Mbewu zabwino zamitundu mitundu ya zukini kuti zibzalidwe panthaka

Pafupifupi mlimi aliyense amayesa kukula zukini. Patsamba lililonse pamakhala malo ena zitsamba zingapo za chomera ichi. Chikhalidwe chopanda tanthauzo chimadziwika ndi zipatso zambiri pakuphika komanso pakudya zosiyanasiyana. Mitundu yabwino kwambiri ya zukini yotseguka imaperekedwa mwa mitundu ingapo yamitundu yosiyanasiyana, yakucha, mawonekedwe ndi zipatso.

Zinthu zikukula

Zomera zimafuna kuti zikule chernozem, kuwala, nthaka yabwino. Kumbukirani kuti pamtunda wambiri pomwe pali pansi pambiri, zukini sizingakule.

Kukonzekera dothi lodzala kumapangidwa kumapeto. Iyenera kukumba mpaka akuya masentimita 30, kukokeramo ndi manyowa. Feteleza chovunda cha 1 m2 chiyenera kuyikidwa mu kuchuluka kwa ndowa imodzi. Kuphatikiza apo, 20 g ya potaziyamu othandizira ndi 30 g ya superphosphate ndi ofunikira.

Chapakatikati, nthaka iyenera kukumbidwa mpaka theka lakuya, kenako ndikukoka ndi ammonium nitrate. Pomaliza, ndikofunikira kupanga kulima kwa rake. M'lifupi mwake bedi la zukini ndi mamita 1.2.

Zabwino kwambiri zomwe zidakhazikitsidwa m'munda wachikhalidwe cha maunguzi zimaganiziridwa mbatata, tomato, kabichi. Amakhulupilira kuti pambuyo pa nkhaka, squash ndi maungu, chikhalidwechi sichikulimbikitsidwa kuti zibzalidwe.

Ulamuliro wa kutentha ukuyambira kuyambira + 22C. Chizindikiro ichi ndi choyenera kwambiri pakupanga masamba, kukulitsa mabala, kuthamanga ndi maluwa ambiri, ovary yambiri ndi kucha.

Chinyezi chachikulu chimakhala chowononga mbewuyo, chifukwa chake ndibwino kusiya dothi louma kuposa kumadzaza ndi madzi. Poganizira izi, chikhalidwe sichinakule pansi pa filimuyo.

Mfundo zofunika kuzisamalira

Kuti mupeze mbewu yabwino ya zukini (zukini), muyenera kumvetsetsa zosavuta zazosamalidwa. Mwachitsanzo, mbewu zofesedwa panthaka zimatulutsa mbande zomwe mbalame zimakonda kuuma. Ndiye chifukwa chake adzayenera kutetezedwa.

1. Kuthirira - madzi osowa komanso ochulukitsa amalimbikitsidwa. Madzi ayenera kukhala ofunda. Pafupifupi masiku 10 tisanakolole, kuthirira mbewuyo kumayima.
2. Kutsegula - njira yofunikira mvula iliyonse ndi kuthirira. Mtengowo umawonongeka ndi dothi losalala louma. Kuphatikiza apo, ndikofunikira kuti mng'oma ugwirenso mizu yambiri.
3. Kumeta ndi njira yofunikira pokhapokha mbewu zikafesedwa panthaka. Mtunda wa masentimita 70 umasungidwa pakati pa tchire lomwe limakula, kotero mphukira zonse zimachotsedwa mu dzenje wamba, ndikusiya lokha lolimba. Chomera chofooka ndikokwanira kutsina pafupi ndi dothi.
4. Kuvala kwapamwamba koyambirira - kumachitika pambuyo pakupanga tsamba 7. Kusakaniza kwa madzi, ammonium nitrate, gawo la potaziyamu, superphosphate iyenera kuwonjezeredwa. Kuvala kwachiwiri ndikofunikira pambuyo poyambira kupangika kwa ovary ndi njira ya mullein 1:10 kapena zitosi za nkhuku 1:15.
5. Kusokoneza ndi njira yofunika kwambiri yopangira zipatso. Njira zabwino zakupukutira ndi kupopera mbewu mankhwalawa ndi uchi 2% wa uchi.

Zukini ziyenera kusungidwa pa nthawi mpaka zitataya zofunikira, ndi zamkati ndi peel siouma. Kukula kwabwino kwa chipatso chake komwe kukusonkhanitsa ndi masentimita 15, ndipo makulidwe ake ndi masentimita 6. Mwambiri, nthawi yakula mutha kusonkhanitsa zipatso 25 kuchokera ku chitsamba.

Kukonzekeretsa mbewu yofesa

Kwa nthawi yayitali musanabzale mbewuzo zimayenera kukhala zovunda. Njira yosavuta ndikuwasungira padzuwa kwa masiku angapo. Pambuyo pakuwotha, amasungidwa munjira yofooka ya potaziyamu permanganate ndikusambitsidwa ndi madzi ozizira.

Kuti mupeze mphukira yolimba, njira yothetsera phulusa la nkhuni imachiritsidwa. Spoonful wa feteleza amasungunuka mu lita imodzi yamadzi. Zowonadi, mbande zimamera msanga ngati kale zimere.

Masiku angapo asanabzale pansipo, zukini zamtundu uliwonse zimawiritsidwa ndikukulungika mu nsalu ya thonje, monga zikuwonekera pachithunzichi. Mukamatera Zikumera zitha kuwonongeka mosavutachifukwa ndi osalimba. Ndiye chifukwa chake zophukira siziyenera kusungidwa - zimabzalidwe nthawi yomweyo.

Kubzala malamulo

Ngati mbewu yofesedwa mbande, tiyenera kukumbukira kuti mtengowo umakhudzidwa kwambiri ndikusintha. Mbande ndizobzala bwino poto ina yabwino kuti chidebe chake ndi chokwanira kwambiri.

Nthawi zambiri imakhudzidwa ndi matenda oyamba ndi fungus - wakuda zowola, chifukwa chake, asanabzalidwe, dothi liyenera kuthiridwa ndi yankho lotentha la potaziyamu permanganate kapena mazira. Zobzalidwa zobzalidwa bwino ndi nthaka yomasuka, ndipo njere zimayenera kukhala zazitali masentimita anayi. Kuyambira pamwambapa, ziyenera kukhala zothira kuti mtsogolo mbande zisafooke.

Njira zosankhira mitundu yabwino

Kuti mudziwe zoyenera kubzala pamalopo, muyenera kumvetsetsa njira zazikulu zosankhira mitundu.

1. Bush kapena kukwera mawonekedwe - mitundu yambiri ya zukini ndi chitsamba, chifukwa chake zimakhala zosavuta kuzikulitsa pa chiwembu chachikulu. Chipatso chimadulidwa chochepa khungu limakhala loonda komanso mnofu wake uli wofewa.
2. Zosiyanasiyana ndi ma hybrids - omaliza amapereka zokolola zomwe sizingatheke, koma m'badwo woyamba wokha.
3. Kuthekera kwa kupukutidwa - mitundu imakhala yopukutidwa mwamwambo kapena parthenocarpically. Kachiwiri, njere ndizosatheka ndi moyo ndikabzala. Mitundu yabwino yodziipukutira: White Swan, Belogor, Apollon.
4. Zosiyanasiyana - zukini ndi zukini wokhazikika ndi zipatso zoyera, zachikaso ndi zobiriwira. Zukini amadziwika ndi juiciness wapamwamba komanso zipatso.
5. Opanga - mawonekedwe amitundu yomwe amaitanitsa imawerengedwa kuti ndi yakucha koyambirira, mawonekedwe a hybridity, mawonekedwe okongola, koma kuchepa kwa kuphatikizidwa kwa mchere. Zukini zapakhomo zimatenga nthawi yayitali ndikukhalanso ndi kukoma. Kuphatikiza apo, amalimbana kwambiri ndi chisanu ndipo ali ndi mavitamini osiyanasiyana.

Kulekanitsa mitundu ndi kukhwima

Mitundu yonse ya squash logawidwa m'magulu atatu:

• Kucha koyambirira - mpaka miyezi iwiri, ndipo m'mbuyomu zipse pafupifupi mwezi umodzi. Nthawi zina zipatso zazing'ono zimatha kuchotsedwa sabata lachitatu. Mitunduyi imawerengedwa kuti ndi njira yabwino ku zigawo zakumpoto za dziko. M'madera akumwera, nthawi zambiri mitundu yamtunduwu imabzalidwa "kuyitananso kachiwiri."
• Nthawi yakucha yayitali ndi masiku 50-60.
• Kukhwima mochedwa - kuchokera masiku 60. Amachotsedwa mu kugwa.

Magiredi abwino kwambiri

Ndikosavuta kutchula mitundu yabwino kwambiri ya zukini chifukwa ena amazindikira kucha koyamba, ena amangoyambira kumapeto kwa nyengo, ndipo wina amangokonda zukini. Mlimi aliyense amadziwa mitundu yake yomwe amakonda, chifukwa chake ife onetsani nthawi yoyesedwa komanso zofunidwa bwino zikhalidwe.

1. Gribovsky 37 - nyengo yapakatikati yopanda zipatso zosiyanasiyana. Zomera zoyambirira zimatha kukolola kale patsiku la 10, pomwe squash izikhala yayitali masentimita 12. Kucha kwaukadaulo kwawonedwa kuyambira miyezi 1.5. Zipatso zimasungidwa kwanthawi yayitali.
2. Belogor F1 ndi mtundu woyamba kucha womwe ungadye pamasiku 34 - 57 pambuyo pa kumera koyamba. Zipatso ndizopaka utoto wobiriwira, ndipo thunthu lawo limafupikitsidwa. Kulemera kwa squash ndi 0,5 - 1 kg. Imapereka zokolola zambiri ndipo imalimbikitsidwa kuti izilimidwa panthaka.
3. Mbidzi ndimitundu yosiyanasiyana ya zukini yoyenera kukula m'malo obiriwira komanso panthaka. Zipatso zake ndizabwino kwambiri, zozungulira, ndi mikwingwirima yobiriwira, monga zikuwonekera pachithunzichi. Zamkati zamadzimadzi ndizosangalatsa. Chomera chamtunduwu sichiopa kutentha kochepa.
4. Zolotinka - zukini wachikasu womwe umatha kulemera kilogalamu. Zipatso zing'onozing'ono, zolemera mpaka 400 g, zimasiyanitsidwa ndi mawonekedwe abwino amakoma. Zamkati zotsekemera zimakonda kwambiri ana. Mutha kusunga zipatsozi pafupifupi miyezi iwiri.
5. Farao ndi kalasi ya saladi wa zukini amene amapsa bwino masiku 40. Kulemera kwa zipatso za cylindrical kumafika kilogalamu imodzi. Mnofu wachikasu ndiwotsekemera komanso wowutsa mudyo. Amalangizidwa kuti ibzale m'nthaka yomwe kale idadyetsedwa ndi feteleza. Zosiyanasiyana sizimakhudzidwa ndi zowola imvi ndipo zimanyamulidwa bwino.
6. Kuand - zosiyanasiyana zukini, zipatso zake zomwe zimachotsedwa pa 52 - masiku 61. Kutalika kwakukulu kwa chipatso ndi 28 cm, ndipo kulemera kwake ndi 1.5 kg. Thupi lokoma limabisidwa kumbuyo kwa khungu loonda. Kuchokera pa lalikulu mita, mutha kusonkhanitsa mpaka 20 kg ya zukini. Kuand nthawi zambiri samakhudza imvi zowola ndi ufa wa phokoso.

Mitundu yotchuka ya zukini

Lero zikutulutsa zonse mndandanda wa oyimira zachikhalidwechofunikira:

1. Orange ndi mtundu wabwino kwambiri wokhala ndi chitsamba chowoneka bwino (pali chithunzi pa intaneti). Zipatso za mawonekedwe ozungulira, m'mimba mwake momwe simapitilira masentimita 15, zimayala lalanje. Zukini wakucha adzakhala masiku 40 mutabzala. Zachuma ndizambiri.
2. Katswiri wa zakuthambo ndi tchire losiyanasiyana la zukini. Peelyo ndiwotuwa wobiriwira, ndipo thupi ndi loyera. Malinga ndi dera komanso mtundu wa kulima, mitundu ndiyosiyanasiyana. Chikhalidwe chabwino sichifunikira chithandizo pochira tizirombo. Pambuyo pa kuwonekera kwa maluwa, ndi zipatso, ndikofunikira kuthirira mbewu.
3. Zoyera-zoyera - zukini zosiyanasiyana, zodyedwa patsiku la 44 laulimi. Maonekedwe a cylindrical a mwana wosabadwayo amamuthamangitsira. Kutumphuka ndi mtundu wonona wa kirimu.
4. Daimondi F1 ndimayang'anidwe onyansa a zukini wokhala ndi nthiti. Mtundu wake ndi wobiriwira wakuda. Pansi pa khungu loonda limabisala thupi lokoma, lamphamvu. Pakudya, ndi bwino kubudula zukini mpaka 20 cm. Zikhalidwe zamtunduwu zimasungidwa kwanthawi yayitali.
5. Diso la Hare - squash wa mawonekedwe a cylindrical okhala ndi zamkaka wonona wowonda. Chitsamba champhamvu chimayamba kubala zipatso patatha masiku 50 mutabzala. Maonekedwe a chipikalicho akufanana ndi makutu a kalulu, ndipo mtundu wake ndi wosazolowereka - wobiriwira mopepuka mumtengo. Zokolola ku tchire zimachotsedwa.
6. Casanova F1 - zukini yoyambirira yabwino, wokonzeka kugwiritsidwa ntchito m'mbale masiku 45. Tchire silimalimbana ndi chilala cholimbirana, osalekerera madzi. Zipatso zazitali ndizopaka utoto wonyezimira ndi madontho oyera. Kulemera kwawo kumatha kufika 1.5 makilogalamu.

Ili masamba ndi athanzi, komanso ngakhale zosiyanasiyana. Nthawi yosonkhanitsa sikusiyana kwenikweni, chifukwa chake ndikofunikira kuti mumvetsetse mitundu ya zoyeserera ndi mbale.