Koyamba, chomera chosasinthika. Sichifunikira nyengo zapadera kuti ilimidwe. Kwa blackcurrant, malo dzuwa, dothi lotayirira komanso chinyezi chokwanira ndikokwanira. Zingawonekere kuti ndizo zonse. Chaka chilichonse chimabweretsa zipatso zazikulu. Koma, ngati simusamala kwambiri chisamaliro ndi kudyetsa kwa ma curants, ndiye kuti pakupita nthawi mutha kukumana ndi zokhumudwitsa.
Zofunika kuvala kwapamwamba kwa currants mu kasupe
Musanaganize zodzala zitsamba za currant patsamba lanu, muyenera kukonza nthaka. Ma currants samamva bwino nthaka yac acid. Ndikofunikira kuwonjezera laimu ndi kukumba m'nthaka.
Zomera zomwe zimayikidwa musanabzalidwe zimapatsa zofunika ndi zakudya kwa zaka ziwiri. Pambuyo pake, ndikofunikira kupanga magawo ena a mchere ndi kuvala kwapamwamba.
Kuvala kwamtundu wakuda kumayambira mchaka, pomwe masamba ayamba kuphuka. Feteleza wa nayitrogeni ayenera kuonjezedwa kunthaka. Ngati mbewuyo ndi yaying'ono, 50 g ya urea ndi yokwanira. Ndikofunikira kukumba dothi losaya mozungulira chitsamba. Izi zimapereka chilimbikitso chofunikira pakapangidwe kazomera ndi zipatso. Ndi m'badwo wa currants, kuchuluka kwa feteleza amafunika kuchepetsedwa.
Ngati chomera chanu chili ndi masamba obisika chifukwa cha khungu la redness, muyenera kuwachitira ndi polychome solution. Wokometsedwa mu 10 l madzi 40 g.
Momwe mungadyetsere ma curants pa maluwa?
Pamene chitsamba chamaluwa chamaluwa ndi zipatso zamtsogolo chikayamba kukhazikika, mbewuyo imafunika kuthirira yambiri. Ndi bwino kuphatikiza ma currants panthawiyi. Pachifukwa ichi, zitosi za mbalame kapena mullein solution zidzafunika.
- Nitrogen zowonjezera. Timatulutsa mbalame zitosi 1 mbali 10 m'madzi. Pambuyo kulowetsedwa, timapanga pansi pa chomeracho motere: pangani mzere pakuya kwa chopper m'mphepete mwa chisoti cha currant. Tsanulira malo ozungulirawa ndikuwaza ndi lapansi. Ndikofunika kuchita izi munyengo yamvula kapena mutathirira kwambiri.
Mavalidwe apamwamba a Nitrous amalola kuti currants ipereke mphukira zatsopano, mbewuyo imakhala yolimba, masamba ndi akulu ndipo mbewuyo imalemera bwino. - Feteleza zovuta. Pambuyo poti ma currant atula ndipo zipatso zikapangidwa, mbewuyo imadyetsedwa. Kufunika kwa phosphorous ndi potaziyamu kukuchulukirachulukira. Ma feteleza ovuta amakhala oyenererana ndiichi.
Kuthira feteleza mutakolola
Musanayambe kudyetsa ma currants, muyenera kupendanso mbewuyo mosamala. Munthawi imeneyi, nkhupakupa ndi nsabwe za m'madzi zimatha kukhazikika pamabowo. Ngati alipo, gwiritsani ntchito chitsamba ndi yankho la karbofos (10 g madzi 70 g).
Kukulitsa currants mu nthawi yophukira ndikofunikira kwambiri, chifukwa ndi nthawi imeneyi pomwe maluwa amatayikidwa.
M'dzinja, mmera umafunika kudyetsedwa ndikukonzekera nyengo yachisanu. Pansi pa chitsamba chilichonse pangani kuvala chovala pamwamba. Ngati mwawola manyowa, muyenera kufalitsa mkati mwa masentimita 50 kuchokera pakatikati pa chitsamba. Pukuta zonse ndi phulusa. Chomera chimodzi, 200 g chikhala chokwanira. Ndipo wogawana superphosphate pamtunda wa pafupifupi 100. Kenako muyenera kukumba chilichonse mosamala, koma kuti musawononge mizu. Pamwamba mungathe mulch humus.
Ngati nthawi yophukira ilonjeza kuti ikhale youma, ndiye kuti ma currant amafunika kuthiriridwa madzi ambiri kuti dothi ladzala mpaka 50 cm.
Zachidziwikire, kuchuluka kwa feteleza wogwiritsidwa ntchito kumadaliranso pakuphatikizidwa kwa dothi patsamba. Choperewera padziko lapansi, kudzachulukitsa zochulukira kudzafunika.
Mavalidwe apamwamba apamwamba a currant
Zomera zina mwa izo zokha ndi feteleza kwa ena. Pofuna kuti musayang'ane ndowa zam'madzi komanso osapanga maluwa, mutha kuchita izi: kasupe pakati pa mabedi ndi tchire kuti mubzale nandolo, vetch, lupine. Ndi isanayambike yophukira, mudzafunika kukumba mbewu zonsezi pansi, ndikuzigawa pansi pa tchire lopindika.
Olima odziwa zamaluwa amachita zowonjezera zapamwamba za currants mwanjira yosiyana pang'ono. Konzani yankho: 5 g ya potaziyamu permanganate, 3 g wa boric acid, 40 g amkuwa sulphate. Onse osakanizidwa ndi malita 10 amadzi ndikuthira chitsamba.
Malangizo a wamaluwa
- Mbatata peeling. Ngati mulibe nyama kuti mudye zomwe zimapita, upangiriwu ndiwophweka. Zilowerere zoyeretsa m'madzi, kenako ziikeni mu mzere wopangidwa pafupi ndi chitsamba chamoto. Mutha kuwaza ndi urea pamwamba pafupifupi 10 g. Onetsetsani - zipatsozo zimakhala zazikulu komanso zazikulu.
- Zotsalira za mkate. Mutha kuthira mkate m'madzi ndi udzu ndikuubweretsa pansi pa chitsamba. Pokhapokha mulole misa yonse iyime ndi kuvunda. Yisiti imatulutsa mpweya woipa, womwe umafunikiranso zomera.
Kusamalira othandizira omwe ali mdera lanu, mumawongolera thanzi lanu. Currant ndi gwero la mavitamini. Zilibe kanthu ngati mugwiritsa ntchito mwatsopano, pangani kupanikizana, kuphika ma pie kapena kumwa tiyi wopangidwa ndi masamba onunkhira.
