Ngati mukumva fungo lokoma paki kapena paphiri - zikutanthauza nthawi yayamba. Ichi ndi mtengo wokongola wofewa wokhala ndi korona wowoneka bwino komanso maluwa osalala. Zokhudza zabwino za maluwa a linden ndi kugwiritsa ntchito - munkhaniyi.
Kufotokozera kwamasamba
Kutalika kwa mtengowu kumafikira 30 m, kutalika kwa moyo kumakhala pafupifupi zaka 300-400, koma zikwizikwi zimachitikanso.
Itha kupezeka m'maiko ambiri. - ku Scandinavia, Italy, Bulgaria, Russia imakula m'chigawo cha Arkhangelsk, kupitilira Urals, koma imakonda malo otentha komanso otentha.
Maluwa amayamba mu Juni-Julayi ndipo zimatha mpaka milungu iwiri. Kuwala wachikasu inflorescence kununkhira bwino.
Mtengowo umapatsa njere mu mawonekedwe a nandolo, zimasonkhanitsidwa pazidutswa zingapo ndi mapiko omwe amathandizira kuti mbewu ziwonongeke.
Maluwa a Linden mu June-Julayi, kutalika kwa mtengowu mpaka 30 m, inflorescence imanunkhira bwinoKodi duwa limathandiza chiyani?
Linden ndi wolemera mu tannins, saccharides ndi mafuta ofunikira., ili ndi mavitamini ambiri: A, B, C, PP, K, makamaka pazinthu zofunikira zambiri m'maluwa, chifukwa nthawi zambiri amagwiritsidwa ntchito monga:
- Anti-kutupa.
- Antipyretic ndi diaphoretic.
- Zopweteka.
- Mankhwala ophera tizilombo.
Mankhwala achikhalidwe, maluwa okha ndi omwe amagwiritsidwa ntchito, mankhwalawa - magawo onse.
Ntchito zamankhwala
Njira zomwe zimagwiritsidwa ntchito ndi maluwa zimagwiritsidwa ntchito ngati mankhwala achikhalidwe, ndipo amakonzanso mankhwala kunyumba okha.
Ntchito zokonzekera ndi maluwa a linden:
- ndi mphuno yam'mimba, bronchitis kapena chifuwa;
- zochizira impso ndi chikhodzodzo;
- ndi matenda am'mimba;
- ndi kutupa kwamkamwa ndi pakhosi;
- kuphwanya kagayidwe kachakudya njira;
- ndi matenda a mafupa;
- kuthetsa kugwidwa ndi kuwawa.
Mankhwala, mankhwalawa amagwiritsidwa ntchito mkati, compress ndi malo osambira amapangidwa, ma rinses.
Zonse za linden:
Limu pa mimba komanso kudyetsa
Nthawi yosangalatsa koma yovuta m'moyo wa mkazi ndi kutenga pakati. Pakadali pano, matenda osiyanasiyana ndi osayenera, popeza nthendayo yomwe, mankhwala osokoneza bongo - chilichonse chitha kusokoneza chitukuko cha mwana.
Thandizo lothandizira anthu a Folk, kuphatikiza Maluwa a linden - antioxidant wamphamvu wokhala ndi mafuta ambiri ndi mavitamini. Amathandiza chitetezo chokwanira, chimateteza ku chimfine, kumenyana ndi kutupa
Yogwiritsidwa ntchito mwanjira ya decoctions, teti, tinctures. Ngati mayi wapakati ali osavomerezeka chifukwa chilichonse, sangatengedwe pakamwa, ndiye kuti mumasamba, ma rinses, osakanikira.
Simungagwiritse ntchito linden ngati pali zotsatira zoyipa. Mankhwalawa ali ndi diuretic, amachotsa sodium ndi potaziyamu m'thupi. Tiyenera kudziwa kuti palibe kuphwanya kagayidwe kamchere wamadzi.
Maluwa a Linden pa mimba amakhala osatetezeka, dzitetezeni ku chimfine, nkhondoContraindication
Mwaubwino wonse wosakayikitsa wa linden, imakhalanso ndi zotsutsana, mwachitsanzo, ngati thupi siligwirizana. Kuchiza kapena kupewa kuyenera kuchitika m'maphunziro ndipo mutatha kufunsa dokotala.
Gwiritsani ntchito mosamalitsa pamene:
- matenda okhudzana ndi mtima;
- urolithiasis;
- tsankho;
- kulephera kwa chiwindi;
- matenda a magazi.
Sikulimbikitsidwa kugwiritsa ntchito zithandizo zamankhwala m'mawa m'mawa - kugona ndi kutopa kumawonekera, zomwe zingasokoneze ntchito kapena kuphunzira.
Ndi kugwiritsa ntchito mankhwala osokoneza bongo pogwiritsa ntchito linden Maso amatha kukhudzidwa. Ndikofunikira kupuma mukalandila.
Maphikidwe a decoctions, infusions ndi tiyi
Maluwa amatha kugwiritsidwa ntchito kuphatikiza ndi zitsamba zina, ndi tiyi wachikhalidwe kapena payokha.
Maphikidwe a anthu:
- Tiyi - supuni 1 ya linden inflorescence youma itsanulira 300 ga madzi, kunena mphindi 7-8, onjezani uchi wochepa. Osamwanso makapu oposa 2 patsiku kwa sabata limodzi. Bwerezani phwando m'mwezi umodzi.
- Chinyengo - pa 100 youma inflorescence ntchito 500 mm wa madzi, kubweretsa kwa chithupsa, kusiya kwa 2 maola, kupsyinjika. 150 ml ya msuzi kutenga mpaka katatu pa tsiku kwa masabata awiri.
- Kulowetsa - Thirani supuni 5 za maluwa mu thermos ndi lita imodzi yamadzi otentha, kunena 4 maola, kumwa milungu iwiri.
- Mutu wamutu - ikani maluwa owuma ophimba mu cheesecloth ndikumanga mutu, chokani maola angapo.
Kuyambira maluwa a linden mutha kupanga tiyi, decoction kapena kulowetsedwaZothandiza zimatha linden inflorescence pakhungu
Maluwa a Linden amagwiritsidwa ntchito kwambiri mu cosmetology; ma compress ndi ma lotions, masks ndi malo osambira amapangidwa nawo. Amatanthauza kunyowetsa, kamvekedwe ndikusintha nkhope, kulimbitsa tsitsi, kumenya kutupa.
Kupaka mafuta khungu: Tengani zofanana zochuluka, tchigawo linden ndi timbewu (1 tbsp chilichonse), kutsanulira 500 ml ya madzi otentha. Kuumirira, ndiye kuwonjezera 10 ml ya mowa wamphamvu. Chipangizocho chimasinthasintha ndipo chimanyowa.
Kupaka khungu louma komanso lokwera: kutsanulira 1 tbsp. supuni ya maluwa zouma 100 g madzi, kuwonjezera supuni ya uchi. Pukutani nkhope yanu osapukuta. Ndondomeko akulimbikitsidwa kuchitidwa katatu pachaka kwa milungu iwiri.
Ice kupukuta: inflorescences, chamomile ndi masamba a timbewu tosiyanasiyana kutulutsa madzi otentha pang'ono, kunena, kupsyinjika ndi kuziziritsa poyenda. Pukuta nkhope yako m'mawa.
Ma compress ndi ma lotions, maski ndi malo osambira, ndi ayezi wazodzikongoletsa amapangidwa kuchokera ku maluwa a linden.Kuponderezana ndi khungu lakalamba: bweretsani maluwa, alekerewo ndi kuwuma. Wetani chopukutira kutentha
kulowetsedwa ndi kudziphatika kumaso kwa mphindi zochepa. Bwerezani izi kangapo.
Maski a khungu louma: 2 tbsp. supuni ya maluwa kutsanulira 100 g mkaka, kubweretsa kwa chithupsa, kunena pang'ono ndi kugwiritsa ntchito kwa mphindi 20. Muzimutsuka ndi madzi, kenako ndikuthira zonona zonona.
Kutsuka kothandiza: pangani kulowetsedwa kwamadzi mu gawo la 1: 10, lolani kuti liphule, mavuto ndi kusamba ndi kulowetsedwa.
Linden ndi mtengo wokongola wokhala ndi zodabwitsa pochiritsa. Muyenera kuzigwiritsa ntchito moyenera kuti muzimva wathanzi komanso wamng'ono!
