Chakudya

Momwe mungayimitsire nyemba za asparagus nthawi yachisanu, ndikumasunga katundu wopindulitsa komanso mawonekedwe okongola?

Akazi odziwa bwino ntchito zawo amadziwa momwe angatherere zokolola zabwino zokha, komanso kuti azisungira nthawi yozizira. Makonda osangalatsa a pickles, obadwa kuchokera kwa agogo, musataye kutchuka kwawo, koma njira zozizira kozizira zikuwonjezereka, lolola kusunga zofunikira pazogulitsa momwe zingathere. Ma volumetric freezers, omwe apezeka kwa munthu wamba wosavuta, amathandizira kusangalatsa anthu osowa pokhala ndi masamba ndi zipatso zina nthawi yozizira. Pafupifupi zinthu zonse zimakhala ndi kuzizira, kuphatikizapo nyemba za katsitsumzukwa zomwe zatchuka kwambiri posachedwa. Koma kuti musapeze zotsatira zovutitsa, mutawononga ndalama pachabe, nthawi ndi malo mufiriji, muyenera kudziwa momwe mungamasulire nyemba za asparagus nthawi yozizira.

Kukonzekera gawo

Kuti mukhale ndi ntchito yabwino komanso yathanzi, muyenera kusankha bwino.

Ngati nyemba za asparagus zakula zokha palokha pabedi, muyenera kuzisonkhanitsa pa nthawi yake. Nyemba zokoma kwambiri ndi mkaka, omwe analibe nthawi yoti akule kwambiri. Matumba ochulukirapo ndi ovuta komanso osayenera kuzizira.

Ngati nyemba za katsitsumzukwa zitagulidwa pamsika, khalani omasuka kuyesa kuboola pod ndi chala. Zidzakhala zochititsa manyazi kuthana ndi ma billets osasamba nyengo yozizira.

Pa gawo lokonzekera, sinthani magawo onse, chotsani zotsalazo. Kupumula, kudula malekezero mbali zonse, ndi osasinthika ndipo kungawononge kukoma kwa mbale zomwe zakonzedwa.

Zilibe kanthu kuti nyemba za katsitsumzukwa zidakhazikitsidwa ndi kusungidwa; Amakhulupirira kuti kutentha kocheperako kumatha kupha mabakiteriya osiyanasiyana, komabe, kuzizira kwa mankhwalawa sikupezeka kunyumba, kotero kuti nyemba za sparagus yozizira m'nyengo yozizira sizithetsa tizilombo toyambitsa matenda osafunikira. Kuti muyeretse zotsalazo, sambani nyemba kangapo m'madzi akumwa.

Ngati mukukayikira za chiyambi ndi mtundu wa nyemba, ndibwino kuzizira, mutawiritsa malonda.

Kutengera cholinga chomwe nyembazi zimazizira, zitha kusiyidwa kwathunthu kapena kuduladula tizinthu tating'onoting'ono.

Nyemba Zazizira Zosachedwa Kuzizira

Zingawonekere kukhala zosavuta? Ndidabalalitsa m'matumba, ndikuyika mufiriji ndikudikirira nthawi yozizira kuti ndisangalale nyemba zatsopano. Koma apa pali zidule.

Ngati ndiwo zamasambazi zi- sauma kale, zimakhazikika mufiriji ndikupanga ayezi wopanda madzi. M'nyengo yozizira, muyenera kuyesa kusiya zigawo zingapo pachimake ichi kapena kugwiritsa ntchito phukusi lonse nthawi.

Chinyontho chokwanira mu chisanu chomwe chimakonzekera sichimangokhala malo okwanira, komanso kukonza mbale kuchokera kwa iwo opanda madzi komanso koopsa.

Tengani nthawi, siyani nyemba musanaziike m'mapaketi kuti ziume. Kuti tichite izi, zitha kuyikidwa pamiyala kapena matawulo pepala. Kapenanso, ngati kuchuluka kwa zomwe zakonzedwa ndizochepa, siyani ku colander.

Pambuyo pouma, nyemba zimakulungidwa m'matumba ndipo, ndikuchotsa mosamala mpweya wonsewo, zimangirizidwa.

Ngati mukufuna kutsimikiza za kukhulupirika kwa pod iliyonse, ayikeni pa matabwa odula ndikuwatumiza kuti asazizire. Kenako nyemba zosapanga mazira zimadzaza m'matumba.

Nyemba Yophika

Pofuna kuphika bwino nyemba za katsitsumzukwa, kusunga makomedwe ake ndi thanzi, komanso kuti musataye mawonekedwe ake owoneka bwino, pitirizani kutsatira malangizo awa:

  • viika nyemba zakonzedwa m'madzi otentha;
  • wiritsani osaposa mphindi zitatu, apo ayi nyemba zimakhala zofewa kwambiri komanso yosayenera kusungidwanso;
  • Tengani matanga omata kapena timitengo mosamala ndi supuni yotsekedwa;
  • nthawi yomweyo ikani chidebe chokhala ndi madzi oundana, omwe sangaziziritsa nyemba zokha, komanso mawonekedwe ake owala;
  • khalani madzi oundana kwa mphindi zosachepera zitatu;
  • ikani chotsirizira pa matawulo kuti chiume;
  • ikani nyemba m'matumba ang'onoang'ono;
  • chotsani mpweya wonse, womwe mokankha mokoka thumba;
  • kunyamula nyemba zonyamula mu mufiriji kuti zisungidwe.

Sonyezani phukusi dzina la malonda, kulemera kwake ndi tsiku lomwe adzanyamula. Njira imeneyi imathandizira kwambiri kusaka chikwama chofunikira nthawi yozizira.

Chimodzi mwazosankha za kuziziritsa nyemba za asparagus kunyumba ndikukonzekera masamba osakaniza, omwe akhale gawo lawo.

Sungani nyemba za zisoti za mazira pa kutentha kwa -18 madigiri. Muyenera kuwononga pachaka chimodzi, izi sizikusungidwanso.

Mlendo aliyense amapeza kugwiritsa ntchito nyemba zachisanu. Supu, saladi, masamba a michere nawonso ndi abwino, ndipo monga mbale yodziyimira pambali, siyotsika mtengo kuposa masamba ena. Nyemba zouma moyenera zimalemeretsa chakudya chamafuta ndi mavitamini ndikusangalala ndi kukoma kwake kwatsopano, kowala.