Chifukwa cha mitundu yosiyanasiyana ndi chisamaliro cha Prostate, kaloti ndi mbewu yotchuka kwambiri m'dziko lililonse. Koma, akatswiri enieni, akatswiri odziwa bwino chilimwe, amadziwa momwe angakulire kaloti popanda kutaya komanso pamtengo wotsika mtengo. Munkhaniyi, adzagawana zinsinsi zawo!
Kodi kubzala kaloti mdziko muno?
Anthu ambiri okhala pachilimwe amati ntchito yokonzekera ndikofunika kwambiri kuti mupeze zotsatira zabwino. Pomwe kukula konse kungagawidwe m'magawo asanu:
- Kukonzekera kwa tsamba: malo, oyandikana nawo.
- Kukonzekera kwa mbewu.
- Kufesa.
- Kusiya.
- Kusonkhanitsa ndi kusunga.
Kukonzekera kwa tsamba
Zowonadi, ngati mukadali pasadakhale, makamaka miyezi isanu ndi umodzi musanabzalire mbewu m'nthaka, kuti muganize zokonzekera malo a kaloti, mutha kupewa mavuto monga matenda angapo, kusachita bwino pang'ono ndikuchepetsera ntchito yosunga zinthu.
Anthu okhala m'chilimwe omwe amadziwa bwino makaloti amadziwa bwino kufunika koti dziko lapansi limakhala losasunthika, lopopera. Kupatula apo, ndiye kuti muzu wamizu ndiosavuta kupita mwakuya ndikukula ndikukula kwabwino.
Kuti muchite izi, dothi limakumbidwa pasadakhale pa fosholo, ndikuthiriridwa ndikudzazidwa ndi mchenga komanso zakale, lozunguliridwa ndi utuchi, kuwonjezera peat (pa 1 sq. M 3 kg).
Nthawi yomweyo masabata angapo asanabzalidwe, feteleza wapadera wama mineral amamuthira m'nthaka.
Malo. Ngakhale kuti kaloti ndi mbewu yokonda chinyezi, nthaka pamalopo siyenera kukhala chodzaza ndi chinyezi, chambiri komanso chonyowa. Bwino kuthirira madzi ngati pakufunika. Kenako chomera sichingatenge matenda.
Mfundo ina yofunika posankha tsamba la kaloti ndi kuyatsa. M'malo dzuwa, kukolola, monga lamulo, kuli bwino nthawi zambiri kuposa pamthunzi kapena pang'ono.
Anthu oyandikana nawo. Choyamba, mbewuzo zimatha kudziwika ngati zoyandikana. Zomwe zinali zotsogola kwa kaloti. Ndipo bwino kwambiri, ngati ndi tomato, kabichi kapena mbatata. Ngati dothi likukwaniritsa njira zonse pamwambapa, ndiye kuti kubzala kaloti kwa chaka chachiwiri m'malo amodzi sizovuta.
Nyemba ndi nandolo, anyezi, mitundu yonse ya masaladi ama masamba, tomato, sage zimagwirizana bwino ndi kaloti. Marigold onunkhira amasintha nyongolotsi zomwe zimakonda kudya zipatso. Koma ndi kaloti wa udzu winawake ndikwabwino osabzala m'malo oyandikana nawo.
Kukonzekera kwa mbewu
Pali njira zambiri zakonzera mbewu ya karoti kuti zibzalidwe. Gawoli, tikambirana za miyambo yambiri. Choyamba, mbewuyo imatsukidwa ndi madzi ofunda kuchokera ku mafuta omwe amakhala pamenepo. Kenako imathiridwa ndi yofooka yothira feteleza womanga thupi. Mbewu zonyowa zimatsukidwa ndi madzi ndikuziyala nsalu. Ndipo mu mawonekedwe awa amayenera kuyikidwa mufiriji kuti aziumitsa. Pakatha masiku angapo, mbewuzo zakonzeka kubzala poyera.
Kufesa
Tiyeni tikambirane njira yosavuta kwambiri yobzala kaloti. Mtunda pakati pa mizere uyenera kukhala wosachepera 20 cm. Ngati dothi lomwe lili pamalowo ndi "lopepuka", ndiye kuti kuya kwa mabowo kuyenera kukhala masentimita 2-3 (ngati dothi ndi "lolemetsa"), mbewuyo singakhudze kuposa 1.5 cm. Pang'onopang'ono amapangika ndipo mbewu zitha kufesedwa. Ndiye madzi ndi kukapumira, pang'onopang'ono pansi.
Momwe mungakulire kaloti. Zinsinsi za okonda chilimwe
Chisamaliro
Kukula kaloti kumatha kukhala kosavuta komanso kosavuta ngati:
- kubzala chikhalidwe panthawi yake;
- madzi okwanira, ngati kuli kotheka, madzi;
- manyowa;
- udzu pansi pafupi ndi mbewu;
- kuwonda;
- Dziwani momwe mungatetezere ku matenda ndi tizirombo.
Kusamalira mbewu kumayamba ndikusankha masiku obzala. Mbewu zikafesedwa munthawi yotentha panthaka youma, tizirombo sizingatheke kuti mbewuyo ikule bwino. Ndipo kuthirira kowonjezereka kumangogunda dziko lapansi.
Ndi kuthirira kwamadzi, mbewu za muzu zimakhala pachiwopsezo chowonjezera chovunda chovunda chambiri kapena overcooling. Ngati, komabe, kusakwanira kuthirira, ndiye kuti kukoma kwa muzu wabwinobwino kumavutika. Iyenera kuthiriridwa madzi masiku atatu aliwonse (pa 1sq.m 4 l yamadzi), kupatula nthawi yamvula. Pafupifupi kukolola, kuthirira kuyenera kuchepetsedwa, ndikuima kwathunthu mkati mwa masabata awiri.
Pakubwera kwa tsamba la 6 pansi pa mbewu zazing'ono, feteleza wa mineral uyenera kuyikidwa. 1 tbsp. l nitrofoski pa ndowa. Madzi pamlingo wochotsa theka la ndowa m ikamatera. Pambuyo pa theka la mwezi, bwerezani njirayi, ndikuchulukitsa kuchuluka kwa madzi mpaka malita 8 pa mita imodzi. m ikamatera.
Kupalira kumodzi kumalowa m'malo kuthirira. Nthaka ya mbewu siyenera kuloledwa kuzimiririka ndikuumitsa. Mukamasula nthaka, ndikofunikira kutulutsa kaloti kuti "mapewa" a mizu isatenge zipatso. Kupalira kumachitika kokha madzulo kapena masiku akakhala mitambo.
Wolocha kaloti m'mizere ingapo, kuyambira masamba ochepa, ndipo pomwe mbewu zimakula. Izi mwanjira yachilendo "kumasula" dothi podzilimitsa lokha, ndikupereka mpata kuti mbewu zomwe zatsala zikulire. Mukapanda kulola kuti mbewuzo zikule, zipatso za kaloti zimakula bwino.
Kodi chingathandize kuteteza tizirombo? Kuphatikiza pa zinthu zomwe zatchulidwazi, monga: kubzala koyambirira kwa kaloti, hilling, kupatulira, ndikubzala pafupi ndi mbewu zomwe zimabweza tizirombo ndi fungo lawo, pali mitundu yapadera yoletsa. Mwachitsanzo, kupindika kwa mbewu ndi phulusa, kupopera mbewu mankhwalawa ndi kulowetsedwa kwa anyezi mankhusu, fodya kapena adyo. Palinso njira zothandizira kubereka komanso kupanga mankhwala, monga kukopa tizilombo ndi mbalame zopindulitsa, kapena kusakaniza naphthalene, gawo limodzi ndi mchenga, magawo 10, izi zikuyenera kuwopsa tizirombo.
Kusonkhanitsa ndi kusunga
Kukolola kaloti kumatheka pokhapokha nyengo ikauma. Pakakhala kugwedeza muzu pansi, ndikudula nsonga (kusiya ma centimeter okha), kaloti amayenera kupukutidwa pamtunda osapitilira maola 3-4.
Kenako ikani mabokosi, pomwe pansi pake pamapezeka dothi. Finyani dothi lililonse ndi mchenga. Kaloti ziyenera kusungidwa m'zipinda zophika.
Kukula kaloti mdziko muno m'njira zosiyanasiyana
Malamulo a momwe mungakulire kaloti ndi zinsinsi pakapita nthawi, iliyonse ili ndi yake. Mfundozi zikugwiranso ntchito pa magawo onse asanu oyambira mbewu.
Nthawi yayitali
Kubzala mbewu za karoti nyengo yachisanu. Kumayambiriro kwa Novembala, nyengo yozizira isanakhazikike, kutentha kwa m'mlengalenga sikunatsikirepo madigiri awiri, mutha kubzala mbewu za karoti osayamba kuwira. Zingofunikira kuti muzitsuka ndi madzi ofunda mafuta omwe amaphimba nthangala.
Kubzala masika. Mukafesa mbewu kumayambiriro kwa nyengo yamasika, nthaka ikangotha, izi zimapereka phindu kawiri:
- imapereka chinyezi pachikhalidwe,
- Kuteteza muzu mbewu ku tizirombo.
Malo okula
Mabedi akulu. Onse okhala chilimwe amavomereza kuti ndizosavuta kwambiri kulima kaloti m'mabedi akulu. Chifukwa cha chipangizo chophweka ngati bokosi, mutha kuyang'ana dothi mopepuka komanso lotayirira. Mabedi akulu samatsukidwa kuti kuthirira ndi mvula. Nthaka mwa iwo imayamba kutentha mwachangu, zomwe zikutanthauza kuti kaloti amathanso kubzala kale. Ndi kutentha komwe kumasungidwa m'bokosi, ngati kaloti.
Wowonjezera kutentha. Kubiriwiraku kumapangitsa kuti zitheke mitundu yoyambirira kwambiri. Palibe zovuta zapadera posamalira karoti mu wowonjezera kutentha. Palibe mavuto ndi tizirombo ndi matenda.
Njira zakukonzera njere ndi kubzala zinthu
Ndi mchenga ndi feteleza. Njirayi ili ndi zabwino zingapo. Choyamba, feteleza, pang'onopang'ono kusungunuka, amayamba kuyambitsa chikhalidwe. Kachiwiri, mbewu za karoti zimabzalidwa nthawi zambiri kuposa masiku onse. Mchenga umaperekanso madzi owonjezera.
Kubayira mbeu m'nthaka. Njira imeneyi nthawi zambiri imagwiritsidwa ntchito kugwa. Kuti izi zitheke, nkofunika masiku 10 kuti musabzale kuti musangokulunga ndi nsalu. Ndipo muviike thumba ili lakuya masentimita 20, kapena chopondera pansi, pansi.
Tikutsamira pa tepiyo. Iyi ndi njira yabwino yobzala kaloti, yomwe singachite popanda kuwonda mtsogolo. Kuti muchite izi, pa tepi yopyapyala, yokhala ndi ufa ndi phala lamadzi, njere zimalumikizidwa pamtunda wa 4-5 cm kuchokera kwa wina ndi mnzake. Njira yowonongera nthawi imeneyi ikhoza kusintha ndikugula tepi yomalizidwa ndi njere.
Njira zosakanikirana. Mwa kusakaniza mbewu za karoti ndi mbewu za mbewu zina, mwachitsanzo, ndi ma radish kapena letesi, mutha kusamala kuti musabzale mbewuzo ndi kaloti kwambiri, zomwe zikutanthauza kuti simudzafunikiranso kuthyola mbewuzo.
Mbande ya kaloti. Mbande zomwe zakula m'makaseti zakonzeka kubzala poyera kale ndikuyamba kwa tsamba loyambira. Chofunikira ndi kuthirira mbewuyo chambiri. Kenako dothi loti silingawonongeke ikadzalidwa.
Mu "zakudya". Imodzi mwanjira zatsopano kwambiri komanso zoyambirira zokulira kaloti ndi pa zakudya. Kuti muchite izi, zakudya zamafuta pang'ono zimaphika kuchokera ku ufa (wowuma) ndi madzi, feteleza wovuta ndi ma microelement akhoza kuwonjezeredwa kwa iwo. Mbeu zophuka zimathiridwa mu phala louma. Sakanizani mofatsa komanso mothandizidwa ndi syringe wa confectionery kapena botolo la pulasitiki lokhala ndi dzenje mumkono, kutsitsiraku kumathiridwa m'makola omwe anakonzedwa. Chifukwa chake, palibe chifukwa choonjezeranso kupatulira kwa kaloti. Mbewu zimaphatikizidwa ndikumanyowa, popeza zakudya zimasungidwa bwino. Kufika koteroko kumatsimikizira mbande zachangu komanso zathanzi.
Chinsinsi chilichonse chimayenera kuyang'aniridwa. Ndipo zimathandiza kukhala ndi zokolola zabwino za kaloti mdziko muno popanda zovuta.
