Selari ndi chakudya chamtengo wapatali komanso mankhwala. Muzu wake masamba ndi masamba muli ma amino acid asiparagine, tyrosine, carotene, nikotini acid, kufufuza zinthu, mafuta ofunikira (muzu wamafuta mpaka 10, masamba mpaka 30 mg /%). Magawo onse azomera amalimbikitsa chidwi. Celery ali ndi mavitamini ambiri - awa ndi mavitamini a B (thiamine, riboflavin), vitamini K, E, proitamin A ndi ascorbic acid. Kuphatikiza pa mchere, udzu winawake umakhala ndi ma gincoside, choline, mapuloteni, ndi zina zina. Apiol amatipatsa kukoma kwa udzu winawake. Mwambiri, ngati muli ndi dimba lanu, chimakhala tchimo kusakulitsa udzu winawake. Zinsinsi zonse zaulimi wake zili munkhaniyi.
Selari m'munda.
Celery (lat. Apium) ndi mbewu ya masamba a banja lodetsa nkhawa. Pafupifupi mitundu 20 yaanthu yomwe idagawidwa kumayiko onse. Celery wotchuka kwambiri ndi fungo (wobzalidwa) (Apium Graveolens) - chomera cha biennial mpaka 1 mita kukwera. M'chaka choyamba amapanga rosette wa masamba ndi mizu mbewu, mchaka chachiwiri chomera chimamasula.
Kukonzekera kwa dothi la udzu winawake
Kufalikira kwa mbewu za udzu winawake mwa kufesa mwachindunji mu dothi kapena mbande. Zomwe zimayambitsa kwambiri ndi kabichi, nkhaka, mbatata.
Kulima poyambira kumaphatikizapo kuponda ndi kulima. Mukakolola zatsogola zoyambirira m'chilimwe ndi nthawi yophukira, nthaka imayesedwa ndi njira yabwinoko kapena yonyowa. Mulinso ma peeling awiri ndikulima kwakukulu mpaka 27-30 cm.
Feteleza zachilengedwe ndi michere zimawonjezera kulima. Mukakula mizu ya udzu winawake, feteleza wachilengedwe amagwiritsidwa ntchito pazikhalidwe zam'mbuyomu. Mlingo wa feteleza wa nayitrogeni, phosphorous ndi potashi ndi 100-120 kg / ha. Kulima kwamasamba kumaphatikiza kubzala, kusanja ndi kubzala m'munda usanadze kufesa limodzi.
Kufesa mbewu za udzu winawake kwa mbande
Mbewu zing'onozing'ono zamtunduwu sizimilidwa munthaka, chifukwa zimamera m'kuwala, zimangokhazikika pang'onopang'ono. Maluso ndi udzu winawake wokutidwa ndi galasi kapena wokutira pulasitiki ndikuyika malo otentha (20-25 ° C).
Celery imamera pang'onopang'ono: mphukira zimawonekera m'masiku 10-20. Nthawi yonseyi, nthaka iyenera kukhala yonyowa nthawi zonse, mwina kuwaza kapena kuwaza madzi kapena poto.
Pambuyo pa mbande za udzu winawake, chidebe chimayikidwa m'malo ozizira (14-16 ° C). Pakaphuka masamba awiri kapena atatu, mbandezo zimadulidwamo kapena kumanjenjemera, kubzala m'mabokosi pamtunda wa 4-5 cm.
Mbeu za Selari zimathiriridwa ndikofunikira ndikudyetsa feteleza wosavuta.
Kubzala mbande panthaka
Mbewu zouma zimabzalidwa poyera mu theka lachiwiri la Meyi. Chikhalidwechi sichizizira kwambiri, mbande zitha kupirira chisanu mpaka -5 ° C. Komabe, nyengo yozizira yayitali mu Meyi (m'munsimu + 10 ° C) imatha kubweretsa kupangika kwa peduncle mchaka choyamba cha moyo (udzu winawake - biennial). Ndiye palibe petioles zabwino, kapena ngakhale mizu yomwe singatenge. Kutentha kwambiri pakupanga ndi kukula kwa udzu winawake ndi 18-22 ° C.
Chikhalidwechi chimakonda dothi lopepuka, lamchenga, lotayirira komanso lachonde losagwira nawo mbali kapena pang'ono zamchere. Zomwe zimayambitsa kwambiri ndi kabichi, tomato, nyemba, nkhaka ndi mbatata. Simungathe kubzala udzu winawake m'mabedi pomwe mbewu zina zamtundu wina zimamera izi zisanachitike: kaloti, parsley, parsnip, katsabola.
Nthaka yakonzedwa mu kugwa: kukumba mpaka 20-30 cm, kuwonjezera 3-4 makilogalamu a humus kapena kompositi ndi 20-30 g ya superphosphate iwiri pa 1 lalikulu. m, ndipo nthawi ya masika - 30-40 g wa feteleza wophatikizira.
Mbeu zouma zimabzalidwa patali pafupifupi 10 cm ndi ma kanjira 40-50 cm.
Green udzu.
Chisamaliro
Kuthirira
Selari ndi chikhalidwe chokonda chinyezi kwambiri, kotero kuthirira kuyenera kukhala kokhazikika komanso kokwanira (mpaka malita 5 pa 1 sq. M). Dziko lapansi mozungulira limasulidwa komanso udzu.
Woponya
Pamene kubzala kumera, kufota, ndikuchotsa mbewu zofooka. Mtunda womaliza pakati pa mbewu uyenera kukhala 15-20 cm kwa masamba ndi peeleole udzu komanso 25-40 cm (kutengera mitundu) ya mizu.
Mavalidwe apamwamba
Amadyetsa kawiri pachaka: masabata awiri atatenga ndipo milungu itatu pambuyo pake. Pamwambamwamba kuvala udzu winawake, potaziyamu ayenera kufalikira, ndipo tsamba - nayitrogeni ndi potaziyamu palimodzi.
Mizu ya udzu winawake
Petiole udzu winawake amaphatikizidwa. Kuti muchite izi, petioles imakulidwa ndi dothi masabata 2-3 isanakolole. Zotsatira zake, anyaniwa samangokhala opepuka, komanso osasamala, kuwawa kumachoka.
Kututa
Celery wobiriwira wopanda masamba amadulidwa ngati pakufunika. Mukugwa, chisanu ndi chisanu, chimadulidwatu, chisanu kapena chowuma. Petiole udzu winawake umayamba kukolola mu Seputembala. Zomera zimazikidwa poyamba kusankha, kuyambira mu Seputembara, ndi Okutobala kwathunthu. Madyedwewo amadulidwa, ndipo ma tubers amasungidwa kutentha kwa 2-5 ° C.
Ndibwino kuti mukubzala mbewu muzu mumabowo ndikukula zipatso nthawi yonse yozizira.
Matenda ndi Tizilombo
Selari imakhudzidwa ndi matenda osiyanasiyana omwe amayamba chifukwa cha bowa, mabakiteriya ndi mavairasi, makamaka mchaka choyamba cha chikhalidwe, komanso panthawi yosunga.
Kuwaza masamba a udzu winawake ndizofala kwambiri. Masamba otuwa otuwa amapezeka pamasamba. Masamba okhudzidwawo amakhala ndi khungu ndipo amaphimbidwa ndi phulusa laimvi. Matendawa amatumizidwa ndi njere, motero, tikulimbikitsidwa kuwakhazika mu njira yofunda ya formalin (1: 300), kumizidwa mu yankho kwa mphindi 30 ndikuisunga kwa maola atatu firiji pansi pa burlap.
Kuwola koyambira kumakhudza masamba a udzu winawake ndi petioles. Choyamba, mawanga a bulauni owoneka, kenako matupi obala zipatso akuda amapezeka m'malo omwe akhudzidwa. Fangayi yozizira pazomera zakufa za mbeu imafalikira ndi njere. Matendawa amapezeka pamizimba yomwe yayamba kale kumera. Ndikulimbikitsidwa kupopera mbewu zazing'ono ndi yankho la mkuwa wa sulfate (0,5 makilogalamu amkuwa wa sulfate imasungunuka mu 100 l yamadzi, yankho limaphatikizidwa ndi koloko). Selari imathiridwa mu nyengo yonyowa ndikubwereza pambuyo pa masabata atatu. Zomera zachikulire siziyenera kupopera mankhwala.
Bola lakuwonongeka limawoneka ngati zilonda zofiirira pamaso a udzu winawake. Matendawa amafala kwambiri chinyezi, komanso amawonekeranso ndikukhazikika. Ndikofunikira kuchotsa zomera zodwala ndikuyeretsa bwino malowo.
Pakusungira, muzu wa udzu winawake umakhudzidwa ndi sclerotinia. Pofuna kupewa kufalikira kwa tizilombo tating'onoting'ono tambiri tomwe timafunikira, timafunikira kuti mpweya wabwino usungire malo ena ndikuwasunga kutentha kwa pafupifupi 0,5 ° C.
Selari nthawi zina zimawonongeka chifukwa cha ntchentche. Mphutsi zake zimayenda m'mizere, ndichifukwa chake zimawonongeka nthawi yosungirako. Tizilombo tating'onoting'ono timene timayambira, dothi lachinyamata limafumbi.
Zothandiza zimatha udzu winawake
Zopindulitsa za udzu winawake sizowerengeka. Celery imachepetsa kukalamba, popeza magawo apadera a mavitamini, mavitamini, ma acid ndi michere yomwe ilimo imatsimikizira kukhazikika kwa maselo amthupi.
Celery Muzu
Selari ili ndi zotupa - udzu winawake umagwiritsidwa ntchito pofuna kuchiza matenda amanjenje chifukwa chogwira ntchito kwambiri. Mafuta ofunikira omwe ali m'mizu ndi zimayambira za udzu winawake, amathandizira kubisalira kwa madzi a m'mimba. Celery imaphatikizidwa pamenyu ya odwala omwe ali ndi matenda ashuga. Imakonza kagayidwe kamchere wamadzi, motero imalimbikitsidwa makamaka kwa anthu achikulire.
Kukonzekera kwa Celery kumagwiritsidwa ntchito kuwongolera zochitika za chiwindi ndi impso, ndikuthandizira kugonana. Amagwiritsidwanso ntchito ngati mapiritsi ogona, ma paninkiller, mankhwala ochiritsa mabala, mankhwala ochepetsa kunenepa, kupewa atherosulinosis, matenda a metabolism, monga anti-allergic. Madzi a Celery amagwiritsidwa ntchito pochiza urolithiasis, ngati pali matenda am'mimba, ngati njira yothandizira matupi awo, diathesis, urticaria, ndi zina zambiri.
Kugwiritsa ntchito madzi a celery pafupipafupi kumayeretsa magazi ndikuthandizira kuchotsa matenda ambiri apakhungu (kuti muchite bwino, tikulimbikitsidwa kusakaniza madzi a udzu winawake ndi timadziti ta dandelion). Mukadutsa udzu winawake watsopano kudzera mu chopukusira cha nyama ndikusakaniza ndi batala wosungunuka, mudzalandira chithandizo chomwe chitha kuchiritsa mabala, zilonda, kupsa ndi kutupa.
Kodi mumakulitsa udzu winawake kudera lanu? Gawani zomwe mwakumana nazo mu ndemanga zomwe zalembedwa kapena pa Foramu yathu.
