Ma turkeys oyera opaka m'mawere - kulera ndi kusamalira nkhuku iyi sikosangalatsa, komanso yopindulitsa. Kuti mupeze nyama yabwino yazakudya, muyenera kusankha mtundu moyenera ndikutsatira malamulo osavuta kukonza.
- Mikhalidwe yabwino pakusunga ma turkeys
Ma Turkeys akumva bwino mu khola wamba, liyenera kukhala lochepera kuti mbalame zizitha kuyenda momasuka. Mchipindamo ndikofunikira kukhazikitsa ma perches (mipiringidzo yayitali) pamtunda wa pafupifupi masentimita 80. Kwa munthu aliyense, malo aulere a 40 cm amaperekedwa momwe angamverere. Chisa choyezera 50 × 70 cm chimakonzedwa khola, momwe mbalame zimatha kunyamula mazira. Zisanu zisanu zimafuna chisa chimodzi. Iyenera kukhala pamalo okwera 50-60 masentimita, ndikofunikira kuchita masitepe.
Ma turkeys siosangalatsa, komabe, amafunika kupanga malo abwino omwe mbalame zimamasuka komanso osadwala. Momwe mungasungire ma turkeys kunyumba:
- nthawi yotentha, kutentha kwa chipinda sikuyenera kupitirira +20 ° C, ndipo nthawi yozizira osatsika kuposa -5 ° C (ngati kuli kotheka, ikani chofufumitsa kuti mukhalebe ndi kutentha);
- mabowo apadera (ma hood) amapangidwa pamakoma a khola kuti athe kupuma bwino;
- mbalame zimawopa kuzizira ndi kukonzekera, zinthu ngati izi zimawakhumudwitsa;
- zofunda zopangidwa ndi udzu kapena utuchi zimasinthidwa kawiri pa sabata.
Munthawi zosiyanasiyana za chaka, ma turkeys oyera opaka m'mawere amafunika kudya kwapadera komanso chisamaliro. M'chilimwe mutha kukonzekereratu tsambalo ndikupanga malowedwe omwe amatha kuyenda momasuka. Onetsetsani kuti mwayika mbale zakumwa, komanso odyetsa. Ndikofunikira kuphatikiza chakudya ndi udzu watsopano, mwachitsanzo, nyemba, clover.
M'nyengo yozizira, kutentha osaposa -5 ° C, ma turkeys amatulutsidwa mumsewu. Ngati kutentha kumatsikira pansipa, ndiye kuti ndikofunikira kuwaza udzu pachisanu, izi zimateteza mbalamezi kuzizira.
Kudyetsa turkeys kunyumba
Kulera nkhuku zopambana kumadalira chakudya choyenera komanso chopatsa thanzi. Chakudya chachikulu cha ma turkeys chizikhala tirigu ndi nyama. M'chilimwe, ndikofunikira kupatsa amadyera ambiri: nsonga za kaloti, anyezi am'mawa, dandelions. Mbalame zimakonda tirigu, barele ndi chimanga; mu mawonekedwe owuma, ndibwino kupatsa tirigu madzulo. Mbalame zabwino kwambiri zimadyanso mitundu yonse yowuma komanso yonyowa (ndikwabwino kupatsa m'mawa komanso nthawi ya nkhomaliro).
M'nyengo yozizira, mbalame zimafunikira mavitamini omwe amapezeka masamba wamba: kaloti, beets, kabichi. Nyengo yachilimwe, alimi odziwa zambiri amasunga udzu ndikuupereka kwa ma turkeys nthawi yozizira.
Kabichi ndi gawo lofunikira kwa ma turkeys, ndikuwonjezera pa chakudya, nyama ya nkhuku imakhala yofewa komanso yofatsa.
Momwe mungapangire ma turkeys kunyumba
Poyerekeza ndi ana ena ang'ono a nkhuku, nkhuku zamtundu wa Turkey ndizovuta kwambiri. Chinthu chachikulu chomwe amafuna ndi malo abata komanso omasuka. Panyumba, kulima zoyera-yayamwitsa-mabere aku Turkey kumayamba ndi kusankha malo otentha. Itha kukhala bokosi, pansi pake pamakutidwa ndi udzu kapena zokutira. Nyumba yawo iyenera kumayatsidwa nthawi zonse, ndikofunikira kuti kutentha kwina kukhale kosaposa + 37 °.
Pansi pa cholembera sichingaphimbidwe ndi nyuzipepala, pomwe ma thuku a nkhukumo amakhala pang'onopang'ono ndipo amavulala.
Ana amafunika kusintha madzi katatu patsiku, kuwonjezera chakumwa chochepa chabe. Ndikofunikira kudyetsa anapiye nthawi 8. M'mwezi woyamba, chakudyacho chimayenera kukhala ndi chimanga chaching'ono ndi mazira owiritsa. Mbewu ndi udzu zimawonjezedwa pang'onopang'ono:
- kachilombo kakang'ono;
- clover;
- masamba a kabichi;
- anyezi wobiriwira ndi letesi;
- alfalfa.
Zakudya zapadera zomwe zimadzazidwa ndi mavitamini zimawonjezedwa muzakudya, zimathandizira kukhazikitsa anapiye athanzi. Nkhuku zimafunikira mavitamini A ndi B, komanso mapuloteni amanyama.
Kawiri pa sabata, muyenera kupha tizilombo toyambitsa matenda am'mimba, ndi yofooka yankho la potaziyamu permanganate.
M'miyezi yoyambirira, anapiye amtundu wamagulu owoneka oyera amafunikira kudyetsedwa kwapadera ndi chisamaliro, koma kenako amakula bwino. Akuluakulu samasangalatsidwa konse, chifukwa chake kuswana kwamtunduwu kumadzetsa chisangalalo chimodzi.
