Garden mabulosi abulu ndi chikhalidwe chatsopano cha mabulosi m'mundamo, ndipo si wolima m'munda aliyense amene amalima, koma pachabe. Itha kumera osati pamtunda wachonde, komanso pamalo onyowa, omwe ndi malo omwe mitengo ya zipatso ndi mabulosi nthawi zambiri samazika mizu. Kuphatikiza apo, sizifunikira chisamaliro chovuta kwambiri.
Pankhani ya zipatso ndi kukula kwa mabulosi, mabulosi am'munda ndi abwino kwambiri kuposa wachibale wawo wamtchire. Chitsamba chilichonse chimakhala ndi zipatso zomwe zimakoma ngati zipatso zakuthengo.
Blueberry wamtali (North highbush Blueberry)Ma Blueberries amakhala nthawi yayitali m'mundamo. Imakula bwino ndipo imabala zipatso mpaka zaka 50-60, ndipo imapereka zokolola zoyamba kale chaka cha 4-5. Zipatsozo zimaphatikizidwa mu burashi ndipo ndikakhwima sizimagwa kwa nthawi yayitali, chifukwa chake ndiosavuta kusonkhanitsa. Osangoliwala za mbalame: zimawakondanso.
Ma Blueberries amadyedwa mwatsopano, nawonso amawiritsa chokomisa mosazolowereka, compote, etc.
Zosiyanasiyana
Bluetta. Zosiyanasiyana ndizoyambirira. Imasinthasintha bwino nyengo yozizira komanso masika ozizira a masika. Tchire ndi laling'ono, lozungulira, lalitali 0,9 - 1,21. Zipatsozo zimakhala zazing'ono, zazitali zamtambo.
Buluu wakumpoto. Zosiyanasiyana ndizitali (60 -90 cm). Zipatso zamtengo wapamwamba zimagwiritsidwa ntchito mwatsopano komanso pokonzanso. Kupanga zoposa 3 makilogalamu pachitsamba chilichonse.
Dziko lakumpoto. Zosiyanasiyana ndizakatundu koyambirira. Wamtali. Kuuma kwa nyengo yozizira kumakhala kwakukulu (kumalimbana ndi kutentha mpaka - 32 ° C). Tchire ndi yaying'ono, kutalika kwake ndi mainchesi 1.2 m, limamera bwino pamtunda wamtundu uliwonse. Zipatsozo ndizapakatikati kukula, buluu wakuda, zotsekemera kwambiri, zogwiritsidwa ntchito pokonza. Zabwino zimakhala 9 kg kuchokera ku chitsamba.
Dziko lakumpoto. Zosiyanasiyana ndizakatundu koyambirira. Hafu yayitali. Amasinthasintha mosavuta kumadothi osiyanasiyana. Tchire ndi yaying'ono, 50-60 masentimita kukwera, masentimita 140. Zipatsozo ndi zazikulu. Kupanga mpaka makilogalamu 2.2 pa chitsamba chilichonse. Imodzi mwabwino kwambiri.
Spartak. Zosiyanazo ndizoyamba kucha. Wamtali. Tchire ndi kutalika kwa 1.5-1.8 m. zipatsozo ndi zazikulupo, zokoma zokoma komanso zowawa, zonenepa, zomwe zimakhala ndi malire. Pamafunika dothi labwino komanso dothi labwino.
Bluecrop. Zosiyanasiyana ndi nyengo yapakatikati. Kwambiri kugonjetsedwa ndi nyengo yozizira, kugonjetsedwa ndi matenda, ndi nthawi yayitali yokolola. Tchire limakhala lalitali ndi 1.2-1,5 m. Zipatsozo ndizopakatikati, zotsekemera komanso zowawasa.
Blueberry wamtali (North highbush Blueberry)Chisamaliro
Chifukwa chakuti mizu ya mabuliberiwa ndi yopukutira, amasula dothi mwakuya ndikuwonjezera peat kapena masamba humus kapena utuchi wakale ndi wosanjikiza 10 cm.Ngati nthaka ili youma kapena chilimwe chikatentha popanda mvula, mabuliberiyo amadzaza madzi ambiri ndikumwaza. Nthawi yamaluwa, kuthirira zitha kuchitika pokha muzu.
Blueberries amadyetsedwa kawiri pa nyengo.
Chovala choyambirira chimachitika musanayambe maluwa: supuni 1 yamadzimadzi a potaziyamu humate, sodium humate ndi feteleza wokhala ndi zinthu 10 mu madzi; mowa - 10 -15 L yankho pa 1 chomera.
Chovala chachiwiri chapamwamba chimachitika pakukhazikitsa zipatso: supuni ziwiri za feteleza wa Berry ndi supuni 1 ya Bora ndi Nursing feteleza pa 10 malita a madzi; mowa - malita 20 a njira pachitsamba chilichonse. "Wodyetsa mkate" akhoza m'malo mwa nitrophos (komanso supuni 1 pa 10 malita a madzi).
Kuperewera kwa michere m'nthaka kumalipiriridwa ndi kuvala pamwamba posakhalitsa kapena pambuyo maluwa: supuni 1 ya potaziyamu humate ndi sodium humate pa 10 l madzi.
Kudulira kwamphamvu kwa mabulosi amtunduwu kumachitika kuyambira zaka 4 mpaka 5. Nthambi zouma ndi zodwala zimachotsedwa. Pambuyo pake, nthambi zakale zimadulidwa zomwe sizipereka kukula ndipo pafupifupi sizimabala zipatso. Wopangidwanso ndi mizu.
