Kwa ambiri okhala chilimwe, nthawi yozizira ndi nthawi yopuma kuchokera kulima, zomwe sizinganenedwe za iwo omwe amalima ziweto. Anthu olimba mtimawa akugwira ntchito pafamuyo chaka chonse, ndipo mwezi wa Ogasiti ndi mwezi wapadera kwa iwo. Inde, pakadali pano ndikofunikira kudyetsa nkhukuyo m'njira yabwino, kusamalira mbuzi ndi ana a nkhosa obadwa kumene. Komanso musaiwale za njuchi zomwe zikuyembekezera kudyetsedwa. Ntchito zambiri zotere zimayenderana ndi kuyesetsa kwakukulu, koma zotsatira zake zimabweretsa chisangalalo komanso chikhutiro.
Zinsinsi za kudyetsa nkhuku
Nthawi zonse, mazira a nkhuku amawonedwa ngati chakudya choyamba patebulo. Muli zinthu zambiri zofunikira paumoyo wa anthu. Nthawi ina panali nthabwala yotere: "Chifukwa chiyani mazira a nkhuku, osati bakha, atsekwe kapena ma turkeys, omwe amawalemekezedwa kwambiri? Chifukwa nkhukuyi imalira, ndikusiya dzira mu chisa. Kutsatsa." Modabwitsa, zili. Chifukwa chake, mu February, eni nkhuku amayesa kuwapatsa chakudya chabwino.
Ochenjera m'chilimwe amalingalira zamomwe angadyetsere nkhuku nthawi yozizira. Amatuta ukonde, kuphika ufa kuchokera ku singano, ndikulima masamba osiyanasiyana. 
Chifukwa cha njirayi, mbalameyi imalandira zonse zofunikira kuti ikhale ndiumoyo komanso imabweretsa dzira labwino.
Ngati kutentha kunja kuli -20 ° C, mbalameyo imadyetsedwa kawiri patsiku. Ndi malo achitetezo chamazizira kwambiri, zakudya zitatu patsiku zimagwiritsidwa ntchito.
Mwezi wa February ukakhala pabwalo, m'mawa uliwonse ndikofunikira kuti nkhuku zipereke chakudya:
- hashi;
- phala yophika ndi tchizi tchizi;
- chakudya chouma cha nettle;
- singano zosemedwa ndi zowuma za mavitamini ndi mchere;
- masamba owiritsa;
- masamba osankhidwa bwino kabichi.
Madzulo, mbalameyi imapindula ndi chakudya chouma, chomwe chimakhala ndi mitundu yosiyanasiyana ya chimanga. Sichowopsa ngati chisakanizo chimakhalabe chodyetsa usiku, chifukwa sichitaya phindu lathanzi pazotentha zochepa.
Kuti dzira likhale labwino kwambiri, mutha kuwonjezera nyongolotsi pamadyetsowo. Zilibe kanthu kuti dzinja lili kunja. Mwachitsanzo, mphutsi zimagulitsidwa m'misika yosodza. Kodi simungatani chifukwa cha mbalame zokondedwa? Mwachidule, titha kunena kuti zakudya zankhuku zatsiku ndi tsiku ndizosavuta. Koma zopindulitsa ndizofunika kwambiri kuposa mtengo wake.
Kutolera kwa dzira kwa chofungatira
Pofuna kuti muzikhala nkhuku zambiri pafamuyo, kumapeto kwa dzinja ndi nthawi yophika mazira a chofungatira. Popeza chisanu sichimayima muFebruwari, malamulo otsatirawa ayenera kutsatiridwa:
- Sungani mazira 2 kawiri pa tsiku (akakhala otentha). Chifukwa chake makulitsidwe amasungidwa.
- Sungani zopangira pamalo abwino komanso owuma (kutentha kuzungulira 12 ° C, chinyezi mkati mwa 80%).
- Mazira ayenera kugona pamalo opingasa. Moyo wabwino kwambiri wa alumali soposa sabata.
Mazira osadetsedwa sayenera kutsukidwa. Bwino kusankha zosankha zoyera. Chilichonse chizikhala mwamaonekedwe ake. Posakhalitsa iwo ali mu chofungatira, ndiye mwayi waukulu wa kubadwa kwa anapiye.
Zofunikira pazinthu zothandizira makulitsidwe:
- Fomu yolondola yopanda zowonongeka.
- Yolk ili pakatikati pa dzira.
- Chipinda cha mpweya chili kumbali yopepuka.
- Tikaunika, zomwe zili mkati ziyenera kukhala zowala.
Ndikofunikanso kusankha mazira aang'ono. Zomwe tikuwonetsa zikuwonetsa kuti pamitundu yayikulu pali zolakwika zobisika, ndipo zazing'ono zimatsogolera kuoneka ngati ofooka. Mukamaliza ntchito yotere mu February, bwalo lizadzazidwa ndi nkhuku zazing'ono kumapeto. Ndipo pamenepo patebulopo padzakhala mazira amakhalidwe abwino.
Kusamalira ana ndi ana a nkhosa obadwa kumene
Kusamalidwa bwino kwambiri pafamuyi ndikusamalira nyama zatsopano. Makanda opanda chithandizo amafunikira chisamaliro chamunthu ndi thandizo pamene kuli chisanu ndi matalala kunja. Chifukwa chake, okhala chilimwe amayesetsa kuchita chilichonse chotheka kuti aletse ziweto zathanzi. Buku lina lakale likuti m'busa wokonda ana ake amawakonda ng'ombe zake, makamaka akhanda.
Chinthu choyamba chomwe mwana wakhanda amafunikira ndikumasulidwa ku chingwe cha umbilical. Amadulidwa ndi lumo losalala, lakuthwa, kusiya masentimita awiri kuchokera mthupi. Pambuyo pake, magazi amawaza kuchokera pamenepo ndikuviikidwa kwakanthawi mu ayodini. Kwa maola angapo, ndikofunikira kuwunika momwe alili, kuti muwone kutuluka kwa magazi. Izi zikachitika, muyenera kumanga chingwe cholumikizira ndi ulusi wosavuta ndikuchiritsa bala ndi ayodini. Simufunikanso kuichotsa, pakatha masiku 14 idzagwa ndi zotsalira za chingwe cha umbilical.
Ngati ana angapo adabadwa, lumo liyenera kupakidwa mankhwala pambuyo pa munthu aliyense kuti asayambitse matenda.
Popeza mwana amabadwa wofooka kwambiri, colostrum ndiye chakudya chabwino kwambiri. Imaperekedwa kwa nyamayi patatha maola awiri chibadwa. Sabata yoyamba imadya mkaka kuchokera kwa mayi wokha, womwe umasefa komanso kutentha. Ndondomeko yodyetsera imakhala mpaka kasanu patsiku. Pakatha milungu iwiri, mwana amaphunzitsidwa kudya chakudya cholimba, kuyika udzu mu wodyetsa. Ngakhale muFebruary, amalimbikitsa kuti nyama zazing'ono zizipita kokayenda ngati kunja kukuzizira kwambiri.
Anaankhosa omwe amabadwa amafunika kusamalidwa ndi eni ake, makamaka nthawi yozizira mwezi wa February. Kuti asatenge chimfine, chidebe chamadzi otentha kapena chinyezi chimabwera mchipindacho. Zotsatira zake, amawuma mwachangu ndipo pamphindi 40 ali okonzeka kulumikizana ndi amayi awo.
Masiku oyamba amangodya mkaka wokha. Aloleni iwo kuti aberekeke maola awiri kapena atatu aliwonse. Okhala mwanzeru nthawi yotentha amayang'ana nthawi kuti ana asakhale ndi njala. Anaankhosa, omwe ndi ofooka kuposa ena, amapatsidwa mkaka wa mkaka. Kusamalira mwaulemu kwa ana a nkhosa obadwa mwatsopano muFebruwari ndiye chitsimikizo cha nkhosa za thanzi pafamu.
M'masiku oyambilira, nkhosa zimadyetsedwa makamaka ndi udzu, womwe ndi mkaka wabwino kwambiri. Patsiku 5 lokha amapatsidwa chakudya chokwanira.
Kukakamizidwa kudyetsa njuchi
M'masiku ozizira a February, mabanja a njuchi sayenera kuyiwalika. Ngakhale akupumula, ndikofunikira kuwonetsetsa kuti nthawi zonse amakhala ndi chakudya. Ngati mu uchi mulibe uchi wokwanira, muyenera kukonzekera kuvala kwapamwamba:
- shuga madzi;
- mtanda wa shuga;
- maswiti am shuga.
Konzani manyuchi ku shuga mu poto yopanda mafuta. 1 lita imodzi yamadzi imathiridwa m'madzimo ndikuwotha. Kenako onjezani 2 kg ya shuga ndipo, oyambitsa, wiritsani kwa mphindi 20. Mukatha kupanga mipira kuchokera pazogulitsa, ndiye kuti zakonzeka. Uchi (600 g) umawonjezeredwa ndi kusakaniza ndi kuwiritsa kwa mphindi zina ziwiri kapena zitatu. Manyowa ozizira amasakanikirana mwamphamvu ndi supuni yamatabwa mpaka mtanda woyera utapezeka. Mikate ing'onoing'ono imapangidwa ndi iye, wokutidwa ndi nsalu ndikuyika njuchi pafupi ndi njuchi.
Msuzi wa shuga umakonzedwa ndikusakaniza shuga wa ufa (2 kg) ndi uchi (1 makilogalamu). Misa yopanda mchere ukapangidwa, umakhazikika ngati mtanda wokhazikika. Fomu lomalizidwa, liyenera kukhalabe ndi mawonekedwe kwa maola atatu. Zimagawidwa ku njuchi chimodzimodzi ndi madzi a shuga.
Maswiti a shuga amakonzedwa kuchokera ku gawo limodzi lamadzi ndi magawo asanu a shuga. Madziwo amawiritsa pamoto wochepa pafupifupi theka la ola. Mutha kuwonjezera asidi wa citric acid kuti mupeze maswiti. Ngati shuga amatambasuka ngati ulusi, chakudya chake chikhala chakonzeka. Choyotcha chija chimatsanuliridwa mu mafelemu apadera, omwe pambuyo pake amayikidwa mumng'oma pafupi ndi kalabu ya banja la njuchi.
Kudyetsa kulikonse kwa njuchi panthawi yachisanu kukadalirana kumatha kusangalatsa tizilombo. Amagwiritsidwa ntchito pokhapokha ngati muteteze ogula okhulupirika kuti asafe ndi njala.
