Ambiri aife timaganizira kuti rasipiberi samangokhala mabulosi okoma, komanso mankhwala a matenda ambiri ndi zizindikiro zopweteka. Ndi chimfine, rasipiberi amathandiza kuthana ndi zilonda zapakhosi ndipo amatha kusintha kutentha. Zomverera zambiri zosasangalatsa zomwe zimakhudzana ndi dongosolo logaya chakudya m'mimba (gastritis, kutentha kwa mtima, zilonda zam'mimba, nseru, ndi ena) zimathandizanso kuchepetsa kapena kuchiritsa raspberries. Mabulosiwa amakhala ndi mavitamini ambiri ndi zinthu zina zopindulitsa.
Wodwala aliyense amene amakonda ulimi azitha kulima ma raspberries pamtunda wawo. Kuti mukolole zokolola zambiri, muyenera kutsatira malingaliro onse a akatswiri olima masamba osaphwanya malamulo osamalira raspberries. Izi zakupatsani zokolola zabwino pazaka khumi ndi zisanu zikubwerazi.
Kubzala rasipiberi
Kuti mbewu ya rasipiberi m'dera lomwelo ikhale yayitali kwa zaka zambiri, muyenera kuyamba ndi kubzala zitsamba zoyenera.
Nthawi yofikira ndiyofunikanso kwambiri. Masika oyambira (Marichi) kapena mochedwa yophukira (Novembala) ndiyo nthawi yabwino kwambiri. Ndikofunika kulingalira kuti malowo akuyenera kukhala owala bwino, koma kugwedezeka pang'ono kuyeneranso kupezekapo.
Ndikwabwino kubzala zitsamba rasipiberi mutatha siderata kapena mbewu ya chimanga, popanda vuto, mutatha tomato ndi mbatata. Pambuyo pazomera zamasamba zotere, kukula ndi kukula kwa zitsamba za rasipiberi zitha kukhala zokayikira.
Pa mbande zakonzedwa kubzala, muyenera kudula tsamba lonse. Pakati pazitseko zobowera ziyenera kusiyidwa osachepera theka la mita, ndi pakati pa mizere - kupitirira mita imodzi ndi theka. Magawo opapatiza amenewo ali ndi mapindu ake. Panthawi yosamalira ndi kukolola, mudzapatsidwa mwayi womasuka kuthengo. Mmera uliwonse, umalandira kuchuluka kokwanira kwa kuwala ndi mpweya.
Zitsime za mbande (zakuya masentimita 40) ziyenera kudzazidwa ndi chisakanizo cha kompositi ndi phulusa. Wofesa mbewu wachichepere amaika dzenje ndikuwazaza dothi la m'munda kapena humus, ndikusiya khosi lomwe silinawululidwe. Chifukwa chake mphukira zatsopano zimakhazikika mwachangu.
Mutabzala, mbande zimamwetsa madzi ambiri. Chomera chilichonse chidzafunika malita awiri amadzi. Gawo lotsatira ndi mulch ndi chepetsa. Mulch amasunga chinyontho chofunikira m'nthaka ndikuchinjiriza ku namsongole. Kudula kumachitika kwambiri, ndikusiya masamba atatu pambewu imodzi iliyonse.
M'nyengo yotsatira, nthambi zonse za chaka choyamba cha moyo amazidulira (kudula pafupifupi pansi), ndipo masamba ochepa okha ndi omwe atsalira. Kudulira kwa ana mbande zazing'ono kumawathandiza kuti azika mizu bwino ndikukula kwa mizu. Kukula kwa mbewu yonse kumadalira, zomwe zikutanthauza mtundu ndi kuchuluka kwa mbewu.
Pakati pa mizere ya tchire rasipon ndikulimbikitsidwa kubzala manyowa aliwonse obiriwira (nthawi yophukira). Kumayambiriro kwa kasupe, zidzakhala zofunika kutchera mbewu zonse zomwe zawoneka ndikuzigwiritsa ntchito ngati chosakanizira pamunda wa rasipiberi wonse.
Kusamalira rasipiberi
Ma raspiberi amakonda kukula m'malo owoneka bwino, opepuka komanso onyowa padziko lapansi. Sikuti mlimi aliyense akhoza kupatsa dothi wake m'nthaka. Koma mulching ithandizanso kuthetsa mavuto onse. Izi sizingateteza mabedi okha, komanso chakudya chazomera.
Mutha kugwiritsa ntchito manyuzipepala akale ngati wosanjikiza woyamba. Manyuzipepala amayang'ana padziko lonse lapansi pakati pa tchire rasipiberi. Kenako, zinyalala zonse zopezeka zimathiridwa pamtunda - udzu, udzu, nthambi zazing'ono zamitengo ndi tchire, zinyalala zamatabwa (utuchi kapena zokutira), zinyalala za chakudya.
Kuti rasipiberi azikhala wamkulu nthawi iliyonse, kudulira masamba nthawi zonse ndikofunikira. Pakumapeto kwa chirimwe, muyenera kudula nthambi zonse zosiyidwa mpaka dothi. Musaiwale kuchotsa kukula kwachinyamata. Pa mbeu iliyonse ya rasipiberi mutadulira, awiri kapena asanu mwa mphukira wamphamvu kwambiri komanso mwamphamvu ayenera kutsalira.
Kotero kuti nthambi zazitali za rasipiberi sizigwirana ndi kulemera kwa zipatsozo, zothandizira zina zimatha kupangidwa. Itha kukhala mizati yamatabwa m'mphepete mwa mabedi, omwe amalumikizidwa ndi waya palimodzi ndi mbewu zonse. Mapangidwe awa amapereka mwayi wabwino ku tchire mukamawasamalira. Mapesi sadzawerama, ndizotheka kuchita kuthirira, kuvala pamwamba ndikusintha mulching popanda mavuto.
Kuvala rasipiberi
Mu zaka zoyambirira za moyo, pamene mbewu zimapeza mphamvu ndi mapangidwe ake zimapitilizabe, kuthira feteleza munthawi yachilengedwe feteleza adzafunika. Dothi la mulching limapereka zotsatirapo zake zabwino, koma sizikwanira tchire tating'ono.
Chapakatikati pakukula kokukula ndi chitukuko, mutha kupanga chimodzi mwazosankha:
- Ndowa imodzi (1 kilogalamu) imasakanikirana ndi madzi (1 ndowa) ndikuikamo kwa tsiku limodzi. Malita 10 a madzi amawonjezera lita imodzi ya kulowetsedwa ndikuthilira pansi pa chitsamba chilichonse.
- Kuphatikiza kwazitsamba kumasakanikirana ndi kulowetsedwa kwa ndowe muyezo wofanana. Feteleza uyu amadzola nthaka.
Kwa mphukira zazing'ono, ndikulimbikitsidwa kuti utsi ndi yankho limodzi ndi tizilombo tothandiza. Izi sizingokhala feteleza wabwino chabe, komanso kupewa matenda opatsirana komanso fungus.
M'dzinja, rasipiberi amapatsidwa chakudya chofunikira ndi feteleza wovuta. Kuti mukonze, mufunika chidebe chachikulu (mbiya yamatumbo kapena yachitsulo), yomwe imadzazidwa ndi zinthu zosiyanasiyana (pafupifupi 60-70 peresenti): udzu watsopano kapena nsuzi zamasamba, phulusa lamatabwa (makapu 1.5), udzu kapena udzu, zitosi za nkhuku, magalasi amodzi ndi theka shuga (kapena kupanikizana), kachidutswa kakang'ono ka choko ndi kutsanulira madzi ofunda pamlingo.
Pakupita masiku 10, ntchito yondoyi imachitika. Kupanga kudyetsa, muyenera kuthira malita 0,5 a kulowetsedwa ndi malita 10 a madzi. Chitsamba chilichonse cha rasipiro chidzafunika malita atatu a feteleza.
