Lollipop - Pachistachis

Pachistachis (Pachystachys, Fam. Acanthus) ndi chomera lalitali, 40-70 masentimita, maluwa otchedwa herbaceous obadwa kudera lotentha la America. Masamba a pachistachis ali oboid mawonekedwe, oterera pang'ono, obiriwira wakuda, kutalika kwa masentimita 10. Masamba otumphukira owoneka ngati masentimita 12 amatuluka pamwamba pawo. Pachystachys coccinea) inflorescence ndi ofiira. Ubwino wawukulu wabwinobwino ndi maluwa nthawi yayitali - kuyambira kumapeto kwa masika mpaka kugwa koyambirira.

Pachistachis amafunika kuwala kowala, kotero ndi bwino kuyiyika pawindo. Mbewuyo ndi thermophilic, nthawi yotentha imafunika kutentha kosachepera 18 - 20 ° C, nthawi yozizira imatha kupirira kutentha kuterera mpaka 12 ° C. Chinyezi mchipinda chomwe pachistachis chilipo chimayenera kukhala chokwanira kwambiri; ndipo nthawi yotentha masamba ake amafunikira kupopera.

Mukukula, pachistachis amathiridwa madzi ambiri, nthawi yozizira, kuthirira kumachepetsedwa, osangolola zoumba zouma kuti ziume. Panthawi ya kukula ndi maluwa, pachistachis ayenera kumeza feteleza katatu pamwezi. Pamapeto kwa nthawi yophukira, mbewuyo imadulidwa, ndikusiya mphukira kutalika kosaposa masentimita 15 - 20. Chapakatikati, iwo amapanga chitsamba akamakula, ndikudina nthambi za nthambi. Pachistachis ndiwodziwitsidwa chaka chilichonse, kukonza dothi losakanizika ndi dothi komanso masamba, humus ndi mchenga mu chiyerekezo cha 1: 1: 1: 1. Pachistachis imafalikitsidwa ndi kudula kwapabaya kumapeto kwa chilimwe kapena chilimwe, pomwe kutentha kwapansi kwapansi kumagwiritsidwa ntchito mpaka 24 - 25 ° С.

Mavuto a pachistachis amapezeka mosamala. Kutsirira kosakwanira kumayambitsa chikaso ndi kugwa kwamasamba. Kuphatikiza apo, chomeracho chimatha kukhudzidwa ndi nsabwe za m'masamba, tizilombo timatha kuwoneka pamwamba pa mphukira zazing'ono. Pankhaniyi, kupopera mbewu mankhwalawa ndi osewera kumafunika.