Anthu ambiri amakhulupirira kuti mtengo wofunikira kwambiri wa mavwende ndi zamkati wobiriwira wambiri, womwe umakondedwa ndi mano ndi achikulire omwe. Ngakhale kuti gawo lalikulu la mavwende ndi madzi, mpaka 13% ya mashuga, michere yazakudya ndi ma pectin, mapuloteni, ma organic ndi amino acid amapezeka muz zipatso, pansi pa kutumphuka kobiriwira. Mu zamkati zotsekemera za mavwende pali mavitamini angapo ndi macronutrient ofunikira ku thupi la munthu, ma antioxidants ndi zina zofunikira.
Nthawi yomweyo, ambiri mwa ogula chimanga chachikuluchi saiwala kapena sakudziwa za phindu la masamba a mavwende. Koma pafupifupi zinthu zonse zopanda pake zomwe zili mgululi zili mu gawo ili la chivwende. Ziphuphu zimakhala ndi chinyezi chochepa komanso shuga, koma kwambiri fiber ndi chlorophyll, amino acid ndi zina zina zomwe zimagwira.
Ngakhale mukusangalala ndi chivwende, simuyenera kuthamangira ndi kutaya masamba omwe atsala, omwe amagwiritsidwa ntchito ngati mankhwala othandizirana bwino kwambiri monga kuyeretsa thupi, kuyeretsa, analgesic, choleretic komanso oyembekezera.
M'maphikidwe a mankhwala achikhalidwe, peels imagwiritsidwa ntchito kuphika madzi, infusions ndi decoctions, ndipo masamba osaphika ndi owuma amakhala ndi mphamvu yochiritsa, omwe ndiosavuta kusunga ndikugwiritsa ntchito chaka chonse.
Kugwiritsira ntchito kwa mavwende aiwisi mankhwala ochizira
Madzi ochokera ku gawo lowala la kutumphuka amathandizira kuti mkodzo uzitha, umagwiritsidwa ntchito pa edema, matenda otupa a genitourinary sphere ndipo amaphatikizidwa muzakudya zamagulu kuti muchepetse kunenepa. Phindu la mavwende amawoneka ngati mumamwa madzi awa mu 100 ml pamimba yopanda kanthu. Ma pear osavomerezeka kuchokera ku chivwende amathandiza kupweteka kwa migraine, thanzi labwino chifukwa cha chimfine, kutopa komanso kugwira ntchito kwambiri. Pankhaniyi, magawo a peo la mavwende amawaika pakachisi.
Chinyezi, ma amino acid, mavitamini ndi michere pophatikizika ndi mavwende apsa - iyi ndi chida chabwino kwambiri chokongoletsera khungu. Gruel kuchokera ku zinthu zomerazi:
- mwachangu moisturizing;
- imayang'anira zotupa za sebaceous;
- Amakhala ndi anti-yotupa pang'ono;
- Imachepetsa kutupa ndi ma toni.
Madzi a peel ndi othandiza pochiza matenda am'mimba, makamaka, zinthu zopangidwa ndi peel zimaphatikizidwa pochiza matenda a colitis, dysbiosis ndi dyspepsia mwa akulu ndi odwala ang'ono.
Monga njira yothetsera, mankhwala amchikhalidwe kuchokera ku mavwende amawonetsa kupanga ma decoctions ndi infusions.
Mafuta a Peel Broth
Ubwino wowoneka wa masamba mavwende amatha kuwamveka ndi odwala omwe ali ndi kunenepa kwambiri, impso ndi m'mimba, ngati atenga theka kapu yatsopano msuzi katatu patsiku.
Pa magalamu 100 a ma peel mavwende osenda, lita imodzi yamadzi imafunikira. Kusakaniza kumasungidwa pamoto wotsika pafupifupi theka la ola, pambuyo pake chinthucho chimakakamizidwira kwa ola lina, chimasefa ndikulipiritsa.
Kulowetsedwa kwa mavwende
Ndi kupweteka kwam'mimba kwa spasmodic, matenda am'mimba otupa komanso chiwindi, kunenepa kwambiri komanso matenda otupa a kwamikodzo, mankhwala a wowerengeka amalimbikitsa kutenga makhwala a mahwende ngati kulowetsedwa.
Kuti izi zitheke, mavwende am'madzi otyoka amapukutidwa, kenako ndikuthira madzi otentha pamilingo ya 500 ml ya madzi otentha pa magalamu 80 aiwisi kapena supuni ziwiri za mapira owuma. Chogulitsacho chimakakamizidwa ndikufetsedwa, pambuyo pake kulowetsedwa kwa 80 ml kumatenga katatu patsiku musanadye.
Momwe mungayimitsire mavwende?
Mavwende owuma amasunga zonse zomwe zimagwira ndikuthandizira pakukhumudwa kwam'mimba, kudzimbidwa komanso njira zotupa m'magazi.
Mutha kutenga mankhwala azitsamba mu mawonekedwe a ufa wosakanizidwa ndi uchi, kapena mawonekedwe a decoctions, momwe zitsamba zina, mwachitsanzo, calendula, magazus ndi yarrow, zimawonjezedwa kuti zitheke.
Pazifukwa zochizira, gwiritsani ntchito gawo loyera la kutumphuka. Asanayambe kuyika mavwende kapena kupanga mankhwala osakanikirana ndi zinthu zina zatsopano, ndiye kuti wosanjikiza wachikuda amachotsedwa kaye.
Kenako mankhwalawo amawadula m'mbale zowongoka zazitali, zosavuta kuyikamo chowumitsira magetsi kapena pamapepala ophika. Ma peel a peel amawuma pa kutentha kwa 55-60 ° C mpaka zinthu zosafunikirazo zitayika chinyezi pomwe zidutswa za ma peel zija zimakhala zowala komanso zowala.
Mukayanika, ndikofunikira kuti usalole kutentha kutukuka kuti phindu la ma keloni lizisungidwa kwambiri momwe mungathere.
Contraindication ndi vuto linalake kuchokera ku mavwende athanzi
Popeza zinthu zoyipa, monga zitsulo zolemera ndi ma nitrate, zimatha kudziunjikira m'matumba a vwende, ndizopindulitsa zomwe zilipo, kuvulaza kwa masamba a mavwende sikungaletsedwe. Kupewa zovuta zoyipa zamagetsi zokhazikitsidwa ndi zida zam'madzi, zapamwamba kwambiri zokha, zotetezeka kwa anthu mavwende omwe amakula motsatira malamulo onse aukadaulo waulimi amatengedwa.
Mutha kudzitsimikizira nokha ndikuchotsa ma nitrate ku zinyalala mwa kulowetsa zidutswa kwa maola 2-3 m'madzi ozizira oyera.
Munthawi imeneyi, zinthu zambiri zapoizoni zimatha kukhala chinyezi, ndipo mapikowo amatha kugwiritsidwa ntchito pokonza zodzikongoletsera, zipatso zotsekemera ndikusunga, komanso kupukuta mutatha kuchotsa madzi. Zabwino zopangira zida zamasamba zimasungidwa ngati maswiti okonzedwa akonzedwa kuchokera ku kutumphuka. Komabe, masamba othandizira apa ali ndi vuto kwa aliyense yemwe ali ndi matenda ashuga kapena akufuna kuchepetsa thupi.
Koma ndi aimpso colic, kupweteka m'mimba, matenda omwe amaphatikizidwa ndi kapamba, matenda am'mimba ndi matenda ena angapo, zipatso zokhala ndi maswiti zidzakhala zowonjezera bwino pamenyu. Ndalama zovulaza zochokera ku mavwende a peel ndi omwe amakonda kutsekula m'mimba komanso akudwala urolithiasis. Thanzi lathonje limathanso kuchitika chifukwa cha kufalikira kwa matenda opatsika m'matumbo.
Chotupa cha nkhope ya watermelon - video
//www.youtube.com/watch?v=RRwJEYaYMq8
