Mawu oti "kasinthasintha wa mbeu" amadziwika bwino kwambiri kwa pafupifupi aliyense wolima. Komabe, poyeserera, kugwiritsa ntchito kuzungulira kwa mbewu kumakhala kovuta kwambiri ndipo nthawi zambiri kumanyalanyazidwa, makamaka m'munda wawung'ono. Koma ngati simukuopa ndikuwunika funso, ndiye kuti kubzala masamba sikungatheke. Mukungofunika kunyamula cholembera, kukonza pepala ndikusanja mapulani anu obzala mabedi anu. Kuphatikiza apo, pali njira zisanu zomwe zingapangire kasinthidwe kazomera m'magawo ang'onoang'ono! Ndipo ngakhale zosavuta kwambiri zimatha kupereka zokolola zochulukirapo, komanso nthawi yomweyo ndikuchepetsa kwambiri mavuto omwe amadza chifukwa chakukulirakulira.
Kupanga mndandanda wa mbewu
Choyambirira chomwe muyenera kuyamba kupanga kasinthidwe kazomera ndikupanga mndandanda wamasamba obzalidwa m'munda wanu. Mbatata, phwetekere, nkhaka, kaloti, anyezi, adyo, parsley ... Ngati china sichili mbewu yachaka chilichonse - musayike izi pamndandanda kuti musavutike ntchito yanu.
Timawerengera mabedi
Gawo lachiwiri ndikudziwa kuchuluka kwa mabedi omwe aperekedwa kuti kasinthidwe kazomera. Kusintha kothandiza kwambiri kwa magawo 4 - 5. Koma pali magawo atatu, ndi minda isanu ndi umodzi, ndi minda isanu ndi iwiri komanso kasinthidwe ka mbewu m'munda khumi ndi iwiri.
Ngati mulibe mabedi omwe akhazikitsidwa, ndiye kuti ndi njira yanji yomwe mungagwiritsire ntchito bwino.
Yokolola masamba okhaokha. © Maka RowlandTikupanga kuzungulira kwa mbewu
Mfundo zazikuluzikulu zakusintha kwa mbeu ndikusintha kwa zokolola pachaka.
Izi, poyamba, zimapangitsa kuti zithetse kufooka kwa nthaka m'malo opatsidwa (popeza mbewu yomweyo imadzalidwa m'dera lomwelo pachaka nthawi zambiri imasankha michere yomweyo kuchokera m'nthaka yakuya yomweyo). Kachiwiri, zimalepheretsa kuchuluka ndi kufalikira kwa tizirombo ndi matenda omwe samakhudza mbewu imodzi yokha, komanso masamba osiyanasiyana a banja limodzi. Chachitatu, zimakupatsani mwayi kugwiritsa ntchito feteleza omwe agwiritsidwa ntchito m'nthaka, popeza zikhalidwe zosiyanasiyana zimakhala ndi malingaliro osiyana ndi chonde.
Chifukwa chake, ngakhale chaka chilichonse, masamba a banja lina amabzalidwa m'mundamo kuposa omwe adakula msimu watha - iyi idzakhala njira yabwino kwambiri yowonera kasinthidwe kazomera!
Ndizotheka kumangoganizira izi, koma ndizosangalatsa kulingalira mozama momwe mungafikire pankhaniyi.
Njira ya kasinthasintha wa mbewu 1. Kugawa mbewu
Njira imodzi yosavuta yopangira kasinthasintha wa mbeu imakhazikitsidwa ndi kufalikira kwa mbewu zamasamba zonse m'magulu anayi.
| Kugawidwa kwa zikhalidwe m'magulu | |
|---|---|
| Zopanda | mitundu yosiyanasiyana ya kabichi, masamba a saladi, anyezi wobiriwira, sipinachi |
| Zipatso | tomato, nkhaka, tsabola, zukini, biringanya, dzungu |
| Muzu mbewu | radish, beets, kaloti, mbatata |
| Ziphuphu | nandolo, anapiye, nyemba |
Kusinthana mu nkhaniyi kumachitika motere:
- Chaka choyamba: Munda woyamba - zipatso, munda wachiwiri - mbewu zamizu, munda wachitatu - nyemba, munda wa 4 - tsamba.
- Kuyatsa Chaka chachiwiri masamba a zipatso kumunda wachinayi, mbewu muzu 1, nyemba pa 2nd ndi tsamba pa 3. Likukhalira: 1 muzu mbewu, 2nd nyemba, 3 tsamba, 4 zipatso.
- Pa chaka cha 3, mizu imapita kumunda wachinayi, kenako gulu lonse limasunthanso patsogolo. Ndipo kotero, nyengo iliyonse yatsopano.
Njira yocheza ndi mbewu 2. Kusinthanitsa mbewu zofunikira m'nthaka
Njira yotsatira yosavuta yophatikiza kasinthasintha wa mbeu ndikusinthana kwa mbewu malinga ndi zofunikira zadothi. Pamaziko awa, masamba adagawidwanso m'magulu anayi.
| Gawoli la mbewu malinga ndi kuchuluka kwa kufunika kwa chonde | |
|---|---|
| Kuchepetsa chonde | asters, kabichi, dzungu |
| Zofunikirako kwapakatikati | nightshade |
| Kutsitsa | amaranth, amaryllis, ambulera |
| Kupititsa patsogolo dothi | nyemba |
Komabe, apa ndikofunikira kudziwa zomwe zili zikhalidwe kumabanja azachipembedzo.
| Chiwerengero cha masamba azamasamba kwa mabanja a botanical | |
|---|---|
| Dzina la banja | Zomera zamasamba |
| Nightshade | Mbatata, tomato, biringanya, tsabola wamasamba |
| Ambulera kapena Selari | Kaloti, katsabola, parsley |
| Amaranth | Beetroot sipinachi |
| Dzungu | Nkhaka, zukini, squashi, dzungu, chivwende, vwende |
| Kabichi kapena wopachika | Kabichi, radish, saladi wa armchair |
| Amaryllis | Anyezi, adyo |
| Mbale | Chimanga |
| Asters | Saladi wa mpendadzuwa |
| Ziphuphu | Nandolo, nyemba |
Kusinthana malinga ndi izi ndi motere:
yachonde masamba masamba → wowumiriza → osafuna → nthangala.
Mabedi omunda omwe amakhala ndi masamba. © Dobies of DevonNjira yochezera ndi mbewu nambala 3. Kuzungulira kwa mabanja
Njirayi imachokera pakusinthana kwa zikhalidwe kuchokera m'mabanja osiyanasiyana. Zotsatira zawo zizikhala motere:
nightshade (kupatula mbatata) → nthangala… kabichi → maambulera
kapena:
Dzungu → Nyemba → Kabichi → Hazelnut
kapena:
nightshade → nyemba → kabichi → haze
Nthawi yomweyo, adyo ndi anyezi zingabzalidwe m'nyengo yozizira pambuyo pa nightshade.
Njira yocheza ndi mbewu 4. Kusinthanitsa mbewu chifukwa cha dothi
Kutengera kuti chikhalidwe chilichonse chimangosiyira tizilombo toyambitsa matenda, tizilombo tina ting'onoting'ono ta dothi timasungunuka, komanso kuperewera kwa chinthu chimodzi kapena china, mbewu zimatha kusinthidwa malinga ndi momwe zimagwirira ntchito panthaka.
| Mphamvu ya masamba panthaka | |
|---|---|
| Zomera zomwe zimachepetsa nthaka | mitundu yonse ya kabichi, beets, kaloti |
| Zomera zolimbitsa dothi | tomato, tsabola, zukini, biringanya, anyezi |
| Zomera zomwe zimachepetsa nthaka | nkhaka, nandolo, saladi, sipinachi, radish |
| Zomera zopangira dothi | nyemba zonse |
Poterepa, mfundo yakusintha ndi motere:
Zomera zikuwononga dothi → ndikuwononga nthaka pang'ono - ndikuwononga pang'ono nthaka ndikulemeretsa nthaka
Njira yosinthira mbewu 5. Kukula kwa mbewu kwa omwe amakonzeratu
Ndipo pamapeto pake, njira yomalizira, yowononga nthawi yambiri yogula masinthidwe azomera, koma nthawi yomweyo ndiyo yokwanira.
Zimakhala pakusankha kwa mbeu posinthana ndi zomwe zimayikidwa patsogolo kwambiri ndipo zimaphatikizanso ndi zinthu zingapo zomwe zimapangitsa kuti chonde chisasakanike komanso kusakanikirana kwa katemera ndi matenda pamalowo. Mukachipanga, ndizosavuta kugwiritsa ntchito tebulo lomwe likuwonetsedwa.
| Zabwino zazikuluzikulu ndi omwe adalipo kale | ||
|---|---|---|
| Biringanya | ||
| zabwino koposa | chololeka | zosavomerezeka |
| agalu, nyemba, masamba, zukini, zipatso zoyambira kabichi, kolifulawa, anyezi, kaloti, nkhaka, squash, manyowa obiriwira, dzungu, adyo | kabichi wapakati komanso mochedwa, chimanga, gingerbread, beets | biringanya, mbatata zoyambirira, tsabola, tomato |
| Chidziwitso: Biringanya ndi njira yosavomerezeka yoyambira nontshade ndi vwende, pa mbewu zina zonse - zovomerezeka. | ||
| Nthanga (nandolo, anapiye, nyemba) | ||
| zabwino koposa | chololeka | zosavomerezeka |
| masamba a udzu, mbatata zoyambirira, kabichi (mitundu yonse), zukini, anyezi, nkhaka, squashi, dzungu, adyo | biringanya, amadyera, kaloti, tsabola, gingerbread, siderates, beets, tomato | nyemba, chimanga |
| Chidziwitso: Maunda a masamba siomwe amatsogolera kwambiri, komanso manyowa obiriwira abwino. Zitha kubwezeretsedwa kumalo awo oyambira mu zaka 2-3, komabe, mbewu izi sizikuwopa kukula malo amodzi. | ||
| Amadyera (anyezi pa nthenga, sipinachi, saladi) ndi gingerbread (basil, coreander) | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, nkhaka, zukini, kabichi yoyera yoyambirira, kolifulawa, anyezi, squash, manyowa obiriwira, dzungu, adyo | biringanya, amadyera, mbatata zoyambirira, chimanga, tsabola, gingerbread, tomato, beets | pakati komanso mochedwa kucha kabichi yoyera, kaloti |
| Chidziwitso: Magulu awiri awa a mbewu ndiwotsogola wabwino komanso wabwinobwino kwa mbewu zonse zamasamba kupatula anyezi. Zitha kubwezeretsedwa kumalo awo oyambira zaka 3-4. | ||
| Zukini | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, mbatata, kabichi yoyera yoyera, parsley, kolifulawa, chimanga, anyezi, adyo | nyemba, masamba, mbatata zoyambira, gingerbread, beets | biringanya, kabichi ya sing'anga ndi mochedwa mitundu, kaloti, tsabola, tomato, dzungu |
| Zowonjezera: Zukini, monga wotsogolera, imakonda kusiya maudzu ochepa. Pambuyo pake, mutha kubzala mbewu zamasamba zilizonse. Zukini ikhoza kubwezeretsedwa kumalo ake oyambira zaka 2-3. | ||
| Kabichi | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, zukini, mbatata zoyambira (zam'makalasi apakatikati ndi mochedwa), anyezi, kaloti (kwa ma kati ndi mochedwa), nkhaka, tomato, siderates, nyemba | nandolo, amadyera, biringanya, tsabola, letesi, tomato | kabichi, nkhaka, radish, beets, dzungu |
| Zolemba: Cauliflower ndi mitundu yoyambilira ya kabichi yoyera ndiwotsogola kwambiri kwa mbewu zonse zamasamba, koma kucha pakati pake komanso mitundu yosachedwa sikovomerezeka monga njira yoyamba ya masamba ndi gingerbread. Itha kubwezeretsedwa kumalo ake oyambira zaka 3-4. | ||
| Mbatata | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, kabichi yoyera yoyambirira, kolifulawa, zukini, anyezi, nkhaka, squash, siderates, dzungu, adyo | amadyera, kabichi wa sing'anga komanso mochedwa mitundu, chimanga, kaloti, gingerbread, beets | phwetekere, tsabola, biringanya; |
| Chidziwitso: Ndi chisamaliro chochulukirapo, mbatata zimatha kulimidwa ngati mtundu umodzi. Pambuyo mbatata, ndibwino kubzala kabichi yamtundu wapakatikati ndi mochedwa, kaloti, beets, anyezi, nyemba, komanso zosavomerezeka - kolifulawa ndi kabichi koyambirira, nightshade. Potembenuka mbewu, ikhoza kubwezerezedwanso kumalo ake zaka 2-3. | ||
| Chimanga | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, mbatata, beets | zikhalidwe zonse | mapira |
| Chidziwitso: Chimanga chitha kulimidwa m'malo amodzi ngati zaka zochulukitsa kwa zaka 10, ndikuyambitsa manyowa pokumba. Pambuyo pake, mutha kubzala mbewu iliyonse. | ||
| Uta | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, zukini, mbatata zoyambirira, kabichi yoyera yoyambirira, kolifulawa, nkhaka, squashi, dzungu, manyowa obiriwira | biringanya, pakati komanso mochedwa kabichi yoyera, chimanga, anyezi, tsabola, beets, tomato, adyo | amadyera, kaloti, gingerbread |
| Zolemba: Pambuyo anyezi, mutha kulima masamba aliwonse kupatula adyo. Zitha kubwezeretsedwa kumalo awo oyambira zaka 3-4. Komabe, ma leek sawopa kukula m'malo amodzi kwa nyengo zingapo. | ||
| Kaloti | ||
| zabwino koposa | chololeka | zosavomerezeka |
| amadyera, kabichi, anyezi, zukini, mbatata zoyambira, nkhaka, squash, gingerbread, dzungu | biringanya, nyemba, kabichi, chimanga, anyezi, tsabola, radishes, beets, tomato, adyo | kachiromboka |
| Zolemba: Kaloti ndi malo abwino otsogolera kabichi, phwetekere, tsabola, biringanya, komanso zosavomerezeka kwa mavwende, anyezi, zitsamba, gingerbread. | ||
| Nkhaka | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, mbatata, kabichi yoyera yoyera, parsley, kolifulawa, chimanga, anyezi, adyo | nyemba, masamba, mbatata zoyambira, gingerbread, beets | biringanya, kabichi ya sing'anga ndi mochedwa mitundu, kaloti, tsabola, tomato, dzungu |
| Zokuthandizani: Mukatha nkhaka, mutha kubzala masamba aliwonse. Zitha kubwezeretsedwa kumalo awo oyambira zaka 2-3. | ||
| Patisson | ||
| zabwino koposa | chololeka | zosavomerezeka |
| basil, nyemba, mbatata, kabichi yoyera yoyambirira, kolifulawa, chimanga, anyezi, adyo | nyemba, masamba, mbatata zoyambira, gingerbread, beets | biringanya, kabichi ya sing'anga ndi mochedwa mitundu, kaloti, tsabola, tomato, dzungu |
| Chidziwitso: Patisson ndiwotsogola wabwino wazomera zonse zamasamba. Itha kubwezeretsedwa kumalo ake oyambira zaka 2-3. | ||
| Pepper | ||
| zabwino koposa | chololeka | zosavomerezeka |
| agalu, nyemba, masamba, zukini, zipatso zoyambira kabichi, kolifulawa, anyezi, kaloti, nkhaka, squash, manyowa obiriwira, dzungu, adyo | kabichi apakatikati ndi mochedwa mitundu, chimanga, gingerbread, radish, beets | biringanya, mbatata zoyambirira, tsabola, tomato, dzungu |
| Chidziwitso: Pepper ndiwongolero wovomerezeka wazipatso zonse kupatula nightshade ndi vwende. | ||
| Mpendadzuwa | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, chimanga | mbatata | nandolo, phwetekere, beets, nyemba |
| Chidziwitso: Mpendadzuwa ndi wotsogola bwino kwambiri pa mbewu iliyonse, ikhoza kubwezeretsedwanso pamalo ake oyambilira kuposa zaka 6-8, itabzala siderata - mpiru yoyera, nandolo, vetch. | ||
| Zambiri | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, mbatata, anyezi, nkhaka, tomato, adyo, sitiroberi | biringanya, amadyera, chimanga, tsabola, gingerbread, tomato, beets | kabichi, kaloti |
| Chidziwitso: Radish ndi mbewu yomwe imakulitsa mwachangu, chifukwa chake itha kubzalidwa m'misewu ya mbewu zazikulu. Pambuyo ndibwino kubzala zipatso zamtchire. | ||
| Beetroot | ||
| zabwino koposa | chololeka | zosavomerezeka |
| amadyera, zukini, anyezi, nkhaka, squash, gingerbread, dzungu, siderata | nyemba, biringanya, kabichi yoyera yoyambirira, kolifulawa, chimanga, anyezi, kaloti, tsabola, tomato, adyo | kabichi pakati komanso mochedwa, mbatata, beets |
| Chidziwitso: Beets iyenera kuyikidwa pabedi kwa zaka ziwiri mpaka zitatu mutatha kugwiritsa ntchito feteleza wachilengedwe. Pambuyo panu, ndibwino kubzala nyemba, sizovomerezeka - kabichi ndi mizu. Beets ikhoza kubwezeretsedwera kumalo awo oyambira zaka 2-3. | ||
| Tomato | ||
| zabwino koposa | chololeka | zosavomerezeka |
| basil, nandolo, amadyera, kabichi yoyera yoyambirira, kolifulawa, kaloti, nkhaka, manyowa obiriwira | nyemba, kabichi, pakati komanso mochedwa kucha, chimanga, anyezi, gingerbread, beets, adyo | biringanya, mbatata zoyambirira, tsabola, tomato |
| Chidziwitso: Tomato amaloledwa kuti azilima popanda kasinthasintha wa mbeu, koma pankhaniyi, amafunika chisamaliro chowonjezereka. Pambuyo pachikhalidwe, sikulimbikitsidwa kubzala nightshade ndi vwende, kwa ena, phwetekere ndizomwe zimayambitsa. Itha kubwezeretsedwa kumalo ake oyambira zaka 2-3. | ||
| Dzungu | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, mbatata, kabichi yoyera yoyambirira, kolifulawa, chimanga, anyezi, parsley, adyo | nyemba, masamba, mbatata zoyambira, gingerbread, beets | biringanya, kabichi ya sing'anga ndi mochedwa mitundu, kaloti, tsabola, tomato, dzungu |
| Chidziwitso: Dzungu limasiyira udzu wopanda udzu ndipo limatha kupititsa patsogolo mbewu zonse. Itha kubwezeretsedwa kumalo ake oyambira zaka 2-3. | ||
| Garlic | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, zukini, mbatata zoyambirira, kabichi yoyera yoyambirira, kolifulawa, kaloti, nkhaka, squashi, dzungu, manyowa obiriwira | biringanya, pakati komanso mochedwa kabichi yoyera, chimanga, anyezi, tsabola, beets, tomato, adyo | amadyera, kaloti, gingerbread, radishes |
| Chidziwitso: Garlic samangoyala tizilombo toyambitsa dothi, koma timangoisiya popanda udzu. Pambuyo pake, mutha kumera mbewu zilizonse kupatula anyezi. Garlic ikhoza kubwezeretsedwa momwe idakhalira mu zaka 3-4. | ||
| Sitiroberi wamtchire | ||
| zabwino koposa | chololeka | zosavomerezeka |
| nyemba, anyezi, radara, kaloti, adyo, katsabola | kabichi, chimanga | mbatata, nkhaka, tomato |
| Chidziwitso: Pambuyo pa phwetekere, mbatata ndi nkhaka, sitiroberi sititha kubzala kale kuposa zaka 3-4. Chikhalidwechochokha ndizotsatira zovomerezeka za nyemba, adyo, anyezi, parsley. | ||
Chitsanzo cha kasinthidwe wa mbeu pamfundo imeneyi ndi izi:
kabichi → nkhaka → tomato → kaloti kapena nkhaka → adyo → nyemba → sipinachi kapena kabichi
Komabe, chifukwa chakukula pamadera akulu, mbatata zitha kuphatikizidwa kuchokera kuzokolola za mbewu ndikulimidwa ngati mtundu wokhawo. Poterepa, zochuluka zazinthu zachilengedwe ndi feteleza wa mineral zimayambitsidwa chaka chilichonse pansi pake ndikuwunika bwino momwe mbewuyi ili. Nthawi yomweyo, kamodzi zaka zingapo, feteleza wachilengedwe amaloledwa ndi siderates.
Kunja kwa kasinthasintha wa mbeu, chimanga chitha kupangidwanso. Chikhalidwechi sichofunikira kwa omwe adalipo kale ndipo pazikhalidwe zambiri izi zokha sizomwe zimayambitsa nkhondo. Komabe, pansi pake, wirewire imasonkhana mwachangu.
Komanso, tomato nthawi zina amabzala malo amodzi, koma m'malo oterowo, chisamaliro chofunikira chimafunikira kwa iwo.
Mutha kuphatikizira pakasinthidwe kazomera ndi sitiroberi (sitiroberi).
Bedi la radash pafupi ndi chimanga. © bradfordNtchito feteleza
Kutengera kuti zikhalidwe zonse zili ndi malingaliro osiyana ndi dothi, nthawi yogwiritsira ntchito feteleza wamkulu iyenera kukumbukiridwa pakukula kwa mbewu.
Chifukwa chake, pansi pa kabichi (iyi ndi mbewu yofunika kwambiri pankhaniyi), mbatata, nkhaka, ndikofunika kupanga manyowa, amafunikira kwambiri chakudya. Koma tomato, kaloti, anyezi, beets amayankha bwino feteleza uyu, wopangidwa ndi wotsogolera wawo. Nandolo, amadyera ndi maswidi amatayidwa ndi ma organics ophatikizidwa munthaka pansi pa omwe adalipo kale.
Kuphatikiza apo, kuchuluka kwathunthu kwa feteleza wamkulu kumayikidwa pazofunikira kwambiri, pomwe masamba ena onse a feteleza amagwiritsidwa ntchito poganizira kufera kwa feteleza wamkulu. (Mwachidule: chaka choyamba, mbewu zimachotsa manyowa mpaka 30% nayitrogeni, 30% phosphorous ndi 50% potaziyamu, motero, ndizosatheka kuwonjezera manyowa chaka chilichonse).
Chitsanzo. Pakusintha kwazomera, kabichi - nkhaka - tomato - kaloti kwambiri nthawi yopanga kwambiri manyowa ndi yophukira musanadzalemo kabichi.
Kuphatikiza kwa zikhalidwe
Kutengera kuti masamba osiyanasiyana amabzala nafe magawo osiyanasiyana, ndikupanga kasinthidwe kazomera ndikofunika kuyika mbewu zingapo nthawi imodzi pachimodzi. Izi sizimalola kungogwira bwino madera obzala, komanso kukonza momwe mbewu zikukula, popeza ambiri aiwo amakhala ndi phindu kwa wina ndi mnzake.
| Kuyenderana kwamasamba (kwa mbewu zophatikiza ndi zophatikizika) | ||
|---|---|---|
| Nandolo | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kaloti, nkhaka | sitiroberi, chimanga, parsley, radishes, letesi, beets, katsabola, sipinachi | nyemba, kabichi, mbatata, anyezi, tomato, adyo |
| Biringanya | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nyemba, amadyera, masamba, adyo | sitiroberi zamtchire, nkhaka, parsley | - |
| Zukini | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| amadyera, chimanga, nyemba | biringanya, sitiroberi, kaloti, mpendadzuwa, adyo, sipinachi | mbatata, phwetekere, radish |
| Kabichi | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| sitiroberi, kaloti, letesi, nyemba | mbatata, chimanga, leki, nkhaka, radish, beets, tomato, katsabola, adyo, sipinachi | nandolo, anyezi, parsley, adyo |
| Mbatata | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nyemba, sipinachi | sitiroberi, kabichi, chimanga, anyezi, kaloti, radishi, letesi, katsabola, adyo, sipinachi | nandolo, nkhaka, phwetekere, beets, dzungu |
| Chimanga | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nkhaka, phwetekere, letesi, nyemba | nandolo, sitiroberi, kabichi, mbatata, anyezi, kaloti, radishi, dzungu, katsabola, adyo, sipinachi | kachiromboka |
| Anyezi | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kaloti, phwetekere, beets | sitiroberi, mbatata, chimanga, radara, nkhaka, letesi, adyo, sipinachi | nandolo, kabichi, anyezi, katsabola, nyemba |
| Leek | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| sitiroberi, tomato | mbatata, kabichi, chimanga, kaloti, nkhaka, radara, letesi, beets, katsabola, nyemba, adyo, sipinachi | nandolo, anyezi |
| Anyezi osatha | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| - | sitiroberi, kaloti, nkhaka, parsley, radishes, letesi, tomato | nyemba, adyo |
| Kaloti | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nandolo, kabichi, anyezi, sipinachi | mbatata, chimanga, nkhaka, radish, letesi, tomato, adyo | beets, katsabola, nyemba |
| Nkhaka | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nyemba, kabichi, chimanga, letesi, beets, katsabola, nyemba | biringanya, sitiroberi, anyezi, kaloti, mpendadzuwa, adyo, sipinachi | mbatata, phwetekere, radish |
| Squash | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| nyemba, amadyera, chimanga | sitiroberi, kaloti, mpendadzuwa, adyo | mbatata, phwetekere, radish |
| Pepper | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| basil, kaloti, anyezi | parsley | nyemba |
| Parsley | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| sitiroberi, tomato | biringanya, nandolo, leki, anyezi osatha, kaloti, nkhaka, tsabola, radara, letesi, sipinachi | kabichi |
| Mpendadzuwa | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| - | nkhaka | mbatata |
| Zambiri | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kaloti, nyemba; | nandolo, sitiroberi, kabichi, mbatata, chimanga, anyezi, parsley, radishes, letesi, beets, tomato, katsabola, adyo, sipinachi | anyezi, nkhaka |
| Letesi | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kabichi, chimanga, nkhaka | nandolo, sitiroberi, mbatata, anyezi, kaloti, parsley, tomato, radara, beets, katsabola, nyemba, adyo, sipinachi | - |
| Beetroot | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| anyezi, phwetekere, nyemba, sipinachi | nandolo, sitiroberi, kabichi, nkhaka, radish, letesi, katsabola, adyo | mbatata, chimanga, liki, kaloti |
| Tomato | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| chimanga, kaloti, parsley, radishes, beets, nyemba, sipinachi | sitiroberi, kabichi, anyezi, letesi, adyo; | nandolo, mbatata, nkhaka, katsabola |
| Dzungu | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| amadyera, nyemba | chimanga | mbatata |
| Katsabola | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kabichi, nkhaka | nandolo, sitiroberi, mbatata, chimanga, leki, radara, letesi, beets, nyemba, adyo, sipinachi | anyezi, kaloti, phwetekere |
| Nyemba | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| biringanya, sitiroberi, kabichi, chimanga, mbatata, nkhaka, tomato, radishes, beets, sipinachi | saladi, katsabola, sipinachi | nandolo, anyezi, kaloti, adyo |
| Garlic | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| - | sitiroberi, masamba, kaloti, nkhaka, radishes, letesi, beets, tomato | nandolo, anyezi osatha, kabichi, nyemba |
| Sipinachi | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| sitiroberi, mbatata, kaloti, beets, tomato, nyemba | nandolo, kabichi, anyezi, nkhaka, parsley, radishes, letesi, katsabola, adyo | kachiromboka |
| Sitiroberi wamtchire | ||
| malo oyandikana nawo | oyandikana nawo oyandikana nawo | dera losavomerezeka |
| kabichi, kaloti, parsley, nyemba, sipinachi | biringanya, nandolo, mbatata, chimanga, anyezi, nkhaka, radara, letesi, beets, tomato, katsabola, adyo | - |
Chitsanzo cha kasinthidwe kazomera chotere chikhoza kukhala ichi:
kabichi + nkhaka → tomato → kaloti + anyezi → mbatata
Mukamasankha mbewu pamfundo yophatikizira, ndikofunikira kuganizira nthawi yakukhwima kwake. Chifukwa, mwachitsanzo, radish ili ndi nthawi yakukula pofika nthawi yomwe mutha kubzala masamba.
Ndipo, zoona, pakuphatikiza mbewu ndizofunikira kupeza malo a maluwa, chifukwa samangokongoletsa mabedi, komanso amawopa tizirombo. Ikhoza kukhala marigolds, nasturtium, calendula, matthiol.
Munda wamasamba. © kupatsa thanziSiderata
Ndipo yomaliza. Kusamalira chonde m'nthaka yoyenera, ndikofunikira kuti pakhale kusinthana kwa mbewu ndi kugwiritsidwa ntchito kovomerezeka kwa siderates mu chiwembu chanu. Zitha kufesedwa mu nthawi yawo yaulere kwa masamba, nthawi yozizira, kapena kukhala gawo la mbewu yosinthika, ndikukhala pabedi lina. Kodi chingakhale chiyani? Rye yozizira, vetch, mpiru wa masamba, nandolo, lupins ndi kuphatikiza kwawo kosiyanasiyana.
Mwachitsanzo: zukini → tsabola → kaloti → mbatata → siderates (nyemba)
