Kwa zaka zambiri, ma cloves adadziwika kwambiri pakati pa alimi a maluwa m'mayiko osiyanasiyana. Chimakopa osati mawonekedwe okongola, komanso kununkhira: mkati mwa maluwa, kununkhira kumachokera ku chikhalidwe, kukumbukira komwe kumachepetsa masamba a cloves, omwe amagwiritsidwa ntchito kuphika ngati zonunkhira. Izi zikufotokozera dzina la mbewu.
Kumene dzina la carnation limawoneka losangalatsa: potanthauzira kuchokera ku Greek, zikutanthauza "duwa laumulungu" kapena "maluwa a Zeus". Chifukwa chake, kulakalaka kwa ambiri okonda maluwa kudzala zokongoletsa m'munda wawo wamaluwa ndizomveka. Komabe, kupambana kwa mwambowu makamaka kumatengera kudziwa kwa wophunzitsayo za malamulo a momwe angalimire, kusamalira komanso kufalitsa mbewuyi poyera.
Kufotokozera kwa Carnation yaku Turkey
Chomera ichi chimatha kuwonekera m'mabedi a maluwa. Zinatha kukopa chidwi mmbuyo m'zaka za zana la 16, pamene olima maluwa adachita chidwi ndi zipewa zawo zowala maluwa. Mpaka pano, mitundu yambiri ya ma clove ndi yoweta, yomwe imasiyanitsidwa ndi chiwembu chautoto wolemera.
Ngati mungafune, mutha kupeza zoyera ndi mitundu yosiyanasiyana ya ma hybrids ofiira. Alimi ambiri olima maluwa amakula mitundu iwiri ndi itatu mitundu, yomwe petals yake yokongoletsedwa ndi mitundu yoyambirira. Kuphatikiza apo, izi zimawapatsa chidwi ndi mawonekedwe apadera, chifukwa mawonekedwe otere amatha kukhala osiyana kwambiri, kuyang'ana mawonekedwe, malire ndi mawonekedwe. Mitengo ya pavalo imawoneka yapadera. M'masitolo, mutha kugula mitundu ndi masamba asanu, komanso ma hybrids okhala ndi maluwa awiri. Maluwa oyamba a cloves amatuluka masabata oyamba a chilimwe ndikusangalatsa kwa mwezi umodzi.
Kubzala mwachikondi
Kuti mukwaniritse maluwa okongola kwambiri a zovala za Turkey, ndikofunikira kusankha malo oyenera kubzala, komwe nthaka yachonde iyenera kukula. Madera oyatsidwa bwino ndi malo oyenera kulima, ngakhale sichikhala cholakwika kuti mubzalire mwayokha. Pakapanda zosankha zina, malaya aku Turkey amatha kulimidwa pamchenga ndi dothi lole, koma choyamba muyenera kupanga feteleza mwa iwo. Nthaka imanyowetsedwa nthawi yomweyo musanabzale, pogwiritsa ntchito kompositi kapena humus, phulusa, feteleza wa mchere.
Mukakumba malowa kuti muzibyala malaya aku Turkey, ndikokwanira kulowa mkati mwa masentimita 25-30. Pambuyo pake, bedi liyenera kukonzedwanso ndikuthiriridwa, ngati pakufunika. Kenako nsalu yovunda imayikidwa pamabedi ndikusiyidwa munthawi imeneyi kwa milungu iwiri. Kenako mutha kuyamba kubzala maluwa.
Bzalani mbeu za ma clove aku Turkey mizere yakuya mpaka 1.5 cm. Zilala siziyenera kukhala pafupi ndi 15 cm kuchokera kwa wina ndi mnzake. Mutabzala, mizereyo imayenera kuthiriridwa madzi ndikuwaza ndi dothi pamwamba. Komanso, dziko lapansi liyenera kusunthidwa pang'ono. Kutsirira owonjezerawa sikofunikira, mutha kudziyika nokha pogona pokhapokha ndi nsalu yolimba, yomwe imasungidwa mpaka mphukira yoyamba itawonekera.
Mutha kubzala mbewu za clove mu kasupe kapena nthawi yophukira. Komanso, nthawi iliyonse, kufesa mbewu kumachitika molingana ndi chiwembu chomwechi.
Chisamaliro Carnation ku Turkey
Kumbukiraninso kuti ma cloves amalimbikitsidwa kuti akhazikitsidwa bwino m'malo omwe pali nthaka yachonde. Komabe, mbewu iyi imafa mosavuta chifukwa cha kuzizira kwa nthawi yozizira. Choyamba, ndizowopsa kwa mbewu zazing'ono. Kuphatikiza apo, chiwopsezo chachikulu cha zovala za Turkey kuthirira kwamadzi ndi kusokosera kwa madzi.
Zomera zimakumana ndi kupsinjika kwakukulu koyambirira kwam'mawa, chifukwa kusinthasintha kwa kutentha kumawonedwa nthawi iyi ya chaka, chifukwa nthawi yamasana kutentha kumatha kufika pamilingo yotentha, ndipo chisanu nthawi zambiri imachitika usiku. Kuteteza ma clove panthawiyi, ndikofunikira kugwiritsa ntchito pobisalira ku nthambi za spruce. Kufunika kwake kumazimiririka panthawi yomwe funde lomaliza la chisanu litatha.
Pamapeto maluwa, ndikofunikira kudulira zimayambira ndikuphatikiza dothi. Zochitika ngati izi zimapangitsa kuti pakhale mphukira zatsopano, zomwe zingalole kudikirira maluwa awiri ma cloves, komabe, izi zimangochitika m'mitundu ina. Mukamatsatira malamulo okhwima ovala zovala zamtundu wa Turkey, ndiye kuti azitha kusangalala ndi masamba ake owala kwa zaka 6. Kunyalanyaza malamulo osamalira ana kungachititse kuti patatha zaka zitatu, ndipo, mwina, posakhalitsa afunika kuyang'ana m'malo mwake.
Kuti chomera sichimva kufunika kwa chinyontho, kuthirira kuyenera kuchitika osachepera 1-2 pa sabata. Mu zaka zowuma, kuchuluka kwa kuthirira kumachuluka. Ndikofunikira kuthirira ma clove pansi, kupewa kuthira madontho pamaluwa. Kupanda kutero, zidzayambitsa kutentha.
Kuthira feteleza ndi kuthira manyowa aku Turkey
Kukula kuchokera ku mbewu zachithunzithunzi zaku Turkey kumalimbikitsa kudya pafupipafupi.
- kwa nthawi yoyamba feteleza amagwiritsidwa ntchito panthawi yomwe chomera chikufika masentimita 10. Pazifukwa izi, yankho lapadera limagwiritsidwa ntchito, pokonzekera lomwe ndikofunikira kuthira 1 tbsp mu malita 10 a madzi ofunda. l nitrofoski ndi 1 tbsp. l "Agricola Kupitilira";
- mu gawo la mapangidwe aphukira, kuvala kwachiwiri kwapamwamba kumachitika. Monga feteleza, gwiritsani ntchito njira yothandizira pakukonzekera yomwe ndikofunikira kuthira 1 tbsp mu malita 10 a madzi. l potaziyamu sulfate komanso superphosphate wochuluka;
- kachitatu, feteleza umagwiritsidwa ntchito popanga maluwa a clove. Kuti muchite izi, konzekerani izi: muyenera kutenga 1 tbsp. l feteleza "Agricola wamaluwa otulutsa maluwa" ndi kuchepetsedwa ndi malita 10 a madzi.
Kubzala mbewu
Njira zazikulu zothandizira kubereka kwa mbewuyi ndi kufesa mbewu ndi kugawa masanjidwe. Potsirizira pake, chochitikacho chitha kumaliza bwino ngati dongosolo linalake lachitika molondola:
mu Julayi kapena Ogasiti, sankhani mphukira zoyenerera ndikuzikhomera pansi, kenako ndikazikonza kuchokera pamwamba, ndizowazidwa ndi nthaka, ndikupanga mtunda;- Khomalo limayendetsedwa pafupi ndi tsinde, pomwe mphukirayo imamangirizidwa kuti isasinthe malo ake okhazikika;
- pakatha milungu iwiri kapena itatu, mphukira zatsopano zimayamba kupanga, zomwe zimafunikira kuperekedwa ndi chisamaliro;
- pofika kugwa, mphukira zatsopano zimakhala zolimba, ndipo zitha kusamutsidwira kumalo kwamuyaya.
mu Julayi kapena Ogasiti, sankhani mphukira zoyenerera ndikuzikhomera pansi, kenako ndikazikonza kuchokera pamwamba, ndizowazidwa ndi nthaka, ndikupanga mtunda;Mutha kupeza tchire zatsopano zachitetezo cha ku Turkey. ndi odulidwa. Kuti muchite izi, mphukira amasankhidwa, pomwe inflorescence inalibe nthawi yopanga nyengo yamakono.
Muthanso kubzala zitsamba zobyala panthaka chifukwa chodzilimitsa. Pankhaniyi, simuyenera kuchita zochitika zapadera, chifukwa zidzakhala zokwanira kusankha malo oyenera. Koma muyenera kukumbukira kuti clove mbande yobzala podzibzala, nthawi zambiri musasunge zinthu zomwe zimomera.
Matenda ndi Tizilombo Tizilombo ta ku Turkey
Amafuna zovala za ku Turkey ndipo ali ndi machitidwe othandiza monga kukana matenda, mitundu ina imatha kukhudzidwa ndi matenda omwe amafalitsidwa ndi kuyamwa tizilombo. Chiwopsezo chachikulu kwambiri kum'mwera chakumwera kwa mbewuyi. Zizindikiro zoyambirira za matenda osathaŵa ndikukula pang'onopang'ono, kupezeka kwa utoto wamaluwa pamasamba, komanso kusintha kwotsatira. Amalimbana ndi matendawa mwakuwonongeratu tchire totetezedwa, lomwe liyenera kuchitidwa kuti matenda asafalikire ku tchire loyandikana.
Matendawa
Mitundu ina ya ma clove imatha kukhudzidwa ndi heterosporiosis. Mafangayi amayambitsa matendawa, chifukwa chake, mawanga ang'onoang'ono otuwa amatha kuwoneka pamasamba ndi zimayambira. Nthawi zina, malire ofiira akhoza kukhalapo. Pang'onopang'ono, mawanga amapeza mtundu wowala, amayamba kuphatikiza.
Kuti Masango mawanga mawonekedwe, maluwa ayayamba kufota, patapita nthawi masamba amasanduka achikaso ndikufa. Poganizira kwambiri kupulumuka kwa bowa, ngakhale mbewuyo itafa kale, zotsalira zonse ziyenera kuchotsedwa, kenako ndikuthira tchire loyandikana ndi Bordeaux madzi kapena mkuwa wa chloride.
Spider mite ndi aphid
Pakakulitsa nthangala za mbewu zanu pang'onopang'ono, zitha kuthana ndi tizirombo monga akangaude ndi ma nsabwe.
Mwa ndalama zomwe zilipo, zakhala zikuyenda bwino mbatata pamwamba nsonga.
- pakukonzekera kwake mudzafunika 1 makilogalamu apamwamba a mbatata, omwe ayenera kuthiridwa ndi malita 10 a madzi;
- ndiye osakaniza amalimbitsidwa kwa masiku 1.5;
- Musanagwiritse ntchito mwachindunji, onjezani supuni imodzi ya sopo wamadzi ndi tincture.
Amakonda kuphatikiza ndi mbewu zina
Mukakulitsa ma cloves m'mabedi amaluwa, mbewu zina zokongoletsa zimatha kuwonjezeranso. Komabe, ndibwino kuti musankhe anthu okonda dzuwa kuti mukhale oyandikana nawo. Zodzikongoletsera zaku Turkey zidzamva bwino pamodzi ndi alpine aster, belu la Carpathian ndi rudbeckia. Zomwe zimagwirizanitsa izi osatha ndizoti khalani ndi zofunikira zofanana ndi dothikuthirira ndi kuyatsa.
Pomaliza
Kukula ma clove si vuto, chifukwa m'zaka zaposachedwa, akatswiri atha kudziunjikitsa chidziwitso chambiri pazomwe zimachitika polima ndi kusamalira poyera. Ndipo, ngakhale sizikubweretsa zovuta kwa wolima dimba, muyenera kulingalirabe malamulo ena ndikuwatsata. Choyamba, muyenera kukonzekera malo oyenera kubzala, chifukwa ma cloves amakula bwino pamtunda wachonde.
Pezani ma clove ziyenera kuyatsidwa bwino, ndipo mutabzala ndikofunikira kuti mumupatse madzi okwanira nthawi zonse. Mukukula, muyenera kuyang'anira zochitika za ma clove, chifukwa nthawi yosayembekezereka kwambiri, imatha kuukiridwa ndi tizirombo. Chifukwa chake, ndikofunikira kuzindikira mwachangu kusintha ndikuyamba kuchita zofunikira.
