Strawberry, kapena, monga momwe limatchulidwira moyenera, sitiroberi, ndi mbewu ya mabulosi yomwe imakhala pamizere yotchuka komanso malo akuluakulu omwe amakhala pansi pa mabulosi. Kukula mabulosi a mitengo ndikosavuta, kumabala zipatso mwachangu, ndipo ngati mukukula motsatira malamulo osasunga kwa zaka zopitilira zitatu mpaka zinayi, nthawi iliyonse kusintha dera lomwe limakhala pansi pake, zokolola zidzakhala zochulukirapo, ndipo zipatso zake zimakhala zabwino kwambiri.
Strawberry chinanazi, kapena sitiroberi.
Popeza kufunikira kwakukulu kwa zipatso ndi mbande, obereketsa amatanganidwa kwambiri pakulima mitundu yayikulu, yayikulu komanso yabwino sitiroberi. Pakadali pano, State Record of Breeding Achievement muli mitundu ya sitiroberi 93, yoyambayo idaphatikizidwa mu State Register kwanthawi yayitali, mu 1959, iyi ndi mitundu yosiyanasiyana "Kukongola kwa Zagorje". Izi ndizabwino, koma mitundu yatsopano yoberekera pazaka zisanu zapitazi imasiyanitsidwa ndi zipatso zokoma ndi zazikulu, zawonjezera chitetezo chokwanira komanso zimapereka zokolola zambiri.
- Super oyambirira ndi oyambirira kucha sitiroberi mitundu
- Strawberry mitundu ya sing'anga ndi sing'anga yakucha
- Strawberry mitundu ya sing'anga mochedwa komanso mochedwa yakucha
Pazaka zisanu zapitazi (kuyambira 2013 mpaka 2017), mitundu ya sitiroberi yotsatirayi idaphatikizidwa mu State Record: "Alyonushka", "Anna", "Balba", "Baron Solemacher", "Vima Kimberly", "VimaKsima", "Viola", " Geyser "," Duet "," Zaluchevskaya "," Zolotinka "," Yoshkarolinka "," Early Crimean "," Cranant remontant "," Crimean 87 "," Xanor "," Kubata "," Lyubava "," Marma ", Nellie, Rikla, Wokondedwa ndi Uniol.
Strawberry mitundu yapamwamba yoyambirira komanso yoyambirira.
Strawberry "Balba", zoterezi zimapezeka ku North Caucasus. Zosiyanasiyana zimadziwika ndi nthawi yakucha kwambiri komanso kusowa kwa kukonza. Chomera ndi champhamvu, mtundu wa hemispatical. Masharubu ndi ochepa kwambiri, ndiakulu komanso pang'ono pubescent. Masamba akuluakulu ndi obiriwira, amtundu wakuda bii. Ma Peduncle amapezeka pamtunda womwewo ndi masamba. Masamba a Strawberry ali ndi mawonekedwe a cylindrical, ofiira, ofiira awo amasiyanasiyana 20 mpaka 38. Pa mabulosi aliwonse mpaka 6,6% a shuga, pafupifupi peresenti ya asidi ndi mpaka 66 mg% ya ascorbic acid. Kukoma kwa zamkati wofiira wopepuka ndikosangalatsa kwambiri. Kupanga pafupifupi masentimita 250 pa hekitala iliyonse. Zosiyanasiyana ndizapilira chilala komanso nthawi yozizira.
Strawberry "Baron Solemacher"Ndiwokonzanso mosiyanasiyana nyengo yachangu. Mbewuyi ndi yaying'ono, kakulidwe pang'ono. Masamba apakatikati, wobiriwira wopepuka mu utoto. Ma Peduncle amapezeka pansi pa masamba. Zipatsozo sizabwino kwambiri, unyinji wawo ndi pafupifupi magalamu anayi, ali ndi mawonekedwe a conical ndi mtundu wofiyira. Mabulosi aliwonse amakhala ndi mashuga pafupifupi 7.7%, pafupifupi peresenti ya asidi, ndipo mpaka 82.3 mg% ya ascorbic acid. Kukoma kwa zamkaka sitiroberi ndikosangalatsa. Zomera zimafika mpaka ma 83,5 centers pa hekitala iliyonse. Zosiyanasiyana ndizabwino pamasamba azinsinsi.
Strawberry Viola, yokhala mchigawo cha Volga-Vyatka, yodziwika ndi nthawi yakucha kwambiri komanso kusowa kwa kukonza. Tchire ndi laling'ono, koma m'malo mwake limamera. Masharubu a sing'anga kutalika, utoto wofiirira. Masamba apakatikati, wobiriwira. Ma Peduncle amapezeka pamwamba pamlingo wa masamba. Zipatsozo zimakhala zopanda mawonekedwe ndipo zimalemera mpaka magalamu 17. Mabulosi aliwonse amakhala ndi shuga okwanira 6.5%, asidi limodzi ndi theka la asidi komanso mpaka 70 mg% ascorbic acid. Chideru chofiira cha sitiroberi chimakhala ndi kukoma kwambiri. Kupanga kwamitundumitundu kumafika pa centers 72 pa hekitala iliyonse. Zosiyanasiyana ndizosangalatsa nthawi yozizira, koma kukaniza chilala kumakhala pafupifupi.
Zipatso za sitiroberi zamtchire, kalasi "Baron Solemacher".
Strawberry Zolotinka, uku ndi kukhwima kosiyanasiyana komwe kumadziwika ndi kusungika. Zosiyanasiyana ndizoyenera kulimidwa pazomera zanu. Chomera chimakhala chowongoka, chodziwika ndi mphamvu yakukula kwapakatikati. Kuphatikiza kotsimikizika ndikusowa kwa masharubu. Masamba ofunda apakatikati, wobiriwira maonekedwe. Ma peuncle amayikidwa pamwamba pa masamba. Zipatsozi zimakhala ndi mawonekedwe ofanana komanso oyera-achikasu, mitundu ya zipatsozo ndiwofatsa - pafupifupi magalamu awiri. Mu sitiroberi, mpaka 8% shuga, pafupifupi peresenti ya asidi, ndi mpaka 82,5 mg% ya ascorbic acid. Kukoma kwa zipatso kumakhala kosangalatsa kwambiri. Ngakhale zipatso zochulukirapo, zipatso pa hekitala iliyonse ndizabwino kwambiri ndipo zimafikira 76 centers. Zosiyanazo ndizovuta nthawi yozizira, zosagwira chilala, zosagwira kutentha.
Strawberry "Yoshkarolinka", imasiyana pakukhwima koyambirira, kuphukira komanso khungwali pakati pa masamba. Masharubu ndi ochepa kwambiri, ali ochepa. Masamba apakati kukula, obiriwira owoneka bwino. Ma Peduncle amapezeka pamlingo wa masamba. Zipatsozo zimakhala zopanda mawonekedwe ndipo zimalemera pafupifupi magalamu asanu ndi atatu. Mtundu wawo ndi wofiira. Mu mabulosi aliwonse, mpaka 10,2% a dzuwa ndi pafupifupi theka ndi theka la zidulo. Kununkhira ndikosangalatsa, koma asidi akumveka. Thupi la mabulosiwo limakhala ndi mtundu wofiirira, ndiwofunika kwambiri. Zokolola pa hekita iliyonse ndizabwino, mpaka 193 Centers. Zosiyanazo ndizabwino nthawi yachisanu komanso chilala.
Strawberry "Wachifwamba", mitundu yosiyanasiyana imayikidwa kudera la North Caucasus ndipo imadziwika ndi nthawi yakucha koyambirira, komanso kusowa kwa kukonza. Zomera zimakhala ndi mawonekedwe a hemispherical, zimapereka ndulu zingapo ndipo zimapanga masamba akuluakulu amtundu wobiriwira. Ma piligine amayikidwa pamtunda womwewo ndi masamba masamba. Masamba opsa ndi maamoni ofiira, ofiira kwambiri ndipo amalemera pafupifupi magawo 11. Bulosi lililonse limakhala ndi mashuga opitilira 7.7%, asidi ochulukirapo kuposa asidi ndi mpaka 75 mg% ya ascorbic acid. Kukoma kwa zipatso ndikosangalatsa, kununkhira kumamveka. Zopanga zimafika mpaka ma 111 centers pa hekitala iliyonse. Zosiyanazo ndizabwino nthawi yachisanu komanso chilala.
Zipatso za sitiroberi wamtchire, kalasi "Zolotinka"Strawberry "Kukonza zachifwamba", mitundu iyi idapangidwa kudera la North Caucasus, imadziwika ndi nthawi yakucha yakucha ndikuthanso. Chomera chikukula mwachindunji. Ma Peduncle amapezeka pansipa paz masamba. Zipatso zakupsa zimakhala ndi mawonekedwe opusa opindika komanso mawonekedwe ofiira. Kulemera kwa mabulosi aliwonse kumasiyanasiyana kuchoka pa 7.0 mpaka 32 g.Mabulosi aliwonse, mpaka 6,7% a shuga ndi asidi pang'ono peresenti imodzi. Kukomerako ndikosangalatsa, ndi gawo lokoma la mfundo za 4.2. Zokolola za mitundu yosiyanasiyana zimafika 110 centner pa hekitala iliyonse. Zosiyanazo zimasiyanitsidwa ndi kuuma kwambiri kwa dzinja komanso kukana chilala.
Strawberry Xanor, mitundu iyi idapangidwa kudera la North Caucasus, imadziwika ndi nthawi yoyipitsitsa komanso kusakhululuka. Zomera zamitundu ingapo zokulira komanso mawonekedwe ozungulira zimapanga ndulu zingapo komanso masamba apakatikati a masamba obiriwira. Ma Peduncle amapezeka pansipa paz masamba. Masipuni ophatikiza bwino ndi osalimba bwino, ofiira owoneka bwino komanso osiyanasiyana kuyambira 15,5 mpaka 34 magalamu. Mabulosi aliwonse amakhala ndi mashuga pafupifupi 6.2%, pafupifupi asidi peresenti imodzi mpaka mavitamini 69% C. Kukoma kwa zipatso kumakhala kosangalatsa kwambiri (mfundo za 4.4). Kupanga bwino, ndi mahekitala kufika 203 centers. Zosiyanazo ndizovuta nthawi yozizira komanso zosagwira kutentha.
Strawberry "Lyubava", kuphukira koyambirira kwambiri, kwamphamvu komanso kakang'ono, ndikupanga ndevu zazitali komanso zazipakatikati, zobiriwira, masamba. Peduncle woikidwa pamlingo wamapepala. Zipatso zamphesa zomwe zili ndi mawonekedwe a diamondi ndi mtundu wofiirira. Kuchuluka kwa zipatso kumasiyana kuchokera ku 5.0 mpaka 20 g. Mu mabulosi aliwonse, mpaka 6,3% a shuga, pafupifupi asidi peresenti mpaka 85 mg% ya ascorbic acid. Kukoma kwa zipatso kumakhala kosangalatsa kwambiri (mfundo za 4.6). Mtengo wazakudya umafikira 207 centers pa hekitala iliyonse. Hardiness yozizira ndiyambiri, koma kulolera chilala kumakhala pafupifupi.
Berry wa sitiroberi wamtchire, kalasi "Lyubava".
Strawberry Marma, wopangidwa kumpoto kwa North Caucasus, amadziwika ndi nthawi yakucha yakucha komanso kusowa kwa kukonza. Chomera chimadziwika ndi kukula kwanthunzi komanso mawonekedwe ake. Mitundu yosiyanasiyana yofota ndevu, imakhala masamba achikuda komanso masamba obiriwira, omwe amakhala pamwamba pamapepala. Masamba opsa ndi ofanana komanso ofiira. Kuchuluka kwa zipatso kumasiyana 18 mpaka 43. Bulosi lililonse limakhala ndi shuga mpaka 6%, asidi wochepa peresenti komanso mpaka 68 mg% vitamini C. Kukoma kwa pinki ndi zamkati zamasamba ndizosangalatsa. Zokolola zochulukirapo za mitundu yosiyanasiyana zimafikira 200 centers pa hekitala iliyonse. Zosiyanasiyana zimadziwika ndi kulolerana kwakukulu kwachilala, koma kutentha kwake kumakhala pakati.
Strawberry Rickla, mitundu iyi imabadwa kudera la North Caucasus ndipo imadziwika ndi nthawi yakucha koyambirira komanso kusowa kukonza. Mtengowo ndiwakukulu, wokhala ndi mawonekedwe owumbika, amapanga ndevu zambiri komanso masamba apakatikati a masamba obiriwira. Peduncle woikidwa pamlingo wamapepala. Zipatso zakucha kwathunthu zimakhala ndi mawonekedwe ofanana komanso ofiira. Kuchuluka kwa zipatso kumasiyana kuyambira 19 mpaka 38 g. Mu mabulosi aliwonse, mpaka 7% shuga, pafupifupi asidi peresenti mpaka mpaka 64 mg% Vitamini. Kukoma kwa zamkati zapinki kumakhala kosangalatsa. Zokolola zabwino pamtunda wabwino zimafikira 175 centers pa hekitala iliyonse. Zosiyanasiyana zimadziwika ndi kulimba kwa kutentha kwa dzinja ndi kukana kutentha.
Strawberry Uniol, mitundu iyi idapangidwa kudera la North Caucasus, imasiyanitsidwa ndi nthawi yakucha koyambirira komanso kusowa kwa kukonza. Zomera ndizochepa, ndipanga masamba azithunzithunzi ndi masamba obiriwira ochepa. Ma piligine amayikidwa pamalo omwewo ndi masamba. Masamba obiriwira, akakhwima kwathunthu, amakhala ndi mawonekedwe ofanana komanso ofiira. Kuchuluka kwa zipatso kumasiyana 11 mpaka 32 magalamu. Mabulosi aliwonse amakhala ndi dzuwa mpaka 8%, pafupifupi 0,7% acid ndi mpaka 78 mg% vitamini C. Kukoma kwa zipatso zofiira, zamkati zamabulosi ndizosangalatsa kwambiri, zotsitsimutsa, zotsekemera komanso zowawasa. Kulawa kumayesedwa ndi ma tasters pamasamba 4.9 mwa asanu omwe angathe. Zipatso ndizokongola mwanjira zatsopano ndipo ndizoyenera kukonza mitundu ingapo, kuphatikiza vinyo. Zokolola zochuluka pa dothi labwino zimafikira ma 150 centers pa hekitala iliyonse. Zosiyanazo ndizovuta nthawi yozizira, zosagwira kutentha, koma kulolera kwake chilala kumakhala kwapakati.
Strawberry mitundu ya sing'anga oyambirira ndi sing'anga kucha.
Strawberry "Alyonushka", mitundu iyi imapezeka ku West Siberian dera. Zosiyanasiyana zimadziwika ndi nthawi yayitali yakucha komanso kusowa kukonza. Zomera zamphamvu, zamera, zamasamba ambiri. Kutalika kwa masharubu kumakhala pafupifupi ndipo pali ambiri aiwo. Masamba apakatikati, pang'ono makwinya, obiriwira. Ma Peduncle amapezeka pansi pazigawo zamasamba, amakhala ndi pubescence yosowa. Zipatsozo ndizopindika, zofiira. Mu zipatso, mpaka 6,5% dzuwa, pafupifupi 0,7% acid ndi mpaka 42 mg% ascorbic acid. Kuchuluka kwa zipatso kumachokera magalamu 7 mpaka 21, ndipo zokolola zimafika pa 100 centers pa hekitala iliyonse. Kukoma kwa zipatso ndikosangalatsa, ngakhale asidi amamva. Zosiyanasiyana ndizosagwira kutentha ndi nyengo yozizira.
Strawberry "Anna", zamtunduwu zimapezeka ku West Siberian dera. Zosiyanasiyana zimakhala ndi nthawi yakucha yakucha komanso kukoma kwambiri. Palibe kukonza. Mbewuyi ndi yaying'ono kukula, yaying'ono. Masharubu a kutalika kwapakatikati, chiwerengero chawo ndichambiri. Makwinya a masamba amawonetseredwa mwamphamvu, ndi okulirapo, obiriwira mitundu. Ma inflorescence amapezeka pansi pamlingo wa masamba. Unyinji wa zipatso umachokera pa 7 mpaka 19.2 magalamu. Maonekedwe a zipatsozo ndi ovoid, mtundu wa lalanje. Mabulosi aliwonse amakhala ndi shuga okwanira 6.0%, pafupifupi asidi peresenti, ndi mpaka 35,5 mg% vitamini C. Kukoma kwa burashi wa sitiroberi yoyera ndi mchere. Zipatso zake ndizokongola zonse mwatsopano ndipo ndizoyenera kukonza mitundu ingapo, kuphatikiza vinyo. Zopangira zimaposa zopitilira zana zana pa hekita iliyonse. Zosiyanazo ndizovuta nthawi yozizira komanso zosagwira chilala.
Strawberry "Wima Kimberly", mitundu iyi idapangidwa m'chigawo chapakati, yodziwika ndi nthawi yakucha komanso kusakhululuka. Chomera chake ndi champhamvu kwambiri, champhamvu champhamvu. Masharubu a sing'anga kukula, ofiira. Masamba ndi akulu, obiriwira opepuka. Ma piligine amayikidwa pamlingo wa masamba. Zipatsozi zimakhala ndi mawonekedwe ofanana, ofiira ofiira. Mabulosi aliwonse amakhala ndi shuga pafupifupi khumi. Unyinji wa zipatso umachokera ku 18 mpaka 36 magalamu, ndipo zokolola zimafikira 152 centers pa hekitala iliyonse. Kukomerako ndikosangalatsa kwambiri, kumavotera kwambiri. Zosiyanasiyana ndizapilira chilala komanso nthawi yozizira.
Zipatso za sitiroberi wamtchire, kalasi "Vima Kimberly"Strawberry Guzani, mitundu iyi idapangidwa kudera la Volga-Vyatka ndipo imakhala ndi nthawi yakucha, komanso kusowa kwa kukonza. Kufalitsa chomera, kukula kwapakatikati. Masharubu pang'ono pang'ono, pubescent. Masamba a masamba nthawi zambiri amakhala akuluakulu, obiriwira. Ma inflorescence amapezeka pamtunda womwewo monga masamba masamba. Kuchuluka kwa zipatso kumasiyana magalamu 7.0 mpaka 17.6; ali opsa bwino ndipo ali ndi mawonekedwe owoneka bwino komanso ofiira. Guwa la sitiroberi limakhala losangalatsa kwambiri ngati kulawa, kofiirira-kofiira. Mabulosi aliwonse amakhala ndi mashuga osakwana 5.5%, pafupifupi asidi peresenti mpaka mpaka 38 mg% ascorbic acid. Zokolola pahekitala pafupifupi 47 sentimita. Kalasiyo imalephera kutentha.
Strawberry Duet, yomwe ili kudera la West Siberian, yodziwika ndi kukhwima kwapakati komanso kusowa kukonza. Tchire limakhala lalitali komanso lalitali. Masharubu apakatikati kukula, chiwerengero chawo ndi chachikulu. Masamba amtundu wobiriwira, ngakhale. Ma inflorescence amapezeka pansi pamlingo wa masamba. Masamba opsa bwino ali ndi mawonekedwe ofanana, amtundu wakuda ndi mawonekedwe owonekera pamtunda. Unyinji wa sitiroberi umasiyana ndi magalamu 9 mpaka 17,5, zokolola zimafika 65 centers pa hekitala iliyonse. Bulosi lililonse limakhala ndi mashuga osakwana 5%, pafupifupi peresenti ya asidi, komanso mpaka 65 mg% ya ascorbic acid. Mnofu wofiirira wakuda ndiwotsekemera komanso wokoma kwambiri. Zipatso zake ndizokongola zonse mwatsopano ndipo ndizoyenera kukonza mitundu ingapo, kuphatikiza vinyo. Zosiyanazo ndizabwino nthawi yachisanu komanso chilala.
Strawberry "Zaluchevskaya", zoterezi zimadziwika ku West Siberian dera, lodziwika ndi nthawi yoyambirira kubzala komanso kusadzikhululukiranso. Chomera chimakhala chammbali, chili ndi mawonekedwe ake. Masharubu okhala ndi mitundu ya anthocyanin. Masamba ophika ndi apakatikati, obiriwira. Ma peuncle amayikidwa pamwamba pa masamba. Unyinji wa zipatso umasiyana ndi magalamu 6.0 mpaka 14.8, ali ndi mawonekedwe a ovoid ndi mtundu wofiira. Mnofu wa zipatso ndiwotsekemera, wowoneka bwino mofiira. Mabulosi aliwonse amakhala ndi shuga wambiri mpaka 5%, asidi limodzi mpaka 85.2 mg% ascorbic acid. Zokolola zamtunduwu zimafikira 90 Centers pa hekitala iliyonse. Gawoli siligwirizana ndi chisanu.
Strawberry "Wachifwamba 87", zosiyanasiyana zimayikidwa kudera la North Caucasus ndipo amadziwika ndi kuphukira kwakatikati komanso kusowa kukonza. Tchire limakhala ndi mawonekedwe a hemispherical, limapereka zachigololo zambiri komanso masamba akuluakulu, obiriwira, masamba. Ma peuncle amayikidwa pamwamba pa masamba. Zipatso zamphesa zomwe zili ndi mtima komanso mawonekedwe ofiira. Unyinji wa sitiroberi umafika magalamu 11.8. Mabulosi aliwonse amakhala ndi shuga okwanira 6.5%, pafupifupi asidi peresenti imodzi mpaka 118 mg% ascorbic acid. Kukoma kwa zipatso ndikosangalatsa, mchere. Zokolola za mitundu yosiyanasiyana zimafika 167 centers pa hekitala iliyonse. Zosiyanazo ndizabwino nthawi yachisanu komanso chilala.
Zipatso zamtchire wamtchire, kalasi la "Uchi"Strawberry Wokondedwa, mitundu iyi idapangidwa kudera la North Caucasus komanso m'chigawo cha Central, ili ndi nthawi yakucha kwapakatikati komanso kusowa kukonza. Mbewuzo ndi zamphamvu kwambiri, zodalilika, zokhazokha, zimapanga mashalubu apakatikati komanso masamba akuluakulu amtundu wakuda wobiriwira. Ma Peduncle amapezeka pansi pa masamba. Zipatso pa kukhwima kwathunthu zimakhala ndi mawonekedwe achilengedwe komanso mtundu wofiira wakuda. Nyama yofiirira, yofiyira imakhala ndi kukoma kosangalatsa, koma yopanda kununkhira. Kuchuluka kwa zipatso kumasiyana kuchokera pa 15,9 mpaka 20,3 magalamu, ndipo zokolola wamba zimakhala pafupifupi makumi asanu ndi limodzi pa mahekitala.Mabulosi aliwonse amakhala ndi mashuga osakwana 5.8%, pafupifupi kuchuluka kwa ma asidi komanso mpaka 67 mg% ya vitamini C. Zosiyanazo ndizosautsa nthawi yozizira, zosagwirizana ndi chilala komanso kutentha.
Strawberry mitundu ya sing'anga mochedwa komanso mochedwa yakucha.
Strawberry "Wima Xima", mitundu iyi idapangidwa m'chigawo chapakati, imadziwika ndi nthawi yakucha kwapakati komanso kuchepa kwa kukonza. Zomera ndi zamphamvu kwambiri, zophukira pang'ono. Pali mitundu yambiri ya masharubu, imakhala yobiriwira ndi anthocyanin tan. Masamba akuluakulu ndi obiriwira kwambiri. Ma piligine amayikidwa pamlingo wa masamba. Zipatsozo zimakhala zozungulira komanso zofiirira zakuda. Kukoma kwa zipatso ndikosangalatsa, mchere, kumakhala ndi shuga khumi. Unyinji wa zipatso umachokera ku 18 mpaka 32 g, ndipo zokolola zimafikira 145 centers pa hekitala iliyonse. Zipatso ndizokongola mwanjira zatsopano ndipo ndizoyenera kukonza mitundu ingapo, kuphatikiza vinyo. Zosiyanasiyana ndizosangalatsa nthawi yozizira, koma zimakhala zosagwirizana ndi chilala.
Zipatso zamtchire wamtchire, kalasi "Wima Xima"Strawberry Kubata, mitundu iyi idapangidwa m'chigawo Chapakati, imadziwika ndi nthawi yakucha yakucha komanso kusowa kwa kukonza. Mitundu iyi ndi yabwino kuzizira, imasungabe mawonekedwe ake ndi kulawa pambuyo poti yasokonekera. Zomera zamitundu ingapo zokulira, zimakhala ndi mawonekedwe, zimayipidwa ndi ndevu zambiri ndikupanga masamba akulu kwambiri, odera obiriwira. Ma inflorescence amapezeka pamlingo wamapepala. Ma sitiroberi okhwima kwambiri nthawi zambiri amakhala mawonekedwe, ofiira kwambiri, thupi lawo limakhala lokwera kwambiri, lili ndi msuzi wocheperako, koma limakonda zabwino (mfundo za 4.6). Zokolola zochuluka za mitunduyi pa hekitala iliyonse ndi pafupifupi 135 centers, ndi kuchuluka kwa zipatso zosiyanasiyana kuyambira 18 mpaka 25 gramu. Mabulosi aliwonse amakhala ndi mashuga pafupifupi 7.5%, pafupifupi asidi peresenti imodzi mpaka 89 mg% ascorbic acid. Zosiyanazo ndizabwino nthawi yachisanu komanso chilala.
Strawberry Nellie, mitundu iyi idapangidwa kudera la North Caucasus, ili ndi nthawi yakucha kwapakati komanso yopanda kukonza. Zomera ndizongokuluka, zimakhala ndi mashalubu apakatikati komanso masamba apakatikati achikuda. Ma Peduncle amapezeka kutalika kofanana ndi masamba. Masamba opsa amakhala ndi mawonekedwe owoneka bwino, ofiira komanso ofika mpaka 32. Bulosi lililonse limakhala ndi mashuga 6%, zopitilira asidi peresenti mpaka mpaka 42 mg% ya Vitamini C. Kukoma kwa zamkaka zamtundu wa lalanje kumakhala kosangalatsa, kokoma komanso kowawasa (4, Mfundo 7). Zokolola zochuluka zimafikira 90 centers pa hekitala iliyonse. Zosiyanasiyana ndizosakhazikika nthawi yozizira, zosagwira kutentha komanso zosagwiritsidwa ntchito ndi chilala, komanso zimadziwika chifukwa cha kukana kwambiri matenda ndi tizirombo.
