Maswiti si ma cookie okha, makeke, chokoleti kapena marshmallows, komanso mtengo weniweni wa maswiti. Zinali chifukwa cha kukoma kwa nthambi zake kuti zinatchedwa dzina. Dzina lachiwiri la chikhalidwe chapaderachi ndi Gowenia. Nthawi inayake, senate wa ku Germany Gove adathandizira ndalama zothamangitsira kwa wofufuza Thunberg, yemwe adawona, ndikufotokozera, chomera chamuyaya ichi. Kukhala ndi kuyamika kunapangitsa kuti wachilengedwe azitenga dzina la ndaleyo m'masamba a mabuku azopanga.
Takulandilani kudziko la Gowen
Mutha kukumana ndi mtengo wapamwamba kwambiri pamalo otentha. Imalekerera nthawi zonse zowuma ndi nyengo zamvula. Malo omwe mtengo wamaswiti uli:
- China (chapakati);
- Japan
- India (Mapiri a Himalaya);
- South Korea
Pambuyo pake, chikhalidwe ichi chidayamba kukula padziko lonse lapansi ku Europe komanso kumadera a m'mphepete mwa Nyanja Yakuda (Caucasus, Crimea, Sochi dera). M'minda yamabotolo, malo osungirako ku South America, komanso ku North Africa, govenia imatha kupezeka mwa mawonekedwe okongoletsera.
M'dziko la chomera ichi, nkhuni zake zimayamikiridwa kwambiri. Imakhala ndi kansalu kofiira, kamene kamakhala ndi mitundu yambiri ya mahogany. Chikhalidwe ndi zinthu zofunika kwambiri paukadaulo zili nazo. Chifukwa cha mphamvu zake zapadera, nkhuni imagwiritsidwa ntchito popanga mipando yamtengo wapatali.
Zina mwazida zabwino kwambiri zopangidwa kuchokera ku mtengo wachomera wodabwitsa uyu.
"Ah, wolemekezeka, kukongola kwa mafashoni ..."
Alendo akuwonetsa chithunzithunzi chokomachi posachedwa pomwe awona korona wakuda wa mtengo "wokoma". Ili ndi masamba masauzande ambiri obzalidwa osazama bwino (15 cm mulitali). Mawonekedwe awo ndi:
- mawonekedwe okongola;
- mtundu wobiriwira wakuda;
- kusintha kwina pa tsinde;
- kuwala pansi ndi mitsempha ya fluffy;
- wandiweyani komanso pang'ono oyipa.
Mu June kapena Julayi, mtengo wa gowenia maswiti umataya inflorescence yapamwamba. Zinali chifukwa cha chithumwa chokondweretsachi chomwe anthu ambiri ankachikonda. Wamng'ono (d = 8 mm) ndi fungo labwino, maluwa amatengedwa m'm inflorescence zazikulu zofanana ndi mafani a nthenga. Maluwa oyera oyera ngati chipale chofewa amakongoletsedwa ndi mphukira zonse. Kuphatikiza ndi masamba obiriwira, amapanga mawonekedwe abwino. Pafupi ndi kutentha kwa Julayi, maluwa ayamba kupeza mtundu wa zonona. Pamodzi ndi izi, ndikuyeneranso kutchula:
- tsamba lofiirira;
- Kutalika kwazomera mita 15 (mitundu yokongoletsera nyumba imafika pa 150 cm);
- wowongoka, ndipo koposa zonse, thunthu lathyathyathya, lomwe mulifupi mwake kupitirira 75 cm.
Zonsezi zimapangitsa "kukongola kwamtunda" kukhala chuma chamtengo wapatali kwambiri ku Asia. Tsopano ndikofunika kulabadira mawonekedwe apadera a zipatso za mtengo wa maswiti, zithunzi ndi mafotokozedwe ake omwe ali ndi gawo limodzi.
Zodabwitsa modabwitsa
Kuchokera kwa onse oimira banja Buckthorn deciduous govenia amadziwika ndi zipatso komanso mapesi akuluakulu. Mwa izi, mphukira zokha zomwe zimatha kudyedwa, chifukwa mabokosi ang'onoang'ono okhala ndi mbewu za satin zofiirira sizabwino kwambiri. Kutsekemera konse ndi "shuga" kumakhudzidwa ndi nzimbe. Pa gawo lomaliza la maluwa, amayamba kutupa ndikuuma pang'ono. Pakadali pano, zigawo zakumaso kwambiri zimakhala ndi ubweya wofiira, womwe umakhala chizindikiro cha kukhwima.
Zimakhala zokoma makamaka pambuyo pa kuzizira. Ena mwa ma gourati amagawana kuti mapesi achisanu omwe ali achisanu amafanana ndi zouma zouma zothina komanso zonunkhira bwino. Ndipo mukafuna kutafuna, mumamva kumverera pang'ono kwa chakumwa choledzeretsa - rum.
Mbewu ikafika zaka 25 mpaka 35, mitengo yoposa 34 ya nthambi zotere imatha kutolera kuchokera pamenepo. Ngati ziuma pang'ono kapena zouma, zotsatira zake zimakhala shuga weniweni. The zamkati mwa mphukira muli mpaka 45% chakudya. 55% yotsalayo idawerengeredwa kuti:
- fructose;
- Mapuloteni
- ascorbic komanso malic acid;
- mavitamini;
- shuga
- potaziyamu nitrate.
Confectioneries amagwiritsa ntchito mapesi atsopano kapena opanikizika kuti apange maswiti osiyanasiyana. Makampani oledzera amagwiritsanso ntchito mankhwala azitsamba monga zowonjezera zakumwa (kuchokera pa mowa ndi mndandanda wa ramu). Mitundu yonse yamtunduwu imapezeka kuchokera masamba ang'ono, mbewu, ndi nthambi. Malinga ndi kukoma kwawo ndi machitidwe awo ochiritsa, amasintha uchi. Nthawi yomweyo, pali mapuloteni ambiri ndi mafuta mu zipatso za govenia. Chifukwa chake, amakhala othandizira abwino pazakudya zamasewera.
Mchiritsi mwachilengedwe
Monga mitundu ina yonse yazomera, mtengo wa maswiti umagwiritsidwa ntchito kwambiri pazachipatala. Kudzimbidwa ndi kutentha thupi kumatha kuthandizidwa ndi kupindika kwa phesi. Koma phulusa la zipatso, anthu aku Asia amachiritsa, mabala kapena mabala. Kuphatikiza apo, mankhwala omwe amagwiritsidwa ntchito pazinthu izi amagwiritsidwa ntchito pochiza:
- chibayo;
- matenda amanjenje;
- matenda oopsa
- kupweteka mutu;
- matenda a ndulu.
Mphamvu decoction imapangidwa kuchokera ku makungwa a mbewu zosatha. Madokotala amati chakumwa ichi ndi odwala omwe akudwala matumbo. Mbeu zamphepo zimatengedwa kuti ziphe poizoni wamtundu uliwonse, ndikuthandizira kuyambitsa matenda a hangover. Uwu amagwiritsidwanso ntchito ngati diuretic.
Chithandizo chamakhalidwe achi Japan ndi Chitchain sichili ndi malangizo omwe amathandizanso kuchepetsa kupweteka kwa matenda amphumo komanso matenda ena opumira. Amakhala pamipanda yakucha ndi mphukira za Gowen.
Kukula mwachinsinsi kwa okonda zosowa
Kuti mubzale maswiti, muyenera kutengera mbewu zake kwina. Ayenera kukhala abwino, zomwe zikutanthauza kuti sayenera kusungidwa kwa zaka zopitilira 2. Kuphatikiza apo, mutha kuifalitsa ndi zodula pang'ono kapena mothandizidwa ndi kuyala. Mphukira zoyambirira zimawonekera pa kutentha kwa 18 ° C. Muyenera kulolera mbande zazing'ono mutangotulutsa masamba awiriwo atatu okha. Dothi lodzala liyenera kusankhidwa:
- kunyowa
- chonde;
- kumasuka;
- ndi mchenga, malo owala ndi masamba.
Nthawi yomweyo, tsamba lomwelo liyenera kukhala lowala, komanso lotetezedwa ku zojambula ndi mphepo zamphamvu. Mitundu yamkati iyenera kuthiriridwa ndimadzi nthawi zonse.
Madzi ayenera kukhala otentha, okhazikika komanso owiritsa. Pakatha zaka ziwiri zilizonse, mbewuyi imalimbikitsidwa kuti ikasungidwenso kukhala gawo latsopano.
Nthawi yomweyo, odwala, komanso mphukira yolakwika, ayenera kuchotsedwa.
Mitengo yaying'ono, yomwe ili ndi zaka zosakwana 4, ikuyenera kuti izitakutidwa bwino, chifukwa amaopa kuzizira. Anthu okalamba m'mundamo amapirira modekha kutentha mpaka -10 ° C, kuzizira osakhalitsa.
Chomera chotere chimagwiritsidwa ntchito kukongoletsa malo obiriwira ndi minda yomwe ili pamalo otentha. Itha kumera chifukwa cha mankhwala.
