Pie ya Leek yachangu

Pie yofulumira yokhala ndi leek ndi tchizi ndizosavuta kupanga kuchokera pa mtanda pamtundu wamba yogati kapena kefir. Ufa ndi wofanana ndi pancake, koma mosasinthika ndimakuda. Nthawi yomweyo yatsani uvuni kuti uziwotcha, kotero kuti pamene zosakaniza zonse zakonzeka, ikani poto wa keke mu uvuni wokhala ndi preheated. Iyi ndi mfundo yofunika, popeza ngati koloko yowotchera yowonjezera ikaphikidwa pa mtanda, siyiyenera kusungidwa kutentha kwa nthawi yayitali - thovu lamtundu wa mpweya lomwe limapangidwa kuchokera kukhudzana ndi soda ndi acid kefir lidzazimiririka, kuphika sikudzakhala kuphika.

Pie ya Leek yachangu

Mosiyana ndi anyezi, ma leke ndi okoma, kotero mumapeza chitumbuwa - mumanyambita zala zanu!

Kuphatikiza pa anyezi ndi tchizi, mutha kuwonjezera maolivi ochepa osankhidwa (mu mawonekedwe achi French) pakudzaza.

• Nthawi yophika: 40 Mphindi
• Ntchito Zopeza: 5

Zofunikira popanga pie ya leek yofulumira:

• 1 phesi la leek;
• 230 g yogurt;
• 3 mazira a nkhuku;
• 180 g wa ufa wa tirigu;
• 30 ml ya mafuta azitona;
• 45 g wa tchizi cholimba;
• 5 g kuphika ufa;
• 3 g wa soda;
• 40 g batala;
• mchere, shuga wonenepa, rosemary, thyme.

Njira yopangira mkate wakhanda wamalonda

Timatsuka tsinde lakuda la leek ndi madzi ozizira, kudula mizu lobe. Pakhoza kukhala mchenga m'matumba a masamba a leek, choncho yang'anirani tsinde, sambani masamba ngati kuli koyenera.

Timaphika anyezi wotsukidwa ndi mphete za 2-3 mm. Masamba obiriwira apamwamba kwambiri amasiyira msuzi, ndi olimba.

Kuwaza leek

Mafuta poto ndi mafuta masamba, kuyika batala mu poto mkaka, kusungunuka. Ponyani leki mu batala wosungunuka, kuwaza ndi mchere kuti mulawe, kuphika kwa mphindi zochepa mpaka kufewa.

Sanjani leek mu batala

Thirani yogati yopangira tokha mumbale, onjezerani supuni ya tiyi ya mchere wa tebulo komanso uzitsine shuga.

Mu yogati yikani mchere ndi shuga

Kenako, sakanizani yogati ndi mazira atsopano a nkhuku, kumenya zosakaniza ndi whisk kwa mphindi imodzi, mukungofunika kuwononga kapangidwe ka mazira.

Onjezani mazira a nkhuku ku mbale ndikusakaniza

Sakanizani ufa wa keke ndi koloko ndi ufa wowotchera, onenepa pogwiritsa ntchito sume, onjezerani zosakaniza zamadzimadzi.

Sintha ufa ndi mafuta ophikira ndi sopo mu mbale

Thirani mafuta a azitona kapena masamba aliwonse m'mbale, kokerani mtanda kuti ukhale wopanda mapampu.

Onjezani mafuta a masamba ndi kukanda pa mtanda.

Masamba a Rosemary osankhidwa bwino. Kuchokera panthambi za thyme timayeretsa masamba. Onjezani zitsamba zonunkhira ndi mbale. Zosakaniza zambiri, supuni imodzi yazonunkhira zosakwanira, kununkhira kwa zitsamba kumadziwika.

Onjezani rosemary wosakanizidwa ndi chithokomiro ku mtanda.

Tsopano timayika m'mbale yophika ndikukazinga pang'ono ndi batala momwe adaikiramo. Timadula tchizi zolimba kukhala ma cubes, ndikutumiza ku mbale pambuyo pa anyezi.

Ikani mkate wokazinga ndi batala m'mbale

Phatikizani fomu yopanda moto ndi zokutira zopanda batala ndi batala woonda, kuwaza ndi semolina kapena ufa wa tirigu. Timayika mtanda mu nkhungu ndikuutumiza ku uvuni wotenthedwa mpaka madigiri 185.

Timafalitsa mtanda wa mtanda wa leek mu mbale yophika

Kuphika kwa pafupifupi mphindi 30 mpaka golide wagolide, kuchotsa pomwepo kuchokera ku nkhungu, kuziziritsa pa waya.

Kuphika mkate mu uvuni kwa mphindi 30 kutentha kwa madigiri a 185

Timatipatsa chakudya patebulo. Payi ndibwino kudya nthawi yomweyo, mwatsopano ndimakoma kwambiri.

Pie ya Leek yachangu

Ngati chidacho chidatsalabe, ndiye tsiku lotsatira, onetsetsani kuti mwawotcha mu microwave kapena mwachangu mu poto.