Zodabwitsa ndizakuti, ngakhale mchere wamba patebulo ungagwiritsidwe ntchito ndi phindu lalikulu m'minda ndi nyumba zamatumba pazinthu zosiyanasiyana. Ndizachilengedwe komanso zachilengedwe.
Kugwiritsira ntchito mchere m'ma kanyumba ndi m'minda
Gwiritsani ntchito bwino sodium chloride
- kuchotsa tizirombo;
- kudyetsa mbewu ndi kukonza zipatso;
- kufulumizitsa ntchito yopanga zipatso.
Ndikofunika kukumbukira: kuchuluka kwa mchere wa tebulo kumatha kukhala koopsa! Kuchulukitsa mchere wa nthaka kumabweretsa kufa kwa moyo wonse womwewo.
Kusamalira tizilombo ndi Mchere
Nthawi zambiri timagwiritsa ntchito mawu athu kuti "kuthira mchere mchira" popanda kuganiza tanthauzo lenileni. Nthawi zambiri, timatanthawuza tanthauzo lake mophiphiritsa. Komabe, mawu awa ndi oona m'matanthauzidwe ake achindunji.
Nkhondo yolimbana ndi timadontho
Nyama zomwe zikumba dziko zimabweretsa mavuto azachuma. Kukumba mayendedwe awo ndi mabowo, sikuti amangowononga malo. Ndi machitidwe awo, timadontho-timadontho timaphwanya kapangidwe ka dothi, kumapangitsa mizu ya mbewu. Chifukwa chake, ngati mwini munda kapena kanyumba apeza chiwembu chake chomwe chili pamalopo ndi pamalopo, nthawi yomweyo amayamba kuchita chilichonse pokhudzana ndi tizirombo.
Kuyambira kale, aliyense amadziwa kuti timadontho timakonda mchere. Ndipo nyama zina zomwe zimapanga mabowo pansi: zomata, mbewa zam'minda, gopher, hamsters. Chifukwa chake, njira yabwino kwambiri yowachotsera pamalo awo ndikukumba mitsuko yonse ya nyama ndikudzaza maenje ndi mchere wouma, magalamu 100 pa bowo. Sikoyenera kuyiyika - zikakhala zosavuta kuti nyamazo zichoke m'dera momwe maso amawonekera.
Simuyenera kugwiritsa ntchito kubwezeretsa mchere m'minda yomwe masamba amakula. Kwa iwo, mchere wambiri ungathe kupha. Koma pamawonekedwe, makama a maluwa ndi mabedi a maluwa, njirayi imathandiza kwambiri.
Ntchentche zamasamba sizimalekerera mchere
Chifukwa chake, chikhala chothandiza kwambiri kuwachotsa mothandizidwa ndi sodium chloride. M'moyo watsiku ndi tsiku, amatchedwa "mchere wa gome".
Mphukira zomera ziyenera kuthiriridwa katatu pakadutsa masiku 14 aliwonse. Yankho loyamba limakonzedwa pamlingo wa magalamu 300 amchere pachidebe chilichonse chamadzi. Kachiwiri kupangidwira kwambiri - sodium chloride imatengedwa kale mu 450 mpaka 10,000. Ndipo pamapeto pake, magalamu 600 pa 10 malita ayenera kusungunuka m'madzi.
Koma anyezi, kuthirira kumathandiza kuchiritsa ku nthenga zachikasu. Zokolola sizivunda kumapeto kwa chilimwe. Kupatula apo, choyambitsa mavutowa ndi ndendende ya anyezi, pomwe njirayi imagwira ntchito.
Tiyenera kukumbukira kuti njira isanachitike, komanso pambuyo pake, mabedi amakhetsedwa bwino ndi madzi oyera. Ndipo ndikofunikira kupewe kugunda kwa yankho pama mapesi ndi masamba anyezi. Koma kupopera mankhwala pamwamba pa kaloti kumupulumutsa iye ku kuukira kwa aulesi.
Mwa njira, anyezi musanadzalemo amatha kumawirira kwa theka la tsiku mumtsuko, pomwe magalamu 200 a mchere mchere umasungunuka. Izi zimawonjezera kumera kwake, kupulumutsa matenda ambiri.
Mpandamachokero m'munda - sizabwino!
Kuwona zinthu zonse zachilengedwe mwachilengedwe ndizabwino. Tonsefe timazolowera kukhulupirira kuti simungawononge zolemba. Koma bwanji ngati tizilombo olimbikira ntchito atakhazikika pakati pa malo olimapo kapena pafupi ndi malo achisangalalo? Kulekerera malo oyandikana nawo sakusangalala ndi aliyense.
Pofuna kuti musaphe tizilombo, koma mungochititsa kuti asamukire kwina, mutha kuwaza mchere pa anthill. Tizipewa kufa kwa okhala m'tauni ya nyerere motere, koma sangakonde.
Kuvala mbewu ndi mchere wa patebulo
Musanayambe njirayi, tiyenera kumvetsetsa kuti sodium chloride ndi feteleza wosalunjika.
Njira yothira mchere ingangokulitsa kusungunuka kwa michere m'nthaka, yomwe imalowetsedwa ndi mbewu zochulukirapo. Njirayi imagwira ntchito makamaka pamchenga wopanda kanthu.
Kudyetsa ndi mchere wa mitengo yazipatso ndi zipatso
Kalelo m'zaka za zana la 19, mamembala a Berlin Horticultural Society adagwiritsa ntchito njira yosavuta kwambiri, yothandiza kwambiri yolima malo ozungulira mbewu. Unali kugwiritsidwa ntchito kuti mitengo ya zipatso ikhale yabwino kwambiri ndikuthandizira kukoma kwa zipatso ndi zipatso.
Wamaluwa amangowaza mitengo ikuluikulu ya masamba ndi mchere wa patebulo. Zotsatira zake zinali zabwino kwambiri! Pa upangiri wa akatswiri, ndibwino kuchita njirayi kumayambiriro kwamasika, chisanu chikadali pansi pamitengo, koma mutha kuchita izi kumapeto kwa nthawi yophukira.
Kugwiritsa ntchito njirayi kunalongosoledwa mu "nyuzipepala ya Zaulimi" mu 1884. Mpaka pano, anthu ambiri olima minda agwiritsa ntchito bwino ntchitoyi.
A bedi la mizu kuti "mchere" - mbewu yabwino kupeza!
Wamaluwa omwe adagwiritsa kale ntchito malangizowa akuti ma beets, omwe asanapereke mchere konse osatulutsa zipatso zokoma, adadabwitsa mwini mundawo ndi shuga komanso mtundu wofiira. Njira yothetsera njirayi imakonzedwa pamlingo wa 35-50 magalamu pachidebe chilichonse cha madzi.
Kutsirira kumabweretsa zotsatira zabwino pa kaloti ndi radishes. Pokhapokha pa radish pomwe muyenera kupanga yankho la kuponderezedwa pang'ono. Supuni imodzi yamchere pachidebe chokwanira.
Ndipo ndikofunikanso kukumbukira: muyenera kuthira masamba ndi sodium chloride solution osati pansi pamizu, koma m'malo opezeka 10 cm kuchokera kuzomera.
Kupulumutsa Tomato ndi Mchere
Ngati tomato atangobwera modzidzimutsa chizindikiro cha mochedwa, mutha kuchitira mankhwala a tchire, kugwiritsa ntchito mankhwala. Koma pali njira yosavuta komanso yotsika mtengo.
Kumwaza mbewu ndi yankho la sodium chloride m'madzi muyezo wa 1:10, kumapangitsa kuti tomato ataye masamba onse. Pambuyo pake, mphamvu zonse za chomera adzaponyedwa pakucha chipatso. Kanema yemwe amapanga tomato chifukwa chothira kupopera mbewuyo kumayimitsa kukula kwa matendawa patsogolo.
Muyenera kutsatira lamuloli: ngati mchaka chimodzi m'munda momwe njira yothirira mchere idagwiritsidwira ntchito, ndiye kuti nthawi yophukira ndikofunikira kuyambitsa zochuluka m'nthaka.
