Munda wamphesa ku Turkey clove mbewu Mbeu ndi chisamaliro

Chovala chachiTurkey kapena chokhala ndi ndevu ndi maluwa okongola okhala ndi fungo labwino. Liwu Lachi Greek Dianthus, kuchokera pomwe mtunduwo adadzitengera dzina, amatanthauza "duwa laumulungu." Ili ndi mitundu pafupifupi 300 ya ma herbaceous chaka ndi ma perennials, kuphatikiza apo, ndi mitundu yosiyanasiyana ya mitundu yosiyanasiyana ya maluwa okongoletsera, ofala onse chifukwa cha kukongola kowala kwambiri kwama inflorescence onunkhira komanso kusavuta kubereketsa.

Kuyambira kale, zisangalalo zakhala zikuphatikizidwa ndi kupambana mu nkhondo za magazi. Ku America, amawerengedwa ngati chizindikiro cha chikondi cha amayi. Malinga ndi nthano yachikristu, pa nthawi ya kuphedwa kwa Yesu Khristu, pomwe misozi ya Namwali Mariya idagwa, maluwa osadziwika awa.

Kukongoletsa thupi ku Turkey tsopano kuli koyamikirika kwambiri kwa alimi chifukwa cha maluwa ake opaka, otalika, ochulukirapo, mitundu yosiyanasiyana ya utoto, chosasinthika, komanso fungo lochititsa chidwi.

Kufotokozera kwa Carnation yaku Turkey

Carnation yaku Turkey (Dianthus barbatus) ndi chomera chamuyaya, koma chimagwiritsidwa ntchito ngati chilengedwe chimodzi chifukwa choti zochuluka zambiri zimasowa mchaka chachitatu cha kukula. Dzinalo lina la carnation ili ndi ndevu - duwa lirilonse limakhala ndi ma broker. A Britain amatcha kuti William Wabwino, amadya maluwa ndi chakudya. Kukula kumapiri akumwera kwa Europe ndi Asia, zodzikongoletsera ku Turkey zidalimidwa ndi munthu zaka zambiri zapitazo ndikufalikira m'maiko ambiri ngati dimba. Chomera cha herbaceous chimakhala ndi thunthu lozungulira, masamba obiriwira obiriwira komanso maluwa ambiri omwe amatulutsidwa ndi corymbose inflorescence.

M'chaka choyamba cha moyo, maluwa a masamba, mu chaka chachiwiri chomera chimamasula ndikupanga mbewu. Duwa limakhala ndi miyala 5 komanso marigold aatali. Pa pamakhala pali mbale yolowa yoyera, yapinki kapena ya lavenda hue. Pa chomera chimodzi, maluwa angapo okhala ndi maluwa 30 aliwonse amatulutsa nthawi imodzi - duwa lokha limawoneka ngati duwa lotentha. Carnation ndi bokosi losasinthika lomwe lili ndi chisa chimodzi chokhala ndi njere zakuda.

Zikhalidwe ndi zamaluwa zimaposa abale awo amtchire mokongoletsa komanso mosiyanasiyana. Mitundu yosiyanasiyana ndi mitundu yosiyanasiyana ya mitundu - terry ndi yosavuta - ndizodabwitsa. Pali maluwa omveka bwino, amitundu iwiri, okhala ndi malire, ndi mikwingwirima, akumayambitsa mgwirizano ndi zokongoletsera zaku Turkey. Makongoletsedwe amasiyanasiyana kuyambira oyera mpaka rasipiberi ndi chitumbuwa chakuda, chaka chilichonse mitundu yatsopano imakhala ndi mitundu yatsopano.
Pali mitundu yayitali kwambiri mpaka 90cm komanso yotsimikizika - pansi pa 35 cm.

Kukula kwa zosowa m'munda zamasamba

• Ma clove aku Turkey amabzalidwa m'nthaka pang'ono kapena m'nthaka, amaphatikiza manyowa, masamba opsa ndi mchenga wabwino wotengedwa chimodzimodzi.
• Zotsatira zabwino zitha kupezeka ngati mutayika mbewu pamalo otentha, nthawi zonse ndimadzi, osathirira.
• Ng'ombe zimalola kuchepa kwakanthawi kochepa.
• Munthawi ya Epulo mpaka Juni, kamodzi pa sabata, onjezani feteleza wophatikizira wamadzi kumadzi othirira - clove yaku Turkey imavomereza kwambiri kudyetsa.

Mitengo yothamanga imadulidwa kuti ipangitsenso maluwa.

Kubzala mbeu zakutchire ku malo otseguka

Chithunzi cha mbewu yaku Indonesia

Kubzala mbewu ku Turkey clove? Awa ndi maluwa osazindikira kwenikweni, osawopa kutentha pang'ono. Chifukwa chake, mutha kubzala mwamphamvu kukongola mwachindunji munthaka nthawi yoyamba kutuluka "m'munda": nthaka ikacha, kuyambira kumapeto kwa Epulo.

• Konzani mizere yosaya pang'ono chifukwa mbewu zake ndizochepa kwambiri ndipo siziyenera kuyikidwa m'manda kwambiri. Zokwanira ndi 1 cm.
• Siyani malo okwanira pakati pa mizere yoyandikana, osasungapo malo: muyenera osachepera 15-20 masentimita kuti tchire lisatsekeke.
• Mu mzere, zimasiyanso masentimita 15 pakati pa mbewu, ndikungodula mphukira zowonjezera. Mutha kusiya masentimita 5-7 pakati pa mbande ndipo zikafika kutalika kwa 8-10 masentimita, kungosintha zina zowonjezera kupita kwina.

Mbewu zimamera kwa nthawi yayitali, choncho musadandaule: Mbande zochezeka ziziwoneka zofunikira, pambuyo pake musaiwale kudutsapo kuti pasakukulidwe kolimba. Kukutikirani ku Turkey kumadulidwa mosavuta ndi mbewu ngakhale kumayambiriro kwa chilimwe, tchire zimakhala ndi nthawi yokwanira kuti zizigwira bwino nyengo yozizira ndikusangalatsa chaka chamawa ndi maluwa owala.

Mukafesa kumayambiriro kwa June pabedi lokakamira, mbewu, monga momwe sizingatheke, zimayikidwa m'mphepete mwa madzi othiridwa ndi madzi, owazidwa pang'ono ndi nthaka. Pambuyo pa kubzala mbande, chisamaliro chimakhala kuthirira nthawi yake ndi kuchotsa kwa udzu. Pakumapeto kwa chilimwe, malo ogulitsa bwino amapangidwa.

Zitha kuthandizidwa kupita kwina ndi mtunda wa 15-25 cm kuchokera kwa wina ndi mnzake. Ngati mukufuna kusiya mbande zomwe zimakula, ndiye kuti ziyenera kudulidwanso nthawi yokhayo, ndikumatula zinazo kupita kwina.

Ngati mbeu zazing'ono zatulutsa ma peduncle, ndibwino kuzichotsa.kuti tchire limazika mizu ndipo osapita pansi pa nthawi yozizira litafooka. Chaka chamawa, ndikayamba chilimwe, matchuthi achiTurkey amakusangalatsani ndi maluwa abwino komanso ambiri.

Palinso njira ina yofesa ma clove aku Turkey - mbewu zouma nthawi yachisanu. Mbewu zofesedwa isanayambike kuzizira mwachangu pabedi osathirira. Mphukira ziwoneka ndi kuyamba kwa kasupe - mbewu zotere zimaphuka pang'ono pang'ono.

Kubzala mu wowonjezera kutentha, mu wowonjezera kutentha

Mbande za Turkey cloves chithunzi Kubzala Turkey cloves kwa mbande

• Malo abwino owaza nyemba zamasankhidwe amasankhidwa, amasunga kutentha mpaka madigiri 13.
• Kuti muchepetse kukula, kuphimba bedi ndi galasi kapena filimu.
• Mphukira zimawonekera limodzi, pafupifupi milungu itatu mutabzala.
• Mbewu zikamera, musaiwale kuzichepetsa kapena kuwabzala pabedi lina.
• Musanasinthe mbande kupita pabedi, adyetseni ndi feteleza wa nayitrogeni - amagwiritsidwa ntchito ngati mankhwala ochepetsa nkhawa.
• Ng'ombe zingabzalidwe pabedi la maluwa patali pafupifupi 25 cm kuchokera kwa wina ndi mnzake nyengo ikakhala yotentha.

Ngati mukukula mbande ndikukulitsa nyengo yotere motere, simungathe kudula maluwa, ndikusangalala kuphuka chaka chino.

Turkey clove kwa mbewu kunyumba Kufesa mbande

Zodzikongoletsa ku Turkey zomwe zimakula kuchokera pa nthangala ndikadzabzala chithunzi

Ma cloves ometedwa amafesedwa mbande ndikumayambiriro kwa February m'nthaka yapadera.

• Mbewuzo ndizochepa, koma ndizotheka kutenga nthawi yochulukirapo ndikubzala mbewu mumbale ina. Chifukwa chake mumadzipulumutsa ku njira yosankhayo.
• Tukula kwambiri, ndi 0.5-1 cm.
• Kutsirira kumafunika mulingo wokwanira, nthawi zonse bowo lamadzi mumtsuko kuti madzi asasweke.
• Mbeu zimayikidwa pawindo ladzuwa, pomwe amasamalira amachepetsa kamodzi pakapita masiku awiri kapena atatu.
• Atatsala pang'ono kubzala, mbande zimapsa, ndikuziyika pamsewu pamalo popanda kukonzekera mwamphamvu - choyamba kwa ola limodzi kapena awiri, pang'onopang'ono kuwonjezera nthawi kukhala tsiku lathunthu.
• Mutha kubzala mbande kumapeto kwa Epulo, koma pokhapokha kuwopseza chisanu usiku kwatha.

Momwe mungasankhire thupi la Turkey, vidiyoyi ikuti:

Ngati munabzala nthanga mumbale imodzi, muyenera kutola. Zomera zimadzalidwa mumagulu awiriwa, pomwe muyenera kuyesa kuwononga mizu pang'ono momwe mungathere.

Kufalitsa pang'onopang'ono

Mitundu yomwe mumakonda ikhoza kufalitsidwa ndikamagawa:

• Kuti muchite izi, tengani tsinde, ndikulikirani pansi, ndikukhomerera ndi waya woboola pakati pa mutu.
• Peduncle iyenera kuchotsedwa.
• Tsinde limakonkhedwa ndi dothi lonyowa.
• Pakatha mwezi umodzi, kuzika kwamizu kumachitika, kuyala kungabzalidwe m'malo okhazikika.
• Kubereka kotereku kumafanana ndi mitundu yosiyanasiyana ya amayi.

Kufalikira ndi kudula

Amadulidwa ku tsinde lotengedwa kuchokera ku chomera cha chaka chachiwiri cha moyo, obzalidwa dothi lonyowa, ndikupanga mthunzi wowala. Pakatha pafupifupi milungu itatu, mbande zimayamba kukula - izi zimatha kutsimikizika ndi mawonekedwe a masamba atsopano. Mu Ogasiti adasinthidwa. Zidzaphuka chaka chamawa. Ngati ntchitoyi ikuchitika mu wowonjezera kutentha kapena wowonjezera kutentha, ndiye kuti zodulidwazo zimazika mizu mwachangu. Njira iyi imagwiritsidwa ntchito ngati mukufuna kusunga mitundu yomwe mumakonda.

Carnation yaku Turkey imatha kufalitsa podzilimitsa yokha. Zachidziwikire kuti padzakhala mbewu zochepa, komabe zimakusangalatsani ndi maluwa okongola.

Matenda ndi Tizilombo

Zodzikongoletsera ku Turkey kubzala m'munda ndi chithunzi

Maluwawa amakonda malo owotcha dzuwa, amafunika kuthiriridwa nthawi ndi nthawi, kuti amasulidwe dothi likamaliza kuthilira, zomwe zimalepheretsa kuwonongeka kwa mizu.

Paziphuphu ndi zoberawira zobiriwira, zomwe zimapangitsa kuti madontho oyera aziwoneka pamiyala, gwiritsani ntchito mankhwala oyenera.
Mukathirira komanso kuthira manyowa, yesani kuonetsetsa kuti madziwo sagwa pamaluwa.

Mitundu yosiyanasiyana ndi kusasamala kwachilendo kwa ma clove aku Turkey kungakwaniritse zolakalaka za aliyense wobzala. Mitundu yomwe imamera pang'ono ndikuwoneka bwino m'minda yamiyala kapena malo opangira miyala, kukongoletsa gawo losadalalo la mundawo monga choletsa chobzalidwa mumiphika kapena muli, dzazani khonde kapena khonde ndi fungo ndi penti.

Mitundu yayitali, yobzalidwa pamchenga, pakati pa zitsamba zoyenera bwino kuminda yamtundu wachilengedwe. Maluwa okongola okongola amakopa agulugufe, njuchi, mbalame. Dulani maluwa mumipika kwa pafupifupi milungu iwiri. Duwa losadziwika bwinoli lidzakhala chokongoletsera cha tsamba lililonse.