Madeti ndi malamulo okolola beets kuchokera pamabedi ndi njira zomwe amasungira

Munkhaniyi, tikambirana za momwe tingachotsere beets m'munda nthawi yachisanu, komanso momwe tingazisungire molondola kunyumba.

Beetroot ndi chakudya chotchuka komanso chosangalatsa pakati pa anthu ambiri nthawi zosiyanasiyana.

Likufunikabe mpaka pano.

Chifukwa cha zokolola zabwino, kuzindikira, kumakula mu nyengo zosiyanasiyana, kumayang'anira malamulo obzala mbewu, chisamaliro ndi kutolera.

Pomwe zili bwino kutunga masamba kuchokera pamabedi, momwe mungachitire ndi zomwe muyenera kudziwa kuti zisungidwe, werengani.

Madeti akafunika kuchotsa beets m'munda

Musanayambe kukolola beets, muyenera kuganizira mfundo izi:

1. Kupititsa patsogolo nyengo yakukula kwamasamba yovomerezedwa ndi wopanga mbewu.
2. Onani zizindikiro zakunja: chikasu ndi kuyanika nsonga kuchokera pansi, mawonekedwe a scalp pazomera zomwe palokha.
3. Yembekezerani tsiku lowuma dzuwa kuti lisonkhanitse.

Makhalidwe onsewa amatha kukhala osiyanasiyana m'malo osiyanasiyana, omwe amakhudzidwa ndi nyengo mchaka china.

Kuti kukoma kwake kukhale kwabwino, masamba adasungidwa kwanthawi yayitali ndipo anali othandiza monga momwe mungathere, ndikofunikira kudikirira mpaka chitacha bwino.

Pachifukwachi, ngati nthawi yachilimwe ili yochepa, simukuyenera kugula nthanga zakucha (Mpikisano, Havskaya). Ubwino wawo ndi kukoma kwabwino kwambiri, kutsekemera kwakukulu komanso kuthekera kwambiri kosungira. Ngati nyengo sinali yabwino, mawonekedwe onse amachepetsa.

Kututa beets malinga ndi kalendala yoyendera mwezi

Pokolola, mutha kutsatira kalendala yoyendera mwezi, koma, mosalephera, kudikirira nyengo yotentha ndi tsiku lotentha.

Potsuka malinga ndi kalendala ya Lunar, nthawi imasankhidwa:

• mwezi womwe ukugwa ukakhala ku Capricorn, Gemini kapena Taurus;
• mwezi womwe ukukula gulu la nyenyezi la Virgo, Capricorn.
• Ngati mukusonkhanitsa mbande pa mwezi womwe ukutha, ndipo ngakhale muli mu Khansa, mutha kupeza mbewu yam'madzi, yomwe izisungidwa bwino. Chifukwa chake, ndizotheka kudziwa masiku oyenera, osavomerezeka chaka chilichonse, mwezi.

Kututa beets ndi dera

Kutengera dera la dzikolo (Kumpoto, South, Siberia, Urals, Middle kanjira):

• Kumpoto, Urals, Siberia amasiyanitsidwa ndi kutentha pang'ono kwa dothi, komwe nkotheka pafupi koyambirira kwa Meyi. Pazifukwa izi, mitundu yakucha-yakucha ikhoza kukolola kokha mu Seputembala, koma makamaka chisanu.
• Ku Russia chapakati, kumwera, nthawi yakututa ndiyosavuta, monganso mkhalidwe wokolola. Kuphatikiza apo, madera omwe ali ndi dzuwa amakhudza bwino beets, zomwe ndi mbewu zokonda mopepuka. M'maderawa omwe ali ndi nyengo yotere, munthu akuyenera kuwongoleredwa ndi malangizo omwe akupatsidwa potsatira kubzala, nyengo komanso mawonekedwe akuwonetsa kufunika kochotsedwa panthaka.

Kudalira nyengo

Monga tanena kale, beets amakonda kuwala, dzuwa, ndipo ngati lakhwima, nyengo yabwino ya dzuwa imasankhidwanso kukolola.

Pankhaniyi, sinthani ngati:

• malinga ndi nyengo ya nyengo amalonjeza mvula. Chinyontho chowonjezera chitha kubweretsa ming'alu, kuchepetsa nthawi yosungirako;
• ngati akuneneratu kukwera. Kuchulukanso kwa dzuwa kumavulazanso, motero kumapangitsa kuti maonekedwe ena azikhala owuma kwambiri.

Nthawi yomweyo, kuyang'ana nyengo, musaiwale za kukalamba.

Magawo omalizawa ndiofunika kwambiri potengera kufunika kwa masamba.

Chofunika kwambiri sikuchedwa kuchedwetsa nthawi isanayambe chisanu, chifukwa kugwira ntchito masiku ambiri, kuyembekezera kungabweretse kukhumudwa pambuyo pozizira. Ngakhale gawo lam'mwambamwamba ligwidwa ndi kutentha kochepa, mtundu wa kusunga mawonekedwe umachepetsedwa.

Pachifukwachi, kuneneratu kwa olosera zam'mlengalenga amafunika kuyang'anira mwapadera, kuti zinthu ziziwayendera.

Nyengo zabwino nyengo - kutentha ndi kuchepa kwapang'onopang'ono kwa kutentha.

Pankhaniyi, zowola sizimachitika, ndipo ndiwo zamasamba zimakhalabe zokometsera, sizimasweka ndipo sizikhala fupa.

Kutengera kalasi

Chapakatikati, wamaluwa amapatsidwa mbewu zotsatirazi:

• yoyambirira kusonkhanitsa theka lachigawo la Julayi kapena koyambirira kwa Ogasiti ndi nyengo yakucha 50 - masiku 80;
• mkati mwa nyengo, kusonkhana kumapeto kwa Ogasiti kapena koyambirira kwa Seputembala. Kucha nthawi kuyambira masiku 80 mpaka 100;
• kucha mochedwa, kukula 100 - 135 masiku ndi kusonkhana mu Seputembala - Okutobala, koma chisanu chisanachitike.

Ngakhale atayika masiku omwe opanga mbewu amatenga, olimi odziwa bwino amalimbikitsa kuti asayang'ane nthawi yokhayo pazomangirazo, komanso pamlingo wosasinthika, womwe umawonekera ndi zizindikiro zakunja, zomwe zalembedwa pamwambapa.

Kuti mbewuyo ikhale yaphindu, muyenera kudikirira mpaka kutentha kugwe, chifukwa iyi ndi nthawi yogwira mtima kwambiri pakukula kwa mizu.

Zomera zomwe zikuwoneka zazing'ono zimatha kukula.

Kodi mungachotsere beets pamabedi?

Chimodzi mwazinthu zazikulu pakusungidwa bwino kwa masamba aliwonse sikukungotengera nyengo yakututa, kuchuluka kwa kusasitsa, komanso kukhulupirika kwake pakukolola.

Pachifukwa ichi, kukumba mosamalitsa kwa beets ndikofunikira:

• Kuti muchite izi, chembani patali, osayandikira.
• Bwino ngati pitchforks amagwiritsidwa ntchito m'malo fosholo.
• Ngati masamba a mizu akakula pafupi ndi pansi komanso nthaka ndi youma, mutha kungoikoka ndi manja anu.
• Mukakolola, mbewuyo imapindidwa bwino.
• Kuponya kumabweretsa kuwonongeka, kusweka ndi kuwonongeka kwotsatira posungira bwino.

Gawo lotsatira ndikuchotsa dothi ndi kutola nsonga:

• Dulani chomaliza ndi manja kapena gwiritsani ntchito lumo.
• Ndikosavuta kugwiritsa ntchito magolovesi. Mizere yakukula imadulidwa kale ndi mpeni, imagwira pafupifupi 0,5 masentimita a muzu wokhawo kuti mphukira zisakule kuchokera masamba otsalawo, omwe amachepetsa moyo wa alumali, kutsitsa masamba.
• Olima ena asiyira kukula, koma izi ndizosatheka, chifukwa mtundu wake wazinthu uzitsika.
• Palibenso chifukwa chodzimvera chisoni komanso kuwopa kuwononga.

Kenako, kusanja mulu kumachitidwa:

• zowonongeka;
• wolimba;
• ma curve
• chachikulu (chosungidwa moyipa, ndibwinonso kuziyika mosiyana).

Momwe mungasungire beets - njira zazikulu zosungira

Pambuyo pokonza, kukonzekera kusungira kumachitika.

Malo abwino pakusunga bwino kwa beets amakhala ndi cellar ndi kutentha kwa +2 mpaka -1 C0 ndi chinyezi cha 90%.

Chochititsa chachikulu mu nkhaniyi ndi kufalikira kwa mpweya, komwe kumachotsa chinyezi chambiri, chomwe chingayambitse kukula kwa microflora yoyipa.

Mtunda kuchokera pansi ndi wa pafupifupi masentimita 15. Njira yabwino kwambiri ndiyo mapallet, mabokosi okhala ndi mchenga.

Kuti musunge kwakanthawi yayitali, ndibwino kusiya osati zazikulu kwambiri, koma osati zochepa.

Malinga ndi malingaliro a akatswiri odziwa bwino zamaluwa, masamba osakanikirana amayenera kuyikidwa mabokosi. Mutha kuwaza chidebe chodzaza ndi phulusa.

Njira zina zosungira ndikuzizira, kuphatikizapo masamba owiritsa, komanso kuyanika.

Kukula ndi kukolola beets molondola.

Poterepa, kukolola lotsatira, zidzakhala zotheka kugwiritsa ntchito nkhokwe zathu zokoma ndi mizu yathanzi.