzeka!
Pie yokulungira ndi azitona, tsabola wowuma ndi tchiziZabwino!
