Kufotokozera kwa udzu wa nyemba zodyetsa kosatha Kufotokozera kwa mbewu ndi kusamalira Chithunzi

Kupanga ngodya yokongoletsera ndi udzu wapamwamba kwambiri ndi ntchito yofunika mphamvu zambiri, kuleza mtima kambiri komanso nthawi. Si aliyense wa tsamba sangakwanitse kugwira ntchito ngati imeneyi. Muyenera kusankha mtundu woyenera wa udzu, ndiye kuti pali mwayi uliwonse wopezeka ndi udzu wokongola komanso wosasamala kuti azisamalira.

M'pofunika kudziwa cholinga cha udzu (zomwe zimagwira) usanayambe kufesa. Itha kukhala gawo lokongoletsa bwino mundawo wamba, malo obiriwira obiriwira, ikhoza kukhala ngati udzu wachilengedwe kapena kukhala malo osewerera pamasewera olimbikira.

Kufotokozera kwa nyemba zosachedwa kukhosi

Chithunzi cha Grass ryegrass chachitali chachithunzi cha chithunzi cha udzu

Kupanga udzu wamtundu uliwonse, msipu wa udzu wopewa kupondaponda ndi woyenera, womwe ndi gawo limodzi la zosakanizika ndi udzu wotchedwa "masewera". Ndi zitsamba zosatha za banja laku Cereal. Amapanga mphukira zazifupi zingapo zokutidwa ndi masamba owala amtundu wobiriwira kwambiri.

• Chifukwa cha mizu yolimba bwino, imakula mwachangu. Maonekedwe abwino amakhala mpaka kumapeto kwa nthawi yophukira.
• Ali ndi kukula kwambiri pambuyo potchela.
• Kuthira zitsamba zapamwamba kwambiri osasinthanso kusangalatsa kwa zaka 4-6.
• Mwayi wofunikira kwambiri wa udzu wamphesa udzu ukupondaponda kukana.
• Kudyetsa msipu kumakhala kochepa kukana kusefukira kwamadzi: sikumalolera kuti madzi osefukira azikhala nthawi yayitali komanso kuti madzi abwere pansi.
• Kutsutsana ndi chisanu kumakhala kotsika: popanda pogona pogona ndi chipale chofewa chimalekerera chisanu mpaka -18 ° С.

Ryegrass wamuyaya (lat. Lolium perenne) ali ndi mayina angapo: mankhusu osenda, English kapena ryegrass ya msipu.

Imagawidwa mu chilengedwe ku Europe, Western Asia, North Africa, ndipo imapezeka kumadera ena a East Asia (mpaka kumadzulo kwa Siberia).

Kubzala udzu wamphunga osatha

Kufesa udzu wowotcha udzu chithunzi chambiri

Mphukira zamuyaya zimabzalidwa ndi njere m'nthaka. Amabzala malowo mosamalira udzu wokhazikika pasadakhale, kulima ndikukhazikitsa dothi, kuchotsa miyala yonse ndi mizu yayikulu, kulola nthaka kuti ikhazikike, nthawi yomweyo isanafesere, amaphatikiza dothi. Kuti mupeze udzu wokongola, mawonekedwe ake ayenera kukhala osalala bwino, ndipo kusiyana kwa malo otsetsereka sikuyenera kupitirira 30 °, malo opendekeka amathandizidwa ndi mauna apadera kuti pasapotetsedwe.

Kugwiritsa ntchito tsamba kumayambira pasadakhale. Pokulima mu kugwa, gwiritsani feteleza wa potaziyamu, ndipo kumayambiriro kwa kasupe kudyetsa nthaka ndi nayitrogeni.

• Bzalani nyemba zosakhazikika kumayambiriro kasupe - mbewu zimamera ndi kutentha kwa 2-4 ° C. Ngati ndi kotheka, kuthirira kungafesedwe podyetsa msipu mpaka kumapeto kwa chilimwe.
• Kuzama kwa nyemba ndi masentimita 2-3.
• Ndikokwanira kungowaza mbewu panthaka ndikungotseka ndi chingwe.
• Kutengera ndi nyengo.

Ndi kutentha kosasintha nthawi ndi nthawi kuthirira udzu kuti zisafike pang'onopang'ono zimakula ndikupanga fumbi lakuthwa. Muyenera kuti mwapanga osachepera awiri nthawi imodzi musanakonzekere kuzizira udzu.

Mulingo wa msipu wa udzu pa 1 ha

Mbewu zosenda msipu wa msipu wosiyanasiyana zimasiyana kutengera mtundu wa msanganizo. Ngati afesedwa ryegrass mu mawonekedwe ake oyera, mankhwalawo pa 1 ha azikhala 12-14 kg. Pofesa msanganizo wa udzu - 8-10 makilogalamu.

M'chaka choyamba cha moyo, ating kuyanika kumapangika. Tchetani ndi wowotchera udzu. Mphukira zimakulirakulira mobwerezabwereza, kuphimba malowa ndi carpenty.

Pankhani zosakanikirana ndi udzu: udzu wosakanizika umawoneka wokongola, koma zitsamba payekhapayekha zingakhale zovuta kuti zizisamalira kuposa ryegrass.

Mbewu zimagulidwa pamisika yapadera yogulitsa. Ngati muli kale ndi udzu, yesani kudzisankhira nokha mbewuzo. Kuti muchite izi, siyani gawo losafunikira la mbewu kuti likhale maluwa. Spikelets zipsa mu Julayi - pomwe atembenuka chikasu, kudula, kuwuma ndikuchotsa mbewu.

Kusankhidwa kwa tsamba ndi nthaka yokhala ryegrass

Zomera sizileketsa kuzizira - madera otsika komanso malo osefukira sizabwino.

Kapangidwe ka dothi nkosathandiza. Imakula bwino pamiyala yopanda thanzi, yopanda bwino, komanso yopanda madzi. Pewani dothi lalitali kwambiri.

Momwe mungasamalire udzu wamuyaya

Zithunzi za udzu wamphesa zamtchire

Chisamaliro choyambirira chimachepetsedwa pakukhalitsa kosalekeza. Simalola kuti pakhale chilala m'magulu, ndipo chinyezi chochulukirapo chimakwiyitsa mizu.

Onetsetsani kuti mwadyetsa nthaka musanafese. Pa yogwira kukula, ntchito feteleza wa biocompost.

Osawopa kutchetchera ndikudula ryegrass pafupipafupi - imachira msanga ngakhale mutapanikizika mwamphamvu.

Kukana matenda ndi tizirombo.

Ryegrass amalimbana ndi matenda ambiri azitsamba. Nthawi yonseyi, udzu umadwala kwambiri.

Zima hardiness wa udzu udzu osakhazikika ryegrass

Mpweya wamphesa wamtundu wautali kukana chisanu ndi mawonekedwe a udzu chithunzi

Kutentha kochepa kumakhudza mbewu. Udzu wa rye sulekerera nyengo yopanda chisanu; nthawi yozizira kwambiri, masamba 30% amatha kutayika. Mphukira zazing'ono zimaganizira mochedwa kasupe wozizira. Chapakatikati, yang'anirani udzu ndipo, ngati kuli kotheka, dzazani malo ndikutsitsa.

Chimakula bwino nyengo zofatsa. Popanda chophimba chipale chofewa, imatha kupirira kutentha mpaka -18 ° C, koma pamaso pa chipale chofewa, kuthandizira kwamphamvu kumawonjezeka.

Mitundu yambiri yolimba yozizira idapangidwa.

Kukongoletsa kosatha m'mawonekedwe

Udzu wamchenga udzu wowuma m'malo opanga mawonekedwe

Pokhala wololera kwambiri kwanthawi yayitali, poyang'anira msipu ndiwabwino popanga udzu wokongoletsa pamalowo, wobzalidwa pamalo opaka paki, ndikugwiritsira ntchito malo osungira masewera.

Udzu wa udzu podyetsa chithunzi cha udzu mu kapangidwe kake

Pazosakaniza za udzu, zimayenda bwino ndi nyemba, pinki, ndi maswiti.

Poyerekeza ndi kumbuyo kwake, udzu wa udzu wochokera ku ryegrass umawoneka woyenera ngati buluu wa maluwa ooneka mosyanasiyana, mawonekedwe.

Zomera

Ryegrass wa msipu wamalimi amalimidwa mu ulimi.

Grass imayamba kukula mwachangu kuyambira mwezi wa Epulo, ndipo mu Meyi ndiyenera msipu. Chifukwa cha zokolola zake zabwino komanso zopatsa thanzi, ma greens (osatsika poyerekeza ndi fescue ndi timothy) amagwiritsidwa ntchito podyetsa ng'ombe, mahatchi, nkhosa ndi mbuzi.

Polankhula pochulukitsa, msipu wa msipu umapatsa 400 Cent green wobiriwira pa hekitala imodzi. Kuchokera kudera lomwelo la nyengoyo mulandire msipu wa 90-100.

Chikhalidwechi chimakonza kapangidwe ka dothi (chimalepheretsa kukokoloka), chimachulukitsa chonde chake.

Zosiyanasiyana za udzu wa udzu osakhazikika

Ryegrass osatha kwa zaka zambiri pazithunzi mawonekedwe

Zovala zokumba zambiri zidapangidwira minda yamasewera, komabe udzu wachilengedwe umakhala wamtengo wapatali. Udzu wofuna kusangalala ndi masewera amabzala ndi monoculture kapena osakaniza zitsamba.

Mitundu yonyansa ngati Greenfield van, Henrietta, Roadrunner nthawi zambiri imakhala gawo la zosakaniza za udzu zolembedwa "Sport".

Mitundu yosagonjetsedwa ndi chisanu posakhalitsa zaka zambiri zapakhomo zosankha: