Zomera

Kukula letesi kwa mbewu kunyumba, mu wowonjezera kutentha ndi panthaka Podzala

Kulima saladi ndi chisamaliro poyera mu wowonjezera kutentha ndi pazenera

Letesi kapena masamba letesi - kubzala mavitamini komanso kupanga mwachangu kwambiri komwe kungapezeke kuchokera ku mbewu. Zonenepa zothandiza komanso zosangalatsa zimatha kusangalatsa chaka chonse, zimakhazikika pawindo m'nyengo yozizira komanso m'malo otentha nthawi yachisanu.

Mu wowonjezera kutentha, mawuwa amakula kwambiri, ndipo ngati kuli kotheka, saladiyo imakulitsidwa chaka chonse kutenthetsa malo obiriwira. Tekinoloje yokulitsa letesi ndi yosavuta, koma imafunikira njira zosavuta kuti mukolole bwino.

Kukula letesi mu wowonjezera kutentha nthawi yozizira komanso koyambirira kwamasika

Kodi kukula tsamba letesi mu wowonjezera kutentha chithunzi

Kufunika kutentha

Letesi wa masamba amalimbana ndi kuzizira. Mu wowonjezera kutentha, amatha kubzala kuyambira kumayambiriro kwa kasupe, ndipo ngati kumatenthetsedwa, muchikulire ngakhale nthawi yozizira. Mbewu zimatha kuwika pamtunda wa 5-6 ° C, mphukira zazing'ono zimatha kutentha kutsikira kufika ku 2 ° C. Pa kukula bwino ndi chitukuko, kutentha kwa mpweya wabwino kwambiri ndi 20 ° C.

Sankhani mitundu yolimbana ndi kuzizira.

Kukonzekera kwa dothi

Vutani nthaka m'dzinja. Kukumba bwino, chakudya. Pa m² iliyonse, onjezani 40 g wa superphosphate, 15 g wa potaziyamu calcium. Kuyambitsidwa kwa organic kanthu (manyowa owola) kumathandizira kufanana milingo ya acidity kuti ikhale yosalowerera kapena acidic pang'ono. Onjezerani mandimu oterera ngati nthaka ili ndi acidic.

Kubzala liti ndi motani

Fotokozerani chiwembuchi. Yambani kufesa pomwe kutentha kwanyumba mkati mwa wowonjezera kutentha usiku sikutsikira pansi pa 0 ° C (mu wowonjezera kutentha kutentha uku ndi pafupifupi kumapeto kwa Marichi).

  • Pangani mizere 10 cm.
  • Kuzama kwa nyemba kuyenera kukhala 1-2 cm.
  • Nyengo imasinthasintha, kotero ngati chisanu champhamvu chikuwopseza, mulch nthaka ndi pang'ono humus.

Ntchito yolima imatenga mwezi umodzi.

Momwe angasamalire

Mbewu zikaoneka, zimafunika kudulidwadula, makamaka ngati mukukula malonda: Mitengo yofinya yolimba kwambiri imatulutsa masamba ochepa, masamba amakhala ochepa komanso otuwa.

Kodi kudutsa ndi ngati kulowa pansi?

Saladi lomwe limakula kuchokera ku mbewu mukabzala komanso momwe mungasamalire

  • Siyani mtunda pakati pa mbewu 15 cm masentimita ochepa kuti mupeze masamba akuluakulu a masamba.
  • Ambiri amayesa kutola letesi, mbewu zimatengedwa ndipo posakhalitsa zimatuta. Komabe, ziyenera kudziwika kuti mukutaya masabata angapo a nthawi yamtengo wapatali.
  • Ndikosavuta, kuthamanga komanso kopindulitsa kufesa nthawi yomweyo malo omwe amafunikira ndikungodula mbande zowonjezera kuposa kungokolola osabereka.

Momwe mungamwere

Madzi osati pafupipafupi (nthawi 1-2 pa sabata), koma mowirikiza. Gwiritsani ntchito madzi ozizira, koma sayenera kugwera pamasamba. Madzi osasunthika amapanga malo abwino pakupezeka matenda.

Ngati ndi kotheka, chotsani namsongole, mumasula dothi pakati pa mizere.

Momwe mungadyetse

Kuti mukule bwino, kuvala pamwamba ndikofunikira. Munthawi yakukula maulendo awiri, onjezerani zosakaniza za potaziyamu mankhwala enaake: and supuni ya feteleza aliyense pa malita 10 a madzi, koma pasanathe mwezi umodzi kukolola, kuti zinthuzo zizikhala zotetezeka komanso zachilengedwe.

Zoyenera kukula letesi poyera

M'chilimwe, masamba letesi amatha kubzala kunja. Kuti mupeze zipatso zamtunduwu mpaka kugwa, dzalani masiku 14 aliwonse.

Sankhani mitundu pakukhwima: koyambirira, pakati, kucha mochedwa. Zambiri zokhudzana ndi nthawi yomwe kufesa ndi kututa zikuwonekera pakudzaza ndi mbewu. Mtundu uliwonse umakhala ndi zake zake: kutsatira mosamalitsa malingaliro a obereketsa pamasiku okufesa, kuti mmalo mwakolola masamba musatenge mivi yokhala ndi mikwingwirima.

Kwa letesi, malo omwe ali ndi shading yopepuka ndiwofunika: amadyera amadzakhala okoma kwambiri komanso owutsa mudyo.

Kukonzekera malowa kumachitika chimodzimodzi ndi wowonjezera kutentha: kukumba kwa nyundo, kuphatikiza feteleza.

Mukadzala masamba letesi mbewu poyera

Kukula letesi kutchire Kusamalidwa koyenera

Kubzala masiku

Mutha kuyamba kufesa letesi kuyambira pakati pa Epulo, pomwe matenthedwe ausiku satsika pansi pazigawo za zero, kuwopseza kwa nthawi yayitali kukuzololedwa, koma osaposa 1-2 ° C pansi paziro. Mumasule malo omwe anakonzedweratu, yambani matumba akuluakulu ndi zipupa.

Zotsogola

Zoyambirira zofunikira za mbewu ndi tsabola, phwetekere, kabichi, ndi mbatata. Zimakhala bwino ndi nyemba, radara, radishi, nkhaka, anyezi, chotsalirachi chimawopa nsabwe za m'masamba - tizilombo tating'onoting'ono ta masamba letesi.

Momwe amafesa

  • Pofesa, pangani ma gogo ndi akuya pafupifupi masentimita 1-2.
  • Bzalani zochepa, makamaka pakati pa 1-1,5 masentimita pakati pa mbewu
  • Mtunda pakati pa mizere ndi 15-20 cm.
  • Mulingo nthaka, madzi bwino.
  • Kuti muchepetse kumera m'masiku ochepa, kuphimba mbewuzo ndi zojambulazo.

Tsatirani njira zosamalirira (zofanana ndi zobiriwira): madzi, masulani nthaka, chotsani namsongole. Zomera zikaphuka, ziduleni kangapo, kusiya mtunda wa 15-20 cm.

Momwe mungabzalire saladi mu kasupe poyera, onani vidiyo:

Kubzala letesi ndi njere mu nthaka ndi ntchito yosavuta kwambiri yomwe ingaperekedwe kwa ana. Uwu ndi mwayi wabwino kwambiri wobzala mbewu, makamaka ikafika nthawi yotola masamba abwino.

Kukula letesi kunyumba nthawi yozizira pawindo

Letesi la masamba pazenera ndi khonde

Kuti mupeze udzu wobiriwira m'nyengo yozizira, mutha kukonza munda pawindo kapena khonde lophimbidwa. Kukula kwa masamba letesi mchipinda si kovuta, ngakhale alimi osadziwa azitha kuthana ndi izi.

Kukonzekera dothi ndi akasinja obzala

Maluso ofunikira akufunika mwakuya - pafupifupi 35 cm.

Mutha kugula dothi pobzala m'sitolo kapena kukonzekera nokha. Tengani dzikolo pamalowo, onjezerani manyowa owola, peat, sakanizani mofanananira. Gwiritsani ntchito nitrofosk ndi urea ngati feteleza.

Onetsetsani kuti mwayika pansi pazotengera (dongo lokwera, miyala ing'onoing'ono, ndi zipolopolo za walnut zitha kugwiritsidwa ntchito).

Momwe amafesa

Saladi pawindo lomwe likukula kuchokera mu mbewu nthawi yozizira Photo ikuwombera

  • Dzutsani mbewuzo ndi 1-1,5 masentimita, pakati pa mizere imakhalabe mtunda wa 15 cm.
  • Mukabzala, ponyani pang'onopang'ono mizereyo ndi dothi, nyowetsani mbewu ku atomizer ndikuphimba ndi filimu.
  • Kuwombera kuwonekera posachedwa, chotsani filimuyo.

Kuti mbewu zikule bwino, pezani malo odulira osachepera 8-10 cm pakati pa mbewu.

Momwe angasamalire

Madzi kangapo pa sabata. M'malo mchipinda, mpweya umakwiriridwa - kupopera mbewu mankhwalawa kwa atomizer kudzafunika.

Kutsegulira kumachitika kuyambira sabata lachinayi la kukula: mizu ya ana achichepere ndiosavuta kuwonongeka.

Masana masana nthawi yozizira ndi yochepa, iyenera kukulitsidwa letesi osachepera maola 12, kotero kuyatsa kwofunikira kumafunikira.