Munda wamasamba

Mbewu zowuluka: zosakaniza zachilengedwe zakudya zachilengedwe - maphikidwe a wowerengeka

Masiku ano, mutha kugula mosavuta komanso kugula mwachangu m'masitolo apadera zothandizira zomwe makampani athu amapanga. Komabe, ndizosangalatsa komanso kofunikira kwambiri kukonzekera motengera nokha zachilengedwe zachilengedwe. Amakhala ndi zabwino zambiri komanso zabwino. Mwachitsanzo, ndalama zowonongera ndipo palibe chifukwa chakuchiritsira mbewu pogwiritsa ntchito mankhwala. Kodi ndi ziti zomwe zosakaniza zachilengedwe zitha kunyowa?

Kuthira mbewu mu Aloe madzi

Kuthira nthangala mu msuzi wa aloe, chitetezo chokwanira chimalimbitsidwa m'mazomera. Chowonjezera chachilengedwe ichi ndi cholimbikitsa kwambiri kukula. Chovala chomwe mbewu amayenera kuyikamo chimayenera kuti chizizikiridwa bwino mu njira yatsopano yokonzekera madzi a mandala ndi madzi. Mbewu zomwe zili mu njirayi ziyenera kukhala mkati mwa maola 24. Madzi amaphatikizidwa ndi madzi ofanana.

Kodi kuchotsa madzi kuchokera ku chomera? Choyamba, ndi mpeni wakuthwa, muyenera kudula masamba akulu kwambiri ndi onenepa kwambiri ndikuwayika mu thumba la pepala la opaque. Kwa milungu iwiri, thumba ili la masamba liyenera kukhala mufiriji (makamaka pansi pang'onopang'ono). Pambuyo pake, mutha kufinya msuziwo ndi gauze kapena sume yopanda zitsulo. Izi ndi zosavuta kuchita pamanja.

Kukulira mbewu mu phulusa kulowetsedwa

Mbewu zozikika mu yankho la phulusa zimalemera ndi mchere wofunikira. Kukonzekera kulowetsedwa, mutha kugwiritsa ntchito phulusa kapena phulusa. Pa madzi okwanira 1 litre, onjezani supuni ziwiri za phulusa, sakanizani bwino ndikusiya kukapereka kwa masiku awiri. Mu kulowetsedwa uku, mutha kuthilira mbewu za masamba aliwonse a masamba pafupifupi maola 5.

Bowa wouma

Kulowetsa bowa kumakonzedwa kuchokera ku bowa zouma. Afunika kuthira madzi otentha ozizira ndikusiya kuzizirira. Mbewu zomwe zikhala mu kulowetsedwa kwa bowa pafupifupi maola 6 zilandiratu kuchuluka kwa zinthu.

Njira yothetsera uchi

Kuti mukonzekere izi zokuchulukitsa zachilengedwe, mudzafunika kapu yamadzi ofunda ndi supuni 1 ya uchi. Mu njira yokhayo, mbewu ziyenera kukhala zosachepera maola asanu.

Kuthira mbewu mu msuzi wa mbatata

Madzi owiritsa nyemba amatengedwa mbatata zachisanu. Chiwerengero chofunikira cha tubers chiyenera kutsalira mufiriji mpaka chisanu kwathunthu. Ndiye kukoka ndi kusiya kuti tawunikanso wozama mbale. Ndiosavuta kufinya madzi kuchokera mbatata zomwe zimawola. Mu msuzi uwu, njere zimasiyidwa kwa maola 7.

Njira yovuta

Yankho lotere limakonzedwa kuchokera ku magawo angapo othandiza: chilengedwe ndi anyezi (500 milliliters), magalamu 5 a soda, 1 gramu ya manganese ndi 1/10 gramu ya boric acid. Popeza taphatikiza zida zonse, yankho lake ndi lokonzeka kugwiritsa ntchito. Mu osakaniza awa, mbewu ziyenera kusungidwa kwa maola 6.

Musananyowetse njere mu imodzi yothanirana ndi michereyo, choyamba mugwireni kwa maola angapo m'madzi osungunuka. Mbewu zomwe zimamwa gawo lamadzi loti "zisathenso" kuchokera pakuwonjezera mphamvu. Asanafesere, ayenera kuti ziume.